Resultados para "Diet"

Resultados para "Diet" Mostrando 1 - 50 Resultados de 1897 Laminas_Feed_Writer 2 (https://getlaminas.org) https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&limit=50&lookfor=%22Diet%22&type=Subject&lng=es 1897 0 50 Evaluating the pathways from small-scale irrigation to dietary diversity: evidence from Ethiopia and Tanzania Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100146 https://buscador.una.edu.ni/Record/CGSpace100146 Passarelli, Simone Journal Article 2018 Passarelli, Simone 0 Recetas con frijol tepari: Recetas locales Guatemaltecas con frijol tepari Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100160 https://buscador.una.edu.ni/Record/CGSpace100160 Gutiérrez de Díaz, N. Libro 2018 Gutiérrez de Díaz, N. 0 Agrobiodiversity in Busia County: Improving dietary diversity and livelihoods with African leafy vegetables Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100275 https://buscador.una.edu.ni/Record/CGSpace100275 Manjella, A. Conference Paper 2018 Manjella, A. 0 Promoting home gardening to enhance conservation and use of agrobiodiversity Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100279 https://buscador.una.edu.ni/Record/CGSpace100279 Samarasinghe, W.L.G. Conference Paper 2018 Samarasinghe, W.L.G. 0 Household food group access and consumption of rural small holder farming households in Central Uganda Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100692 https://buscador.una.edu.ni/Record/CGSpace100692 Nabuuma, D. Conference Paper 2018 Nabuuma, D. 0 Modification of local diets to improve vitamin A, iron and protein content for children aged 6 to 23 months in Kagera, Tanzania Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100693 https://buscador.una.edu.ni/Record/CGSpace100693 Mbela, D.E.N. Conference Paper 2018 Mbela, D.E.N. 0 Provitamin A carotenoids content and bioaccessibility in the modified local diet for children aged 6-23 months in Bukoba, Tanzania Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100696 https://buscador.una.edu.ni/Record/CGSpace100696 Mbela, D.E.N. Conference Paper 2018 Mbela, D.E.N. 0 Mainstreaming biodiversity conservation and utilization for improved nutrition in Kenya: The case of communities in Busia County, Kenya Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100700 https://buscador.una.edu.ni/Record/CGSpace100700 Wasike, Victor W. Conference Paper 2018 Wasike, Victor W. 0 Child stunting is associated with child, maternal, and environmental factors in Vietnam Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace100865 https://buscador.una.edu.ni/Record/CGSpace100865 Beal, Ty Journal Article 2019 Beal, Ty 0 Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101216 https://buscador.una.edu.ni/Record/CGSpace101216 Ekesa, B. Journal Article 2019 Ekesa, B. 0 Poor consumers’ preferences for nutritionally enhanced foods Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101295 https://buscador.una.edu.ni/Record/CGSpace101295 Wanyama, Rosina Journal Article 2019 Wanyama, Rosina 0 Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101412 https://buscador.una.edu.ni/Record/CGSpace101412 Boedecker, J. Journal Article 2019 Boedecker, J. 0 Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101464 https://buscador.una.edu.ni/Record/CGSpace101464 Baye, K. Journal Article 2019 Baye, K. 0 Managing crop tradeoffs: A methodology for comparing the water footprint and nutrient density of crops for food system sustainability Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101465 https://buscador.una.edu.ni/Record/CGSpace101465 Sokolow, J. Journal Article 2019 Sokolow, J. 0 Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub-County, Nakuru, Kenya Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101588 https://buscador.una.edu.ni/Record/CGSpace101588 Gitagia, M.W. Journal Article 2019 Gitagia, M.W. 0 Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101589 https://buscador.una.edu.ni/Record/CGSpace101589 Harris, J. Journal Article 2019 Harris, J. 0 Science to Solutions Dialogue 3 - Everyone eating well within environmental limits Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101596 https://buscador.una.edu.ni/Record/CGSpace101596 Springmann, M. Artículo preliminar 2019 Springmann, M. 0 Agricultural biodiversity and diets: evidence, indicators and next steps Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101689 https://buscador.una.edu.ni/Record/CGSpace101689 Jones, A.D. Capítulo de libro 2019 Jones, A.D. 0 The potential of neglected and underutilized species for improving diets and nutrition Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101896 https://buscador.una.edu.ni/Record/CGSpace101896 Hunter, D. Journal Article 2019 Hunter, D. 0 Using nutrition as an entry point to identify crops for sustainable intensification strategies. A Solomon Islands case study Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace101986 https://buscador.una.edu.ni/Record/CGSpace101986 Raneri, Jessica Evelyn Case Study 2018 Raneri, Jessica Evelyn 0 Muốn con khỏe mạnh lớn mau Ăn nhiều bữa với đủ màu thức ăn Củ vàng quả đỏ rau xanh Cá tôm hoặc thịt trứng ăn hàng ngày Dầu ăn, đậu đỗ thêm ngay Giúp tiêu hóa tốt mỗi ngày khỏe vui Thu, 01 Jan 2015 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace102189 https://buscador.una.edu.ni/Record/CGSpace102189 Raneri, Jessica Evelyn Brochure 2015 Raneri, Jessica Evelyn 0 MẸ VÀ BÉ CẦN ĂN ĐA DẠNG THỨC ĂN HÀNG NGÀY! Thu, 01 Jan 2015 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace102190 https://buscador.una.edu.ni/Record/CGSpace102190 Raneri, Jessica Evelyn Brochure 2015 Raneri, Jessica Evelyn 0 Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: a study protocol Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace102380 https://buscador.una.edu.ni/Record/CGSpace102380 Bekele, T.H. Journal Article 2019 Bekele, T.H. 0 Bioversity International Annual Report 2017 Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace102472 https://buscador.una.edu.ni/Record/CGSpace102472 Bioversity International Annual Report 2018 Bioversity International 0 Bioversity International Annual Report 2018 Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace102473 https://buscador.una.edu.ni/Record/CGSpace102473 Bioversity International Annual Report 2019 Bioversity International 0 Marketing prospects of tepary bean (Phaseolus acutifolius) in Guatemala through an analysis of common bean value chain Mon, 01 Jan 2018 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103499 https://buscador.una.edu.ni/Record/CGSpace103499 Amaya, N. Brief 2018 Amaya, N. 0 Chaya: Mayan vegetable enriching diets year round in Mesoamerica Sun, 01 Jan 2017 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103501 https://buscador.una.edu.ni/Record/CGSpace103501 Bioversity International Brief 2017 Bioversity International 0 Chaya: vegetal maya que enriquece la dieta de Mesoameirda durante todo el ano Sun, 01 Jan 2017 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103517 https://buscador.una.edu.ni/Record/CGSpace103517 Bioversity International Brief 2017 Bioversity International 0 Chaya: La Cocina como herramienta de desarollo Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103606 https://buscador.una.edu.ni/Record/CGSpace103606 Winter, P.E. Brief 2019 Winter, P.E. 0 How important are supermarkets for the diets of the urban poor in Africa? Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103625 https://buscador.una.edu.ni/Record/CGSpace103625 Wanyama, Rosina Journal Article 2019 Wanyama, Rosina 0 Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103637 https://buscador.una.edu.ni/Record/CGSpace103637 Mason-D'Croz, Daniel Journal Article 2019 Mason-D'Croz, Daniel 0 Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103638 https://buscador.una.edu.ni/Record/CGSpace103638 Beach, Robert H. Journal Article 2019 Beach, Robert H. 0 Underutilized crops in the production systems, livelihoods and diets of farmers in Chiquimula, Guatemala: Baseline results from the programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor to manage risk” Sun, 01 Jan 2017 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103736 https://buscador.una.edu.ni/Record/CGSpace103736 Bioversity International Informe técnico 2017 Bioversity International 0 Exploring agrobiodiversity for nutrition: Household on-farm agrobiodiversity is associated with improved quality of diet of young children in Vihiga, Kenya Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103766 https://buscador.una.edu.ni/Record/CGSpace103766 Oduor, Francis Odhiambo Journal Article 2019 Oduor, Francis Odhiambo 0 Ask the researchers: The Retail Diversity for Dietary Diversity Project Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103824 https://buscador.una.edu.ni/Record/CGSpace103824 Raneri, Jessica Evelyn Blog Post 2019 Raneri, Jessica Evelyn 0 Changing diets and transforming food systems Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103987 https://buscador.una.edu.ni/Record/CGSpace103987 Vermeulen, Sonja J. Artículo preliminar 2019 Vermeulen, Sonja J. 0 Transforming Food Systems Under a Changing Climate: Changing diets and transforming food systems - key messages Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace103988 https://buscador.una.edu.ni/Record/CGSpace103988 Vermeulen, Sonja J. Brief 2019 Vermeulen, Sonja J. 0 Improving nutrition through increased utilisation of local agricultural biodiversity in Kenya – the INULA initiative Wed, 01 Jan 2014 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104533 https://buscador.una.edu.ni/Record/CGSpace104533 Keding, G. Póster 2014 Keding, G. 0 Himalayan foods: healthy and nutritious crop varieties Wed, 01 Jan 2014 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104544 https://buscador.una.edu.ni/Record/CGSpace104544 Sthapit, B. Artículo preliminar 2014 Sthapit, B. 0 Unlocking the potential of wild edibles Tue, 01 Jan 2013 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104563 https://buscador.una.edu.ni/Record/CGSpace104563 Borelli, Teresa Journal Article 2013 Borelli, Teresa 0 Forests for sustainable diets - poster Wed, 01 Jan 2014 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104596 https://buscador.una.edu.ni/Record/CGSpace104596 Hermanowicz, E. Póster 2014 Hermanowicz, E. 0 Sustainable diets and biodiversity: Directions and solutions for policy, research and action Sun, 01 Jan 2012 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104606 https://buscador.una.edu.ni/Record/CGSpace104606 Burlingame, B. Conference Proceedings 2012 Burlingame, B. 0 Developing African leafy vegetables for improved nutrition: Regional workshop, 6-9 December 2005 Tue, 01 Jan 2008 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104623 https://buscador.una.edu.ni/Record/CGSpace104623 Oniang’o, R. Libro 2008 Oniang’o, R. 0 Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract] Sun, 01 Jan 2017 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace104737 https://buscador.una.edu.ni/Record/CGSpace104737 Boedecker, J. Poster Abstract 2017 Boedecker, J. 0 Metrics of sustainable diets and food systems - Bioversity International & CIHEAM-IAMM Workshop Report. November 4-5, 2014, Montpellier, France Wed, 01 Jan 2014 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace105059 https://buscador.una.edu.ni/Record/CGSpace105059 Allen, T. Conference Paper 2014 Allen, T. 0 Presentations and notes from a Roundtable on the metrics of sustainable diets and food systems: 27th November, 2012, Madrid, Spain Tue, 01 Jan 2013 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace105138 https://buscador.una.edu.ni/Record/CGSpace105138 Bioversity International Conference Paper 2013 Bioversity International 0 Metrics of sustainable diets and food systems Sun, 01 Jan 2012 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace105163 https://buscador.una.edu.ni/Record/CGSpace105163 Fanzo, J. Brief 2012 Fanzo, J. 0 Nutrient and bioactive analyses of forests foods for policy making on food and nutrition security in Central Africa Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace105588 https://buscador.una.edu.ni/Record/CGSpace105588 Fungo, R. Journal Article 2019 Fungo, R. 0 Analysing schools as platforms to improve diets livelihoods and the environment in four countries in East Africa Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace105619 https://buscador.una.edu.ni/Record/CGSpace105619 Borelli, Teresa Informe técnico 2019 Borelli, Teresa 0 Nutrient and bioactive composition of five Gabonese forest fruits and their potential contribution to dietary reference intakes of children aged 1–3 years and women aged 19–60 years Tue, 01 Jan 2019 18:19:27 -0600 https://buscador.una.edu.ni/Record/CGSpace105621 https://buscador.una.edu.ni/Record/CGSpace105621 Fungo, R. Journal Article 2019 Fungo, R. 0