Resultados de búsqueda - "Creationism"

Une operation de lutte biologique en Guyane por Vayssieres, J., Cherasse, S., Page, N., Laplace, D., Beauchene, J., Gourmel, C., Denis, S., Pinault, D., Rhino, B., Bertrand, M., Germain, J., Goergen, Georg E., Le Bellec, F.

“…  Etude - En 2019, un programme de lutte biologique a débuté par la création, à Kourou, d’un laboratoire d’entomologie permettant le confinement de macro-organismes auxiliaires non indigènes. …”
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Factors affecting the microbiological quality and contamination of farm bulk milk by Staphylococcus aureus in dairy farms in Asella, Ethiopia por Deddefo, A., Mamo, G., Asfaw, M., Amenu, Kebede

“…This study suggests awareness creation to dairy farmers and the public on hygienic milk production and heat treatment of milk before consumption.…”
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Prevention of human exposure to livestock faecal waste in the household: a scoping study of interventions conducted in sub-Saharan Africa por Sentamu, Derrick N., Kungu, J., Dione, Michel M., Thomas, Lian F.

“…Identified interventions included the management of human-animal co-habitation, educational programs and the creation of child-safe spaces. No novel A-WASH interventions were identified in this review, beyond those identified by the review in 2017. …”
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A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles por Forsythe, L., Olaosebikan, O., Teeken, B., Newilah, G.N., Mayanja, S., Nanyonjo, A.R., Iragaba, P., Okoye, B., Marimo, P., Akankwasa, K., Adinsi, L., Kendine, C., Sounkoura, A., Tinyiro, S.E., Bouniol, A., Dufour, D.L., Akissoé, N.H., Madu, T.

“…Key lessons are that the transdisciplinary structure and the key role of social scientists helped avoid reductionism, supported co‐learning, and the creation of GFPPs that represented the diverse interests of food system actors, particularly women, in situ. …”
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Mapping the implementation process for subsidized fertilizer distribution under Ghana’s Planting for Food and Jobs Program por Aberman, Noora-Lisa, Kufoalor, Doreen S., Gilbert, Rachel

“…Planting for Food and Jobs (PFJ) is Ghana’s flagship program for agricultural transformation and employment creation. Alongside other components, the program provides subsidized fertilizer, hybrid and open-pollinated seeds and other planting materials, improved extension services, and marketing support to smallholder farmers across the country. …”
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A&T Bangladesh Urban Maternal Nutrition Endline Survey 2022: Health Facility Assessment por International Food Policy Research Institute

“…These include building capacity for health providers and nutritional counselors in urban health clinics, creating a friendly environment for maternal, infant, and young child nutrition (MIYCN) counseling in clinic settings, community mobilization for demand creation of MIYCN services, interpersonal counseling on diet during pregnancy and consumption of iron-folic acid (IFA) and calcium, promotion of adequate weight-gain monitoring during pregnancy, and counseling on breastfeeding and complementary feeding practices. …”
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Social and behaviour change interventions for scaling equitable access to rice and common beans quality seeds in Butaleja District Uganda. por Amuda, Alex, Mikhala, Audrine, Lengewa, Catherine, L’parnoi, Peter, Kinyota, Phillip, Echessa, Priscah, Yila, Jummai, Nchanji, Eileen, Bomuhangi, Allan

“…Conclusion: The workshop provided a platform for collaboration and co-creation of social and behavioural change strategies to enhance access to quality rice and bean seeds in Butaleja District, Uganda. …”
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Scaling models for regreening Africa: Enhancing agroecological integration through smallholders’ assets and agency in Kenya por Fuchs, Lisa Elena, Orero, Levi, Kipkorir, Lang’at, Apondi, Victoria, Owili, Sulman Olieko

“…ABCD participants showed significant improvements in nine agroecological principles and eight system components, particularly in the economic diversification, social values and diets, and knowledge co-creation principles, as well as in the pest and disease, household, and value chain system components. …”
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Innovations in insuring the poor: Microfinance and unexpected consumption expenditures por Hornbeck, Richard

“…Even when each source can supply only a limited amount of capital, borrowers often do not use them to the fullest extent possible, despite seemingly substantial overlap in the services provided by each instrument. Encouraging the creation of new financial instruments to cover unmet demands is a patchwork solution to these problems. …”
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Circular bioeconomy for sustainable resource management and livelihood improvement in Ethiopia por Bodach, Susanne, Alegbeleye, Oluwadara, Taron, Avinandan, Hagos, Fitsum

“…By focusing on policy interventions that combine sustainable waste management and livelihood creation, CBE can significantly contribute to achieving a more sustainable development path for all Ethiopians.…”
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Loss and Damage - COP29 Updates por Jeanneau, Louise

“…In 2010, COP16 formally acknowledged L&D with the creation of the SBI Work Programme on L&D. Building on this, COP19 established the Warsaw International Mechanism (WIM) to provide countries facing L&D with knowledge-sharing, coordination, and financial support. …”
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Just Transition - COP29 Negotiation Updates por Koren, Judith, Rabago, Laura

“…Originating from labor movements in North America in the 1970s, it has developed as a central piece in the energy transition, highlighting the need for fair job creation, worker protections, reskilling, and social dialogue, particularly in sectors heavily impacted by decarbonization, such as coal and other fossil fuels. …”
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Gender disparities in the downstream nodes of the rice value chain in Eastern Uganda: Roles, labour, time allocation, and empowerment por Oloo, Augustine

“…The study also recommends the creation of gender awareness through education especially in the early years to eliminate stereotypes.…”
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Cost-benefit analysis of agroecological interventions in green leafy vegetable business models in Kiambu County, Kenya por Onyango, Kevin, Ndiwa, Aurillia Manjella, Bolo, Peter, Wanyama, Rosina, Chege, Christine

“…This is largely through harnessing nature’s resources while minimizing adverse environmental effects and improving connectivity, knowledge co-creation and inclusive relationships among food system actors. …”
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Capacity strengthening as a pathway to drive food systems transformation towards sustainable healthy diets: Reflections from the CGIAR Research Initiative on Sustainable Healthy Di... por Kruft, Krista, Herens, Marion, Namugumya, Brenda Shenute, De Groote, Bram

“…These principles highlight the importance of co-creation, continuous reflection, and iterative adaptation, ensuring capacity-building efforts are relevant, effective, and transformative. …”
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Impact of food system interventions to increase fruit and vegetable intake among urban adults in Nigeria and Vietnam por Pastori, Giulia, Talsma, Elise F., Feskens, Edith J. M., Huong, Le Thi, Samuel, Folake O., Shittu, Oluyemisi F., Eyinla, Toluwalope E., de Brauw, Alan, Ambler, Kate, Wertheim-Heck, Sigrid, Hernandez, Ricardo, Even, Brice, Meldrum, Gennifer, De Filippo, Amanda, Xuan, Le Thi Thanh, Phuong, Ngo Thi Ha, Mai, Truong Tuyet, Lundy, Mark, Brouwer, Inge D.

“…Integrated approaches of nutrition-sensitive food system interventions need to be implemented to increase fruit and vegetable consumption. Co-creation of interventions provides the possibility to address the different drivers and barriers of healthy diets specific of the context.…”
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Transforming the traditional subsistence-based smallholder poultry production system to a commercial-oriented and sustainable production system in the Global South: Tropical Poultr... por Dessie, Tadelle

“…The approach adopted by ILRI led to a significant reduction in chicken morality and the creation of additional jobs along the value chain. …”
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Integrated land systems for sustainable food production and biodiversity conservation in the semi-arid to moist tropics: Stakeholder perspectives from Andhra Pradesh, India por Berger, Iris, Bhan, Manan, Bhangaonkar, Rekha, Chaudhary, Abhishek, Mallapu, Gopinath R., Nair, Tanaya, Ramireddy, Eswarayya, Raj, Rengalakshmi, Ramprasad, Vijay, Sankararaman, Vishnupriya, Singh, Vartika, Hareesha, A. S., Basu, Parthiba, Bheemappa, Boraiah, Biradar, Chandrashekhar, Chatterjee, Archana, Dagam, Ramdas, Devarathna, Israel Oliver King Edwin, Gergan, Reuben, Patibandla, Vinuthna, Paul, Benjamin, Pulluri, Vamshi Krishna, Rajamani, Nandini, Ramireddy, Mounika, Siddiqui, Imran, Ramachari, Sowmithri Vadaganambi, Tampal, Farida, Udayraj, Swati, Venkateswarlu, Tata, Dicks, Lynn V.

“…To achieve a vision of an equitable and sustainable food system and of multifunctional and nature-positive land systems, we advocate for an end to harmful subsidies, improvements in infrastructures and social organisations, dietary shifts, and creation of both supporting financial structures and sustainable and transparent value chains. …”
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Report of the consultative workshop on the structure and functioning of the African opportunity crops working group for the African seed and biotechnology programme por Grazioli, Francesca, Otieno, Gloria, Mendonce, Sharon, Acasto, Filippo, El Bilali, Hamid

“…Under the leadership of the African Union Commission (AUC), the 3rd Ordinary Session of the Specialized Technical Committee on Agriculture, Rural Development, Water and Environment (STC-ARDWE) recommended the creation of an institutional framework to support ASBP implementation at national, regional, and continental levels. …”
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Fast and accurate imputation of genotypes from noisy low-coverage sequencing data in bi-parental populations por Triay, Cecile, Boizet, Alice, Fragoso, Christopher, Gkanogiannis, Anestis, Rami, Jean Francois, Lorieux, Mathias

“…Genotyping of bi-parental populations can be performed with low-coverage next-generation sequencing (LC-NGS). This allows the creation of highly saturated genetic maps at reasonable cost, precisely localized recombination breakpoints (i.e., the crossovers), and minimized mapping intervals for quantitative-trait locus analysis. …”
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