Search Results - "Dairy Industry"

The concept of marketing efficiency, applications and policy implications: A case of dairy marketing in Addis Ababa, Ethiopia by Mbogoh, S.G.

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Prevalence of aflatoxin m1 and b1 in milk and animal feeds from urban smallholder dairy production in Dagoretti Division, Nairobi, Kenya by Kang'ethe, Erastus K., M'Ibui, G.M., Randolph, Thomas F., Lang'at, A.K.

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Crossbreeding for dairy production in the lowland tropics of Kenya. II. Prediction of performance of alternative crossbreeding strategies by Kahi, A.K., Nitter, G., Thorpe, W.R., Gall, C.F.

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The incidence, calf morbidity and mortality due to Theileria parva infections in smallholder dairy farms in Murang'a District, Kenya by Gitau, G.K., Perry, Brian D., McDermott, John J.

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Milk processing techniques - fermented milks by O'Connor, C.B., Tripathi, B.R.

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LPA Brief no. 10. The role of credit in the uptake and productivity of improved dairy technologies in sub-Saharan Africa by Freeman, H.A., Jabbar, M.A., Ehui, Simeon K.

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From meat to milk: Smallholders livelihoods and markets by Moll, H.A.J., Staal, Steven J., Ibrahim, Mohamed N.M.

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Impacts of dairy input and output price policy on producer incentives in Ethiopia by Staal, Steven J., Shapiro, Barry I.

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Vasudhara adivasi dairy cooperative: model for second white revolution? by Shah, Tushaar, Mehta, Y., Verma, S., Patel, Amit

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Macroalgae as feed supplement for reduction of methane emission in livestock : Overview of current knowledge and potential Nordic species by Silwer, Hanna

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Tanzania dairy value chain scaling webinar: An introduction to scaling and upcoming scaling scan workshop by Dror, Iddo, Wu, Nicole

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Foresight study on dairy farming systems in Central Kenya and north of Senegal by Perin, Lucie, Enahoro, Dolapo K.

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Characterising the dairy value chain from an agroecological perspective in the peri-urban area of Bobo-Dioulasso, Burkina Faso’s ‘Agroecological Living Landscape’ focus area by Sib, Ollo, Vall, Eric, Corniaux, Christian, Sodré, Etienne, Souleyman, Sanogo

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Food safety consciousness and consumers’ milk purchasing behavior: Evidence from a developing country by Thapa, Ganesh, Kumar, Anjani, Roy, Devesh, Joshi, Pramod Kumar

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Awareness and practices among dairy producers and consumers in Sri Lanka by Gedara, Pradeepa Korale, Roy, Devesh, Sonkar, Vinay Kumar, Weerahewa, Jeevika, Kanthilanka, Hemali, Hemachandra, Dilini, Vithanage, Kasun, Rathnasekara, Hasara, Boss, Ruchira

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Evaluation of agricultural technology management agency for dairy development by Lalitha, A., Babu, Suresh Chandra

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Dairy value chain in Uganda: Situation analysis and prospects by Agaba, Morris, Mukasa, Christopher

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ILCA 1992: annual report and programme highlights by International Livestock Centre for Africa

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Review of dairy marketing and processing in a semi-arid pastoral system in Ethiopia by Coppock, D. Layne, Holden, S.J., Assefa, M.

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Sustainable production systems programme: current activities and future opportunities by Li Pun, H.H.

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