Search Results - "Crop improvement"

An Agri-Food Systems Analysis to Establish a Supportive Environment for Kenya’s Flour Blending Policy by Melesse, Mequanint B.

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Status and Utility of Pearl Millet Germplasm for Crop Improvement by Vetriventhan, Mani, Kumar, Vinod, Dagunapur, Naresh Reddy, Srinivas, Raja, Jagadeesh, Kommineni, Kanchanapally, Anilkumar, Peerzada, Ovais, Elangovan, M., Venkatesh K., Singh, Kuldeep

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Patterns of domestication in the Ethiopian oil-seed crop noug (Guizotia abyssinica) by Dempewolf, Hannes, Tesfaye, M., Teshome, A., Bjorkman, Anne D., Andrew, R.L., Scascitelli, M., Black, S., Bekele, E., Engels, Johannes M.M., Cronk, Q.C.B., Rieseberg, Loren H.

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Efficiency of different hybridization methods in single crosses of rice for pure line breeding by García-de-Izaguirre, Álvaro, Carreres, Ramón

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The Cassava Source-Sink project: opportunities and challenges for crop improvement by metabolic engineering by Sonnewald, U., Fernie, A.R., Gruissem, W., Schlapfer, P., Anjanappa, R.B., Chang, S.H., Ludewig, F., Rascher, U., Muller, O., Doorn, A.M. van, Rabbi, Ismail Y., Zierer, W.

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Integrating conventional and participatory crop improvement for smallholder agriculture using the seeds for needs approach: A review by Fadda, Carlo, Mengistu, Dejene Kassahun, Kidane, Yosef Gebrehawaryat, Dell’Acqua, Matteo, Pè, Mario Enrico, Etten, Jacob van

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Datasets from harmonised metabolic phenotyping of root, tuber and banana crop by Drapal, Margit, Pérez Fons, Laura, Price, Elliott, Amah, Delphine, Bhattacharjee, Ranjana, Heider, Bettina, Rouard, Mathieu, Swennen, Rony L., Becerra López Lavelle, Luis Augusto, Fraser, Paul

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A review of biotechnological approaches towards crop improvement in African yam bean (Sphenostylis stenocarpa Hochst. Ex A. Rich.) by Oluwole, O.O., Aworunse, O.S., Aina, A.I., Oyesola, O.L., Popoola, J.O., Oyatomi, Olaniyi, Abberton, Michael T., Obembe, O.

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Assessing qualitative and phenotypic trait diversity in Ethiopian enset [Ensete ventricosum (Welw.) Cheesman] landraces by Yemataw, Z., Blomme, Guy, Muzemil, S., Tesfaye, K.

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Generating farm-validated variety recommendations for climate adaptation by Fadda, Carlo, Etten, Jacob van

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Potential Uses of Wild Germplasms of Grain Legumes for Crop Improvement by Muñoz, Nacira Belen, Ailin, Liu, Leo, Kan, Man-Wah, Li, Hon-Ming, Lam

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Assessing the impact of the tropical legumes II & III project on common bean productivity, profitability and marketed surplus in southern highlands of Tanzania by Katungi, Enid M., Letaa, Emmanuel, Kabungo, Catherine, Ndunguru, Agness, Mukankusi, Clare Mugisha, Raatz, Bodo, Ssekamate, Allan, Rubyogo, Jean-Claude

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Distributions, conservation status, and abiotic stress tolerance potential of wild cucurbits (Cucurbita L.) by Khoury, Colin K., Carver, Daniel, Kates, Heather R., Achicanoy Estrella, Harold Armando, Zonneveld, Maarten van, Thomas, Evert, Heinitz, Claire, Jarret, Robert L., Labate, Joanne A., Reitsma, Kathy, Nabhan, Gary P., Greene, Stephanie L.

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Somaclonal variation in clonal crops: containing the bad, exploring the good by Roux, Nicolas Stephan M., Chase, Rachel, Houwe, Ines van den, Chao, Chih-Ping, Perrier, Xavier, Jacquemoud-Collet, Jean-Pierre, Sardos, Julie, Rouard, Mathieu

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Population genomic analysis of Aegilops tauschii identifies targets for bread wheat improvement by Gaurav, Kumar, Sanu Arora, Silva, Paula, Sánchez Martín, Javier, Horsnell, Richard, Liangliang Gao, Brar, Gurcharn S., Widrig, Victoria, Raupp, W. John, Shuangye Wu, Singh, Narinder, Sandip Kale, Chinoy, Catherine, Nicholson, Paul, Quiróz Chávez, Jesús, Simmonds, James, Hayta, Sadiye, Smedley, Mark A., Harwood, Wendy, Pearce, Suzannah, Gilbert, David, Ngonidzashe Kangara, Gardener, Catherine, Forner-Martínez, Macarena, Jiaqian Liu, Guotai Yu, Boden, Scott A., Pascucci, Attilio, Ghosh, Sreya, Hafeez, Amber N., O’Hara, Tom, Waites, Joshua, Cheema, Jitender, Steuernagel, Burkhard, Patpour, Mehran, Justesen, Annemarie Fejer, Shuyu Liu, Rudd, Jackie C., Avni, Raz, Sharon, Amir, Steiner, Barbara, Kirana, Rizky Pasthika, Buerstmayr, Hermann, Mehrabi, Ali A., Nasyrova, Firuza Y., Chayut, Noam, Matny, Oadi, Steffenson, Brian J., Sandhu, Nitika, Chhuneja, Parveen, Lagudah, Evans S., Elkot, Ahmed F., Tyrrell, Simon, Xingdong Bian, Davey, Robert P., Simonsen, Martin, Schauser, Leif, Tiwari, Vijay Kumar, Kutcher, H. Randy, Hucl, Pierre J., Aili Li, Dengcai Liu, Long Mao, Xu, Steven, Brown-Guedira, Gina, Faris, Justin, Dvorak, Jan, Ming-Cheng Luo, Krasileva, Ksenia, Lux, Thomas, Artmeier, Susanne, Mayer, Klaus F.X., Uauy, Cristobal, Mascher, Martin, Bentley, Alison R., Keller, Beat, Poland, Jesse A., Wulff, Brande B. H.

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Use of genome sequencing for crop improvement in sub-Saharan Africa by Paliwal, R., Abberton, Michael T.

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The potential of farm-level technologies and practices to contribute to reducing consumer exposure to aflatoxins: A theory of change analysis by Johnson, Nancy L., Atherstone, Christine, Grace, Delia

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Marker assisted introgression of bacterial blight resistant gene into submergence tolerance rice variety BRRI dhan52 by Kabir, M. E., Iftekharuddaula, K. M., Khan, M. A. I., Mian, M. A. K., Ivy, N. A.

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Quality seeds, improved varieties: The economics of crop genetic improvement and farmer uptake by Kramer, Berber, Spielman, David J.

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Assessing stress tolerance of SUBI and DRO1 introgression lines under flooding and drought conditions at different growth stages by Soe, Ibrahim, Odama, Emmanuel, Tamu, Alex, Wani, Aquilino Lado Legge, Ookawa, Taiichiro, Ismail, Abdelbagi M., Sakagami, Jun-Ichi

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