Search Results - "Developing country"

Innovations for inclusive and sustainable growth of domestic food value chains: Fruits and vegetables value chains in Nigeria scoping report by Takeshima, Hiroyuki, Yamauchi, Futoshi, Balana, Bedru, Adeyanju, Dolapo, Edeh, Hyacinth O., Kadjo, Didier, Liverpool-Tasie, Saweda Lenis Onipede, Abdoulaye, Tahirou, Yegbemey, Rosaine Nerice, Ayenan, Mathieu, Olanipekun, Caleb Ibukun

“…There is a need for bundles of innovations to address multiple challenges along F&V VC in Nigeria, characterized by a set of challenges that are unique to developing countries and F&V. V&F VC consists of many small actors, farmers, and traders, whereby limited vertical coordination can lead to significant efficiency loss along the value chain. …”
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Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor by Behrman, Jere R., Ghosh, Shibani

“…How effective has IFPRI/A4NH been in increasing partner capacity, especially in developing countries, for identifying and analyzing data for better investment and policy decisions and designing, implementing, and evaluating multisectoral agriculture-nutrition health linked interventions? …”
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Integrated urban-rural development and common prosperity: Connotation, international experience and implementation path [in Chinese] by Chen, Kevin Z., Mao, Rui, Zhang, Yunfei

“…In addition, after sorting out the international experience of integrated urban-rural development, the study finds that major developed countries and some emerging countries have established (1) an urban-rural economic linkage mechanism of in-depth integration and benefit sharing; (2) an urban-rural ecological environment linkage mechanism of overall planning and sustainable development; (3) an urban-rural public service linkage mechanism of urban-rural equivalent and comprehensive coverage. …”
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Poverty and food insecurity during COVID-19: Telephone survey evidence from mothers in rural and urban Myanmar by Headey, Derek D., Goudet, Sophie, Lambrecht, Isabel B., Oo, Than Zaw, Maffioli, Elisa Maria, Toth, Russell

“…Myanmar had one of the lowest confirmed COVID-19 caseloads in the world in mid-2020 and was one of the few developing countries not projected to go into economic recession. …”
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Innovation systems governance in Bolivia: Lessons for agricultural innovation policies by Hartwich, Frank, Alexaki, Anastasia, Baptista, Rene

“…The report presents results from a study that analyzed to what extent the Bolivian Agricultural Technology System (SIBTA), as part of the country’s agricultural innovation system, has complied with a set of governance principles—including participation of stakeholders (especially small farmers) in decision making, transparency and openness, responsiveness and accountability, consensus orientation and coherence, and strategic vision—and compares those principles with benchmarks of innovation systems governance in five other developing countries. Data in Bolivia were collected by means of an expert consultation and interviews with a wide range of key actors and stakeholders from various organizations involved in agricultural innovation in the system. …”
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The scientific basis of climate-smart agriculture: A systematic review protocol by Rosenstock, Todd S., Lamanna, Christine, Chesterman, Sabrina, Bell, P., Arslan, A., Richards, Meryl B., Rioux, J., Akinleye, AO, Champalle, Clara, Cheng, Z, Corner-Dolloff, Caitlin, Dohn, J, English, W, Eyrich, AS, Girvetz, Evan Hartunian, Kerr, A, Lizarazo, Miguel, Madalinska, A, McFatridge, S, Morris, KS, Namoi, N, Poultouchidou, N, Silva, Manuela Ravina da, Rayess, S, Ström, H, Tully, Katherine L., Zhou, W

“…Methods/Design: This protocol sets out the approach for investigating the question: How do farm-level CSA management practices and technologies affect food production and/or farmers’ incomes, resilience/adaptive capacity, and climate change mitigation in farming systems of developing countries? The objective of this ongoing systematic review is to provide a first appraisal of the evidence for CSA practices in order to inform subsequent programming. …”
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Finanzas verdes: los bonos temáticos como instrumento de financiamiento para el sector agropecuario by Palomba, Camila

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Flujos de germoplasma en las Américas. 30 años de distribución de muestras de frijol por parte del Centro Internacional de Agricultura Tropical by Gaiji, Samy, Debouck, Daniel G.

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Flujos de germoplasma facilitado por el Centro Agronómico Tropical de Investigación y Enseñanza dentro y fuera de Latinoamérica by Ebert, Andreas W.

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Hunger and poverty: the role of biodiversity: Report of an International Consultation on the Role of Biodiversity in Achieving the UN Millennium Development Goal of Freedom from Hu... by Bala Ravi, S., Hoeschle-Zeledon, I., Swaminathan, M.S., Frison, Emile A.

“…The very fact that five years after the adoption of these goals, most developing countries have been unable to make proportionate progress in the elimination of hunger and poverty indicates the need for an overall change in the manner in which we have addressed this challenge to date. …”
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Quelle place du conseil agricole dans les services support a l'innovation a Madagascar? by Audouin, S., Dugue, P., Randrianarisona, N., Ndah, H.T., Ratsimbazafy, T., Andriamaniraka, H., Noharinjanaharya, E.S., Ralisoa, N., Mathé, S.

“…Agricultural advisory services play a major role in supporting innovation processes, particularly in developing countries. However, innovation support requires a variety of forms of support, called innovation support services (ISS). …”
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Prevalence and risk factors associated with Campylobacter infection in diarrheal patients in Busia County, Kenya by Ouko, T.T., Nyerere, A.K., Njeru, J.M., Fèvre, Eric M., Kariuki, S.

“…There is paucity of data on the epidemiology of Campylobacter in developing countries despite its global widespread and expansion of poultry farming; hence there is the need to explore and build on the available data. …”
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Keynote Speech. The nexus of climate change, agrobiodiversity and nutrition: Implications on mental health by Ekesa, Beatrice

“…The effect on species that can thrive, yield have not only influenced food and nutrition but some severe consequences have been cases of farmer suicide reported both in the developed and developing countries. Warmer temperatures and changing precipitation have resulted in increasing prevalence of common infectious infections and led to occurrence of new infectious infections targeting both humans and animals. …”
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Aligning Potato Breeding Goals with Citizen Priorities: Insights from Tricot Approach in Nigeria by Sharma, K., Atieno, E., Mugo, J., Sousa, Kauê de, Etten, Jacob van, Nyawade, S.

“…By integrating participatory research with feedback from diverse value chain actors—whether directly or through the farmers, the Tricot approach offers a scalable model for sustainable agricultural development, ultimately accelerating variety adoption across developing countries. Such frameworks could be expanded beyond the farm to include market settings, community-based testing sites, or producer groups, with the goal of focusing on the true end users—consumers, retailers, wholesalers, aggregators, and other stakeholders within the value chain.…”
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Adoption of improved sesame varieties in Meisso District, West Hararghe Zone, Ethiopia by Gedefa, B.

“…Achieving national food security and diversifying export earning agricultural commodity is one of the major challenges currently facing developing countries like Ethiopia. Oils crop in general and sesame crop in particular play a great role in improving household’s food security, increasing income for the local population and export earnings for the country. …”
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Planning for changes in complex food systems: Value chain mapping of different poultry production systems in Nairobi as a first step to food safety, livelihood improvement and micr... by Carron, M., Alarcón, Pablo, Häsler, Barbara, Fèvre, Eric M., Karani, M., Muinde, P., Akoko, James M., Onono, J., Rushton, Jonathan

“…Introduction: Research on livestock food systems in developing countries remains limited yet these systems are undergoing rapid and ongoing changes. …”
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Socio-economic complexities of smallholder resource-poor ruminant livestock production systems in Sub-saharan Africa. by Stroebel, A.

“…No single component of smallholder farms in developing countries has as much potential as ruminant animals to address simultaneously the inter-related factors of under-nutrition, poverty and environmental decline that prevent people from improving their livelihoods. …”
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Gestión direccional de innovaciones agropecuarias para transiciones a la sustentabilidad = Directional management of agricultural innovations for transitions to sustainability by Scoponi, Liliana, Lauric, Miriam Andrea, Torres Carbonell, Carlos Alberto, De Leo, Geronimo

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Barns platser på kartan by Jonsson, Karin

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Determination des periodes optimales de semis des varietes de riz a cycles court et moyen a Yangambi by Makanda, D.A.M., Bambele, L., Ndonda, A., Monde, G.

“…Rice is the staple food for more than 2.5 billion people in developing countries with very high annual consumption exceeding in some countries 100 kg per capita. …”
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