Search Results - "Cowes"

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  1. Factors affecting milk market outlet choices in Wolaita zone, Ethiopia by Kuma, B., Baker, Derek, Getnet, Kindie, Kassa, B.

    Published 2013
    “…It should be strengthened to enable farmers produce surplus milk for markets and should devise means to reduce local milking cow numbers by replacing them with crossbred cows. …”
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    Journal Article
  2. Effect of soil fertility management practices on nematode destroying fungi in Taita, Kenya by Wachira, Peter M, Okoth, S., Kimenju, J.W., Mibey, RK, Kiarie, J

    Published 2011
    “…The highest mean (1.6) occurrence of nematode destroying fungi was recorded in soils amended with cow manure and the least (0.7) was recorded in soils from the control plots. …”
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    Journal Article
  3. Estimation of variance components of milk yield and genetic evaluation of Sahiwal cattle using mixed linear models by Kumar, A., Gandhi, R.S., Haile, Aynalem

    Published 2011
    “…First lactation 305 days milk yield (FL305DMY) records (2032) on Sahiwal cows, maintained at 3 different farms in India were analyzed to estimate the impact of direct additive genetic, maternal additive genetic and cow’s permanent environmental effects on milk yield and to compare sire model (BLUP) with 3 different animal models i.e. simple univariate model (AM I), univariate model with maternal effect and cow’s permanent environmental effect (AM II) and multivariate model (AM III) of sire evaluation. …”
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    Journal Article
  4. Milking routines, milk yield and udder health on smallholder dairy farms in Baringo, Kenya by Forssell, Maja

    Published 2018
    “…The calculated average milk yield was 6.58 kg per cow and day and the milk SCC varied greatly between farms, cows and udder quarters. …”
    H2
  5. Prevalence of subclinical mastitis and udder pathogens in small holder dairy farms in Mapepe, Batoka and Choma areas in Zambia by Eriksson, Lisa

    Published 2013
    “…Surveys from different developing countries have shown a SCM prevalence of 52.4 – 88.6 % at cow level and 26.7 – 63.2 % at quarter-level. To combat mastitis is important to optimize the milk production of the cow. …”
    H2
  6. Effects of postpartum body weight changes on subsequent reproductive performance in N'Dama cattle maintained under traditional husbandry systems by Agyemang, K., Little, D.A., Bah, M.L.

    Published 1991
    “…Analysis of body weights from 4 months before conception to the month of conception showed that 71 percent of cows were gaining weight at a mean rate of 1.74 kg per month before conception. …”
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    Journal Article
  7. Crossbreeding with Africander dam as basis. 2. Weaning performance of progeny of various sire breeds by Mentz, A.H., Els, D.L., Coetzer, W.A.

    Published 1979
    “…Weaning mass was studied for 753 calves out of Africander cows by Africander, Brahman, Charolais, Hereford and Simmental sires. …”
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    Journal Article
  8. Pastoral dairy marketing and household wealth interactions and their implications for calves and humans in Ethiopia by Holden, S.J., Coppock, D. Layne, Assefa, M.

    Published 1991
    “…Across all families the average rate of milk offtake per cow was 41+2.5 percent (x+ ISE; N=45 families with an average of 5.2 cows documented for each). …”
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    Journal Article
  9. Inverkan av foders växtöstrogener på fysiologiska processer hos produktions- och sällskapsdjur by Karlsson, Anna

    Published 2009
    “…One problem that can occur in cows fed on clover is silent heat because phytoestrogens are inhibiting the heat in some cows. …”
    M2
  10. Impact of mastitis control measures on milk production and mastitis indicators in smallholder dairy farms in Kiambu District, Kenya by Omore, Amos O., McDermott, John J., Arimi, S.M., Kyule, M.N.

    Published 1999
    “…Infectious pathogens were also commonly isolated, with 63 percent of cows being positive for pathogenic bacteria. Neither intervention strategy alone had any effect on mastitis indicators or milk yield. …”
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    Journal Article
  11. Growth response of Moringa oleifera Lam. as affected by various amounts of compost under greenhouse conditions by Laba, C.H., Ngakou, A., Yemefack, Martin, Mbailao, M.

    Published 2017
    “…Organic amendments in general and cow dung compost in particular could constitute the best fertilizer to improve growth moringa in pots.…”
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    Journal Article
  12. Días abiertos de un grupo de vacas Holstein by Ramos D., Ignacio, Gutiérrez De la R., Hernando

    Published 2019
    “…Analysis of data indicated that the cows showed their first post-calving heat 61 ± 47 days after parturition; first service took place at 99 days and conception a 197 days, after calving, requiring 2.5 services per pregnancy. …”
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    Artículo
  13. Drankgivans och vallfoderkvaliténs effekt på konsumtion och produktion hos mjölkkor by Carlsson, Monica

    Published 2007
    “…In addition, feed efficiency is better in cows fed 2.5 kg of DDGS than in cows fed 4 kg of DDGS, when adapted grass silage is fed (p<0.05). …”
    L3

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