Search Results - "Cowes"

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  1. Quantitative probabalistic assessment of the risk of listeriosis from the consumption of milk from informal markets in Ghana by Appiah, J., Tano-Debrah, K., Annor, G.A., Alpha, M.M., Makita, K., Grace, Delia

    Published 2011
    “…The organism, which is considered to be recalcitrant to environmental stress such as freezing, refrigeration, drying and heating to a remarkable extent, is widely distributed in the environment and is consequently associated with various food products of both plant and animal origin including unpasteurized or under-pasteurized fresh cow’s milk. The disease has the highest case-fatality ratio of all food-borne diseases and it is considered as an emerging food-borne disease globally. …”
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    Conference Paper
  2. Assessment of the status of artificial insemination and its constraints in East Arsi Zone, Oromia Region, Ethiopia by Gedefa, T., Kebede, K., Yusuf, Y., Gebreyohanes, Gebregziabher

    Published 2025
    “…Because AI is the only accessible technology for increasing dairy cow performance in the country, it is vital to address these challenges to increase AI utilization in the study regions. …”
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    Journal Article
  3. Aflatoxins, major contributions to harvest loss - what do we know and not know? by Lindahl, Johanna F., Grace, Delia

    Published 2013
    “…In the participatory rural appraisal almost all farmer groups reported maize getting spoiled, and 31 out of 54 groups sometimes gave this maize to the cows. All groups stated that eating mouldy feed is harmful to humans, but only 48 out of 54 believed it was harmful to animals. …”
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    Conference Paper
  4. Payment for ecosystem services pilot project in Lake Naivasha, Kenya: equitable payment for watershed services scheme in Naivasha by Shaw, Alison, Kristjanson, Patricia M.

    Published 2013
    “…Now different households are experiencing different benefits, including increased agricultural productivity, better fodder contributing to greater milk supply in cows, and additional funds to pay school fees for their children. …”
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    Case Study
  5. An integrated evaluation of strategies for enhancing productivity and profitability of resource-constrained smallholder farms in Zimbabwe by Zingore, Shamie, González Estrada, E., Delve, Robert J., Herrero, Mario, Dimes, John P., Giller, Kenneth E.

    Published 2009
    “…On the wealthy farm, groundnut was the least profitable crop; shifting its production to the most fertile field did not improve income unless the groundnut residues were fed to lactating cows. The analysis carried out in this paper highlights the need to develop practical technological recommendations and development interventions that consider farm resource endowment (land, fertilizers, manure and labour), variability in soil fertility within farms and competing resource use options.…”
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    Journal Article
  6. The need for awareness raising on the causes and treatment of mastitis in livestock among pastoralists in southern Ethiopia by Amenu, K., Grace, Delia, Szonyi, Barbara, Wieland, Barbara

    Published 2016
    “…Our analysis also revealed a strong perception that acute mastitis is caused by 'evil eye'; generally affected cows are with large udders mostly during late pregnancy and early lactation. …”
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    Ponencia
  7. Microbiological safety of milk and processing and consumption behaviour in pastoral areas in southern Ethiopia by Amenu, K., Szonyi, Barbara, Wieland, Barbara, Grace, Delia

    Published 2016
    “…The result showed that cow milk is processed into different products such as ititu, butter milk, butter and ghee. …”
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    Ponencia
  8. Adaptive attributes of tropical forage species to acid soils. V. Differences in phosphorus acquisition from less available inorganic and organic sources of phosphate by Rao, Idupulapati M., Borrero, V., Ricaurte Oyola, José Jaumer, García, Ramiro

    Published 1999
    “…Four sources of P were used: di‐calcium phosphate (Ca‐P), aluminum phosphate (Al‐P), phytic acid (organic‐P), and cow manure (dung‐P). Except for Al‐P, which was applied at two levels (20 and 100 kg P ha−1), the other sources were applied at 20 kg P ha−1. …”
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    Journal Article
  9. Mjölkböndernas åsikter om VikingGenetics nya produkter X-Vik och GenVik by Nilsson, Sofia, Andreassson, Lina

    Published 2009
    “…The main reason to use X-Vik was to have a calf after a specific cow. Many stated that they would expand the herd and had a shortage of heifers and some other were curious and wanted to test. …”
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    First cycle, G1E
  10. Vildsvinsskador inom jordbruket : hur stora är förlusterna? by Persson, Patrik

    Published 2010
    “…The milk producers might get problems if soil gets into the silage which is fed to the cows. That might cause the bacterial content to be too high, and therefore useless. …”
    H1
  11. A comparative pattern of lectin-binding in the endometrial glands of the uterus and placenta of healthy buffaloes and bovines at early gestation by Caspe, Sergio Gaston, Konrad, Jose Luis, Moore, Prando Dadin, Sala, Juan Manuel, Lischinsky, Lilian Haydee, Campero, Carlos Manuel, Barbeito, Claudio Gustavo

    Published 2021
    “…Tissue samples of placenta and uterus from pregnant Mediterranean female water buffaloes (Buf1) and Angus cows (Bov1) were analyzed. All animals were euthanized at 98 days of gestation. …”
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    Artículo
  12. Validation of an in house iELISA for serodiagnosis of caprine brucellosis and evaluation of the performance of a B. neotomae lysate for the detection of anti-smooth Brucella specif... by Foster, Camila Nayla, Rossi, Ursula Amaranta, Rossetti, Carlos Alberto

    Published 2025
    “…A total of 214 goat and 220 cow serum samples were evaluated for the diagnosis of brucellosis using the B. neotomae whole cell homogenate (Bn-WCL) iELISA. …”
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    Artículo
  13. Preparation and characterization of a Staphylococcus aureus capsular polysaccharide-protein conjugate prepared by a low cost technique: a proof-of-concept study by Pujato, Nazarena, Díaz, Germán, Barbagelata, Maria Sol, Vicco, Miguel Hernán, Calvinho, Luis Fernando, Marcipar, Ivan Sergio

    Published 2018
    “…Staphylococcus aureus is a worldwide distributed pathogen that produces several diseases in many species and is the major cause of mastitis in dairy cows. S. aureus capsular polysaccharide 5 (CP5) has been widely proposed as a vaccine candidate since it is expressed in a high proportion of isolates from intramammary infections and is able to induce opsonophagocytic antibodies. …”
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    Artículo

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