Search Results - "Cowes"

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  1. Investigation on the risk of brucellosis linked to the production and consumption of milk in rural Cinzana, Mali by Sow, I., Fane, A., Niang, M., Makita, K., Costard, Solenne, Grace, Delia, Bonfoh, Bassirou

    Published 2011
    “…Results: Positive results to the ring test were obtained for 5.9% (2/34) of milk samples from cows and 1.3% (1/75) of milk samples from goat. Only 1.0% (2/204) of sera from cows and 0.7% (3/404) of sera from goat were positive to the Rose Bengal test. …”
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    Ponencia
  2. Prevalence and antimicrobial resistance of Escherichia coli O157:H7 and Salmonella, and the prevalence of Staphylococcus aureus in dairy cattle and camels under pastoral production... by Hunduma, D., Amenu, Kebede, Desta, Hiwot, Grace, Delia, Agga, G.E., Dego, O.K.

    Published 2024
    “…We determined the prevalence of <i>E. coli</i> O157:H7 and <i>Salmonella</i> in feces and milk and the prevalence of <i>S. aureus</i> in milk from dairy cattle and camels in the Borana pastoral community in the Southern Oromia Region of Ethiopia. Paired individual cow composite (pooled from all quarters in equal proportions) milk and fecal samples were collected from cows (n = 154) and camels (n = 158). …”
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    Journal Article
  3. Förändras mjölkens proteinsammansättning i separata juverdelar i samband med höga celltal (SCC)? by Åkerstedt, Maria

    Published 2007
    “…Today the milk production per cow is increasing but the milk delivered by the Swedish farmer contains less amounts of fat and protein than earlier. …”
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    Otro
  4. Characterization of cattle milk and meat production, processing and marketing system in Metema District, Ethiopia by Mengsitie, T.D.

    Published 2007
    “…Average milk off-take of indigenous cows was 1.90.045 liter/cow/day and on average cows gave a lactation yield of 324.010.274 liters/cow during an average lactation period of about 5.90.14 months. …”
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    Tesis
  5. Crossbreeding N'Dama and Jersey cattle in Ivory Coast by Letenneur, L.

    Published 1978
    “…The highest milk yield recorded among the F1 cows was 2663 kg (Fat corrected milk) with 255 days of average lactation period. …”
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    Journal Article
  6. How we can help hungry kids, one text at a time by Kahumbu Stephanou, Su

    Published 2018
    “…Su Kahumbu raises badass cows -- healthy, well-fed animals whose protein is key to solving a growing crisis in Africa: childhood nutritional stunting. …”
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    Video
  7. Klovlidelsers betydning, forebyggelse og behandling i malkekvaegsbesaetninger by Schmidt Hansen, Henriette

    Published 2004
    “…The dairy cow needs an optimal environment and a good status of health to deliver what we expect from it in today's intensive farming. …”
    L3
  8. A study of Bovine coronavirus (BCV) and Bovine respiratory syncytial virus (BRSV)infections in dairy herds in Sweden by Rajabimoghaddam Bidokhti, Mehdi

    Published 2011
    “…Only 30% of the youngest cows in organic herds compared to 70% in conventional herds were positive to both BCV and BRSV which increased up to 100% in the oldest cows. …”
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    Second cycle, A1N, A1F or AXX
  9. Kraftfoder baserat på spannmål eller betfiber i fullfodersystem till svenska mjölkkor : effekter på mjölkavkastning, foderkonsumtion och resursutnyttjande by Johansson, Matilda

    Published 2018
    “…Self-sufficiency and the proportion of human edible feed in the cow diet became higher with MS. In the present study, the Swedish cereals have proved to be a good base in food for dairy cows in order to increase Sweden's selfsufficiency on feed, thereby promoting sustainable domestic food production.…”
    H2

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