Search Results - "Diospyros Kaki"

Genetic diversity of persimmon accessions introduced and surveyed in Spain by Badenes, María L., Garcés, A., Romero, Carlos, Romero, M., Clavé, J., Rovira, M., Llácer, Gerardo

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Uso de fertilizantes de liberación controlada de única aplicación para la fertilización de los árboles frutales (cultivo del kaki) by Quinones, Ana, Rodríguez-Carretero, Isabel, Canet, Rodolfo, Fontanilla Puerto, José M.

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El caqui en el mediterráneo español: Aspectos botánicos, características agronómicas y costes de implantar el cultivo by Malagón, José, Fernández-Zamudio, María A.

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Physico-Chemical and Microstructural Changes during the Drying of Persimmon Fruit cv. Rojo Brillante Harvested in Two Maturity Stages by Vilhena, Nariane Q., Gil, Rebeca, Llorca, Empar, Moraga, Gemma, Salvador, Alejandra

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A multi-parameter texture characterization of "Rojo brillante" persimmon subject to different storage conditions by Vilhena, Nariane Q., Cervera-Chiner, Lourdes, Moreno, Ana, Gil, Rebeca, Moraga, Gemma, Salvador, Alejandra

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Los programas de mejora genética de frutales en el Instituto Valenciano de Investigaciones Agrarias (IVIA) IV. Caqui by Naval, María M., Martínez-Calvo, José, Badenes, María L., Llácer, Gerardo

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Effect of spray volume, application timing and droplet size on spray distribution and control efficacy of different fungicides against circular leaf spot of persimmon caused by Plu... by Garcerá, Cruz, Vicent, Antonio, Chueca, Patricia

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Analysis of genetic diversity among a set of accessions from the IVIA's persimmon collection by Gil-Muñoz, Francisco, Zuriaga, Elena, Badenes, María L., Naval, María M.

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Firmness prediction in 'Rojo Brillante' persimmon using hyperspectral imaging technology by Munera, Sandra, Besada, Cristina, Blasco, José, Cubero, Sergio, Salvador, Alejandra, Talens, Pau, Aleixos, Nuria

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Physiological Changes and Transcriptomic Analysis throughout On-Tree Fruit Ripening Process in Persimmon (Diospyros kaki L.) by Dorta, Tania, Gil-Muñoz, Francisco, Carrasco, Fany, Zuriaga, Elena, Ríos, Gabino, Blasco, Manuel

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Molecular Assisted Selection for Pollination-Constant and Non-Astringent Type without Male Flowers in Spanish Germplasm for Persimmon Breeding by Blasco, Manuel, Gil-Muñoz, Francisco, Naval, María M., Badenes, María L.

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Cultivo del Caqui. Ficha Técnica by Malagón, José

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Efecto de la salinidad en diferentes patrones de caqui by Gil-Muñoz, Francisco, Naval, María M., Peche, P. M., Forner-Giner, María A., Badenes, María L.

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Effect of Soy protein-based edible coatings with antioxidant activity and modified atmosphere packaging on the quality of fresh-cut produces by Ghidelli, Christian

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Pseudococcus longispinus como principal especie de pseudocóccido en el cultivo del caqui by Plata, Ángel, Beitia, Francisco J., Tena, Alejandro

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Influence of hot air temperatures on drying kinetics of whole persimmon by Cervera-Chiner, Lourdes, Vilhena, Nariane Q., Gil, Rebeca, Moreno, Ana, Moraga, Gemma, Salvador, Alejandra

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Persimmon production in Spain by Badenes, María L., Gil-Muñoz, Francisco, Blasco, Manuel

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Penetration by Botryosphaeriaceae species in avocado, guava and persimmon fruit during postharvest by Ludwig Navarro, Barbara, Edwards Molina, Juan Pablo, Nogueira Júnior, Antonio F.

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A WD40-repeat protein from persimmon interacts with the regulators of proanthocyanidin biosynthesis DkMYB2 and DkMYB4 by Naval, María M., Gil-Muñoz, Francisco, Lloret, Alba, Besada, Cristina, Salvador, Alejandra, Badenes, María L., Ríos, Gabino

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Breeding and screening persimmon rootstocks for saline stress tolerance by Gil-Muñoz, Francisco, Peche, P. M., Climent, Julio, Forner-Giner, María A., Naval, María M., Badenes, María L.

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