Search Results - "Creationism"
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El INTA, los autores y el derecho de autor
Published 2023“…In this context, reference is made to an element of great importance that affects directly on the access to information, the creation carried out by authors who work in a relationship of dependency, the case of the authors of the INTA and the lack of regulations on your moral rights.…”
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Informe técnico -
Agroecosystem Living Labs: methodological proposal for impact evaluation
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Conferencia -
Sinnlig stimulans i vaken vila
Published 2010“…By adding for example purple tones to the otherwise silver/blue/gray creation, a more harmonious place can be created. If a visitor then is offered a seat and a birdbath is set there the likelihood of a visitor stopping and becoming more receptive for impressions increases. …”
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First cycle, G1E -
Sustainable bio-fuels production
Published 2009“…Despite, the emergent challenges of bio-fuels production have been reported but bio-fuels productions in Tanzania could potentially contribute to agricultural/rural development, reduction of oil imports, improving rural energy security, creation of new industries and technologies, reduction of GHG emissions – opportunities for CDM. …”
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Otro -
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Why grow lettuce?
Published 2011“…Supporting Pillar II of Sierra Leone’s Poverty Reduction Strategy (SLPRS), promoting pro-poor growth for food security and job creation (in a healthy macro-economic environment) and Millennium Development Goal (MDG) 1 and 8 eradicating poverty and hunger and developing a global partnership for development, OFTN looked to stimulate agricultural sector reform. …”
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Second cycle, A2E -
Threats and opportunities for the survival of the Yangtze finless porpoise
Published 2012“…It seems that the re-creation of oxbow lakes has favored the species and establishment of more of these semi-natural reserves would therefore be of further benefit. …”
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First cycle, G2E -
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Forbidden spaces?
Published 2016“…The decentralisation policy provides for the creation of grassroots structures (herein public spheres) for “people spirited participation.” …”
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Second cycle, A2E -
Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts
Published 2022“…However growth generation is largest if investment is concentrated in the MAP value chain, while investment into the poultry value chain has the strongest impacts on job creation and poverty reduction. Investments into primary production and processing, besides having a strong direct impact on the value chain growth, generate significant indirect effects inside and outside the agrifood system. …”
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Brief -
Linking effect traits of soil fauna to processes of organic matter transformation
Published 2025“…We define eight SOM transformation processes that are directly affected by soil fauna: (i) litter mass loss, (ii) litter fragmentation, (iii) SOM aggregation in faeces, (iv) SOM aggregation in soil mineral particles, (v) decomposition of faeces, (vi) SOM and mineral translocation, (vii) pore space creation and maintenance and (viii) SOM stabilisation. …”
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Artículo -
Anuario 2024 del Centro de Investigación de Agroindustria (CIA)
Published 2025“…Our projects generate value for our users and institutions and positively impact society by promoting job creation, the development of new skills, and the efficient use of resources. …”
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Informe técnico -
Revisiting pest sampling plans in light of economic uncertainty and risk aversion
Published 2025“…We suggest that sampling plans that promote the creation of farmer’s memory, such as those based on counts, may be more suitable to both reduce risk aversion and increase adaptability to market uncertainty.…”
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Artículo -
Vattenanläggningar som gestaltningselement i offentliga miljöer
Published 2008“…The conditions of the place, the design elements and physical material being used and some of the references and inspirations used in the creation of water constructions. Furthermore the functions of the different water environments and the factors determining the design of the construction are described. …”
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Otro -
Foodborne hazards in food in Burkina Faso, 1990–2019: A systematic review and meta-analysis
Published 2023“…We recommend promotion of awareness creation in food safety and improved monitoring of hazards in food.…”
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Journal Article -
Que sont les Living Laboratoires ? – Expérience d’un LL en agroécologie (Tunisie)
Published 2023“…L'ambitieuse mission de l'UE "Un pacte pour des sols sains en Europe" a pour objectif la création de 100 "Living Labs" et "Lighthouses" régionaux, véritables centres de connaissances et d'innovation, capables de créer et de tester, conjointement, des pratiques et des solutions de gestion des sols permettant d'améliorer la santé de ceux-ci. …”
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Ponencia -
Assessment of farmers’ willingness to pay for bundled climate insurance solutions in Sri Lanka
Published 2023“…However, the differences in willingness to experiment with innovations to minimize the risks and adopt risk-taking approaches to minimize production risks and strengthen livelihood resilience indicate the requirement for carefully designed insurance products. Awareness creation is a prerequisite for this intervention to be a sustainable one. …”
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Informe técnico -
Farming practices, varietal preferences, and land suitability analyses for yam production in Eastern D.R. Congo: implications for breeding initiatives and food sovereignty
Published 2024“…We further discussed how breeding initiatives for delivering yam varieties, suiting local producers’ and end-users’ needs, could unlock the crop’s potential for enhancing food security and wealth creation in eastern DRC. The land suitability map from this study is a valuable decision-making tool in defining priority areas for extensive yam production and varietal selection and testing. …”
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Journal Article -
COVID-19 disrupted provision and utilization of health and nutrition services in Uttar Pradesh, India: Insights from service providers, household phone surveys, and administrative...
Published 2021“…Strengthening logistical support, capacity enhancement, performance management, and demand creation are needed to improve service provision and utilization during and post-COVID-19.…”
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Journal Article