Search Results - "Developing countries"

The challenge of hunger: The 2008 Global Hunger Index [issue brief] by von Grebmer, Klaus, Fritschel, Heidi, Nestorova, Bella, Olofinbiyi, Tolulope, Pandya-Lorch, Rajul, Yohannes, Yisehac

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Comparisons of hunger across states: India State Hunger Index by Menon, Purnima, Deolalikar, Anil B., Bhaskar, Anjor

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2020 Noticias y Opiniones, 1998: La perspectiva cambiante de la ayuda alimentaria (El Artículo Principal) by International Food Policy Research Institute

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Combining food-based dietary recommendations using Optifood with zinc-fortified water potentially improves nutrient adequacy among 4- to 6-year old children in Kisumu West District... by Kujinga, Prosper, Borgonjen-van den Berg, Karin J., Superchi, Cecilia, ten Hove, Hermine J., Onyango, Elizabeth Opiyo

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Multiple certification uptake by coffee businesses: Evidence of functions and benefits from Central America by Donovan, Jason, Blare, Trent, Peña, Meliza

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Pro-poor agricultural biotechnology: Can the international research system deliver the goods? by Spielman, David J.

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What can food policy do to redirect the diet transition? by Haddad, Lawrence James

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Ethnoveterinary plant preparations as livestock dewormers: Practices, popular beliefs, pitfalls and prospects for the future by Githiori, J.B., Höglund, J., Waller, P.J.

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How to manage salinity in irrigated lands: a selective review with particular reference to irrigation in developing countries by Kijne, Jacob W., Prathapar, Sanmugam A., Wopereis, Marco C.S., Sahrawat, Kanwar Lal

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Mesures mises en oevre aux champs pour reduire les risques sanitaires microbiologiques pour les consommateurs d’une agriculture informelle irriguee avec des eaux usees. In French.... by Keraita, Bernard N., Konradsen, Flemming, Drechsel, Pay

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Farm-based measures for reducing microbiological health risks for consumers from informal wastewater-irrigated agriculture by Keraita, Bernard N., Konradsen, Flemming, Drechsel, Pay

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Municipal organic waste management: challenges and opportunities in Tamale, Ghana by Pradhan, Surendra K., Opuni, S. C., Fosu, M., Drechsel, Pay

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Resource-conserving agriculture increases yields in developing countries by Pretty, Jules N., Noble, A.D., Bossio, Deborah A., Dixon, John A., Hine, R.E., Penning de Vries, Frits W.T., Morison, J.I.L.

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Utilization of engineered resistance to viruses in crops of the developing world, with emphasis on sub-Saharan Africa by Kreuze, Jan F., Valkonen, Jari

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Tackling agricultural water pollution - a 21st-century challenge by Mateo-Sagasta, Javier

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Metrics to analyze and improve diets through food systems in low and middle income countries by Melesse, Mequanint B., Berg, Marrit van den, Béné, Christophe, de Brauw, Alan, Brouwer, Inge D.

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The role of genetic resources in breeding for climate change: the case of public breeding programmes in eighteen developing countries by Galluzzi, Gea, Seyoum, Aseffa, Halewood, Michael, Noriega, Isabel López, Welch, Eric W.

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The contribution of tipping fees to the operation, maintenance, and management of fecal sludge treatment plants: the case of Ghana by Tanoh, Rebecca, Nikiema, Josiane, Asiedu, Zipporah, Jayathilake, Nilanthi, Cofie, Olufunke O.

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Efficient Genotyping Workflow for Accelerating Maize Improvement in Developing Countries by CGIAR Research Program on Maize

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Asymmetric information, sorting, and the gender price gap by Dickinson, Jeffrey, Koo, Jawoo

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