Search Results - "Crop Residues"

Evaluation of chemical composition and in vitro digestibility of stovers of different pearl millet varieties and their effect on the performance of sheep in the West African Sahel by Umutoni, Clarisse, Bado, V., Whitbread, Anthony M., Ayantunde, Augustine A., Gangashetty, P.

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Assessing the nutritional quality of stored grain legume fodders: correlations among farmer perceptions, sheep preferences, leaf-stem ratios and laboratory analyses by Akakpo, D.B., Boer, I.J.M. de, Giller, Kenneth E., Adjei-Nsiah, S., Duncan, Alan J., Oosting, S.J.

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Rice straw management in Suphanburi Thailand by Cha-un, Nittaya, Wongchandaeng, Rujirat, Polpanich, Orn-uma

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Crop Residue Effects on Nitrogen Mineralization, Microbial Biomass, and Rice Yield in Submerged Soils by Clément, A., Chalifour, F.-P., Ladha, J.K.

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Dual-purpose cowpea for West Africa by Tarawali, Shirley A., Okike, Iheanacho, Kristjanson, Patricia M., Singh, B.B.

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Evaluating variation in feed attributes of elite grain sorghum cultivars by Agyemang, K., Larbi, Asamoah, Murty, D.S.

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Conservation agriculture: Implementation guidance for policymakers and investors by Richards, Meryl B., Sapkota, Tek Bahadur, Stirling, Clare M., Thierfelder, Christian L., Verhulst, Nele, Friedrich, T, Kienzle, J

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The importance of crop residues in the diet of Fulani cattle in the sub-humid zone. A preliminary investigation - Kurmin Biri, Katchia, Kaduna state - Nigeria by Kaufmann, Ralph R. von, Magaji, S.O., Leeuw, P.N. de

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Effects of method of cultivation on root density and grain and crop residue yields of sorghum by Tarawali, G., Mohamed-Saleem, M.A.

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Greenhouse gas emissions from passive composting of manure and digestate with crop residues and biochar on small-scale livestock farms in Vietnam by Vu, Quynh Duong, Neergaard, Andreas de, Tran, TD, Hoang, HTT, Vu, VTK, Jensen, Lars Stoumann

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Understanding niches for multi-purpose-legume intensification in smallholder farming systems: Early applications of the decision-support Legume CHOICE tool in Ethiopia by Temesgen, Tamene, Duncan, Alan J., Birhanu, T., Thorne, Peter J.

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Legume CHOICE - a participatory tool to fit multi-purpose legumes to appropriate niches in mixed crop-livestock farming systems by Duncan, Alan J., Ballantyne, Peter G., Balume, Isaac, Barnes, Andrew P., Berhanu, Tadesse, Ebanyat, Peter, London, Mulu, Marohn, Carsten, Nziguheba, Generose, Öborn, Ingrid, Ochinga, Thomas, Okeyo, Irene, Paul, Birthe K., Shiluli, Maurice, Temesgen, Tamene, Walangulu, Jean, Vanlauwe, Bernard

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Research Approaches and Methods for Improving Crop-animal Systems in South-East Asia by International Livestock Research Institute

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Alternativas para el aprovechamiento integral del alperujo by Borroni, V., Monetta, Pablo Miguel, Rodriguez Gutierrez, G.

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Influence of varietal selection and treatments on the nutritive value of selected pulse crop residue by Alkhtib, A.S.

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A scoping review of feed interventions and livelihoods of small-scale livestock keepers by Baltenweck, Isabelle, Cherney, D., Duncan, Alan J., Eldermire, E., Lwoga, E.T., Labarta, Ricardo Antonio, Rao, E.J.O., Staal, Steven J., Teufel, Nils

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LegumeSELECT: A baseline characterisation of four selected sites in Kisii and Migori counties of western Kenya by Shiluli, M., Mogaka, J., Nyaga, J., Kinuthia, R., Njoroge, J., Kidula, N., Öborn, I., Duncan, Alan J., Hammond, James

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Characterization of the livestock production system and potential for enhancing productivity through improved feeding in Musanze district, Republic of Rwanda by Hitimana, P.C., Gasana, J., Bampiriye, E., Munyemana, S.

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Use of crop residue as feed for ruminant livestock: A guide for smallholder farmers by Lukuyu, Ben A., Ngunga, D.P., Bekunda, Mateete A.

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Adapting biofuel technology to convert crop residues into nutritious livestock feed by Jones, Christopher S., Varijakshapanicker, Padmakumar

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