Search Results - "Decadence"

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  1. Liquidity analysis of leveraged dairy farms with forest land by Hallenberg, Marcus

    Published 2014
    “…During the past decade, the indebtedness of Swedish agriculture has increased significantly. …”
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    Second cycle, A2E
  2. A risk assessment of patulin in home-made apple must by Arnér, Jenny

    Published 2015
    “…Patulin is a mycotoxin produced by several filamentous fungi, which has been the object of a number of surveys in recent decades, due to its frequent occurrence in apple products made from decayed fruit. …”
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    First cycle, G2E
  3. Drivers of technical efficiency in cassava processing in Nigeria: implications for a commercializing food sector by Abass, A., Olarinde, L., Okoruwa, V., Amaza, P., Awoyale, W., Alabi, T., Ndavi, M.

    Published 2019
    “…Abstract Most agriculture policies in Nigeria are aimed at integrating the rural poor into market economy. In the last decade, Nigeria witnessed significant private and public injection of capital into the promotion of small-medium scale cassava processing. …”
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    Journal Article
  4. Measuring agricultural biodiversity for sustainable food systems by Remans, R., Villani, C., Jones, S., Smith, A., Laporte, Marie-Angélique, Estrada-Carmona, Natalia, Arnaud, Elizabeth, Dulloo, Mohammad Ehsan, China, R.

    Published 2019
    “…To answer, we need to be able to measure biodiversity in food systems. While decades of effort have advanced our understanding of sustainable food systems, biodiversity data remain uneven and oftentimes information is analyzed from sectoral perspectives (i.e.: production, consumption or conservation). …”
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    Conference Paper
  5. La institucionalidad del crédito agropecuario en Colombia: un enfoque en el sector ganadero by Díaz, Manuel Francisco, Hurtado, Angie, Enciso, Karen, Burkart, Stefan

    Published 2021
    “…However, some data are in contrast to that: in recent decades, the participation of the agricultural sector in the total of economies has shown a decreasing trend across the globe. …”
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    Informe técnico
  6. Screening elite barley genotypes (Hordeum vulgare L.) for salinity tolerance and forage production under hydroponic conditions. by Chisela Kaite, Paul

    Published 2022
    “…However, breeding for salinity tolerance in barley (Hordeum vulgare L.) has been productive over the past two decades with salinity levels expected to further increase from now till 2050 amid climate crisis. …”
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    Tesis
  7. Climate Risk Management in Agriculture (CRMA) in Ethiopia: Reference Guide by Hansen, James, Dinku, Tufa, Trzaska, Sylwia, Grossi, Amanda, Siebert, Asher, Han, Eunjin, Belay, Berhanu, Demissie, Teferi, Solomon, Dawit

    Published 2024
    “…Despite the enormous role that climate information can and has played in supporting resilience of agricultural and food systems and the availability of high-quality climate information in Ethiopia for more than a decade, however, the effective use of climate information in decision-making processes to manage risks associated with climate variability and adaptation to climate change has remained limited. …”
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    Training Material
  8. The emerging one-stop shop in agricultural value chains: Agro-input retailers in Myanmar by Goeb, Joseph, Minten, Bart, van Asselt, Joanna, Reardon, Thomas, Aung, Zin Wai, Htar, May Thet

    Published 2025
    “…While fertilizer usage has remained relatively stable compared to nearly a decade ago (75 percent in 2016), pesticide use has increased significantly—rising by 13 percentage points since 2016. 2. …”
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    Artículo preliminar
  9. CIFOR’s testing on a minimum set of criteria and indicators in PT INHUTANI II, Stagen, Pulau Laut, South Kalimanta, Indonesia. by Purnadjaja, Indrawan, A., Siregar, C.A., Muhtaman, D.R., Purwanto, S.A., Warsito, S.P., Darma, I.G.K.T

    Published 1998
    “…In order to fulfill the basic needs of food and wood through agricultural cultivation in one hand and to ease degradation rate of natural forest on the other hand, forest plantation have been established in many countries included Indonesia during the last two decades. Owing to the fact mentioned before, up to date, plantation forest has been an important land use system especially in the tropical area. …”
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    Informe técnico
  10. Valeur ajoutée de la participation à l'analyse des risques des produits d'origine animale vendus dans le secteur informel by Bonfoh, Bassirou, Fokou, G., Traoré, S.G., Kouamé-Sina, S.M., Bechir, M., Zinsstag, Jakob, Grace, Delia, Dao, D.

    Published 2013
    “…Elle pourrait permettre par une association de plusieurs techniques de collecte des données (enquête par questionnaire, Méthode Accélérée de Recherche Participative (MARP) et Focus Group Discussion), de réduire les coûts de l’analyse du risque et de mieux préciser le risque pour les prises de décisions pertinentes dans le secteur informel des denrées alimentaires d’origine animale Food safety has become over the last two decades a major concern for consumers and other stakeholders in food value-chain, as well as decision makers. …”
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    Journal Article
  11. Strengths and weaknesses of meat inspection as a contribution to animal health and welfare surveillance by Stärk, K.D.C., Alonso, Silvia, Dadios, N., Dupuy, C., Ellerbroek, L., Georgiev, M., Hardstaff, J., Huneau-Salaun, A., Laugier, C., Mateus, A., Nigsch, A., Afonso, A., Lindberg, A.

    Published 2014
    “…For Europe, MI tasks are regulated at the European rather than country level and include a set of activities before and after stunning (ante and post mortem inspection) involving visual inspection, palpation and incisions. Over the last decade, the current MI protocol has been challenged because of its low sensitivity for important public health hazards. …”
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    Journal Article
  12. Youth Decision Making in Agricultural Climate Change Adaptations: Research findings from East Africa by Amsler, Kelly, Hein, Chloe, Klasek, Genêt

    Published 2017
    “…In Tanzania, unemployment averages 13.4% for 15-34 year olds (Youth Employment Decade, 2015). The limited options do not appear to discriminate; youth are simply trying to find a place for themselves, wherever they qualify, whether it is urban, rural, business or farming. …”
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    Brief
  13. Baseline study of Striga control using Imazapyr Resistant (IR) maize in Western Kenya by Manyong, Victor M., Alene, Arega D., Olanrewaju, A.S., Ayedun, B., Rweyendela, V., Wesonga, A.S., Omanya, G., Mignouna, H., Bokanga, M.

    Published 2008
    “…Striga is the major threat to livelihoods of smallholders and its economic importance has increased over the past three decades. Traditional methods of Striga control include uprooting, burning and manuring, which have proved to be ineffective. …”
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    Libro

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