Resultados de búsqueda - "Country"

  1. Viet Nam Alive & Thrive Process Evaluation Survey 2013: Commune Health Center Staff por International Food Policy Research Institute

    Publicado 2020
    “…A&T is an initiative funded by the Bill & Melinda Gates Foundation to reduce undernutrition and death caused by suboptimal IYCF practices in three countries (Viet Nam, Bangladesh, and Ethiopia) over a period of six years (2009-2014). …”
    Enlace del recurso
    Conjunto de datos
  2. Heat Stress Effects on Physiological and Milk Yield Traits of Lactating Holstein Friesian Crossbreds Reared in Tanga Region, Tanzania por Habimana, Vincent, Nguluma, A.S., Nziku, Z.C., Ekine-Dzivenu, Chinyere C., Morota, G., Mrode, Raphael A., Chenyambuga, S.W.

    Publicado 2024
    “…Global warming caused by climate change is a challenge for dairy farming, especially in sub-Saharan countries. Under high temperatures and relative humidity, lactating dairy cows suffer from heat stress. …”
    Enlace del recurso
    Journal Article
  3. Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique por Lamar, F., Mondlane-Milisse, A., Brito, D.R.A., Mucache, H.N., Jesser, K.J., Fagnant-Sperati, C.S., Victor, C., Shioda, K., Fafetine, J.M., Saíde, J.Â.O., Fèvre, Eric M., Mattioli, M.C., Levy, K., Freeman, M.C.

    Publicado 2025
    “…The burden of foodborne disease due to the consumption of animal-sourced foods is substantial in low- and middle-income countries (LMICs). Open air markets, while providing fresh and affordable foods, often have unhygienic practices that may contribute to contamination during the slaughter and processing of chicken meat. …”
    Enlace del recurso
    Journal Article
  4. Validation of the world food programme’s food consumption score and alternative indicators of household food security por Wiesmann, Doris, Bassett, Lucy, Benson, Todd, Hoddinott, John F.

    Publicado 2009
    “…Our validation work has the following components: (1) collecting and analyzing survey data from three countries—Burundi, Haiti, and Sri Lanka—that contain information about calorie consumption at the household level and information needed to construct the FCS; (2) establishing the extent to which an assessment of food security status based on the FCS mimics food security status based on household calorie consumption; and (3) assessing whether changes to the construction of the FCS would improve its predictive power and whether such changes are feasible, given the environment in which these assessments are typically conducted. …”
    Enlace del recurso
    Artículo preliminar
  5. Evolution of Market Segmentation and Target Product Profile Development in the CIP Potato and Sweetpotato Breeding Programs por Friedmann, M., Chaudari, S., Mendes, T., Polar, Vivian, Ssali, R.T.

    Publicado 2024
    “…The CGIAR Initiative on Market Intelligence (MI Initiative) is bringing together a multidisciplinary team of scientists including breeders, agronomists, pathologists, seed system experts, social and gender scientists, crop and climate modelers along with national agriculture research and extension systems (NARES) from target countries to design a demand-led breeding approach of varietal improvement across CGIAR mandate crops. …”
    Enlace del recurso
    Informe técnico
  6. Understanding adoption of conservation agriculture practices in Southern Africa: insights from household and community surveys and their implication for scaling: a synthesis report... por Chikoye, D., Alene, A., Hirpa Tufa, A., Ngoma, H., Marenya, P., Thierfelder, C.

    Publicado 2024
    “…This report presents results from qualitative and quantitative surveys conducted by the ACASA project teams covering 24 districts, 305 villages, and 4,374 households across three countries in Southern Africa. The surveys were designed to understand incentives, drivers, and barriers to CA adoption and to assess prospects for mechanization across the region. …”
    Enlace del recurso
    Informe técnico
  7. HER VOICE Newsletter fourth edition por Awinoh, Martha

    Publicado 2024
    “…The initiative's work spanned five focus countries—Ethiopia, Mali, Nigeria, Bangladesh, and India—while expanding collaborations in Malawi, Egypt, Tanzania, and Vietnam. …”
    Enlace del recurso
  8. Climate action triggers new decisions and investments for resilient food systems: policy actions to operationalize the National Framework for Climate Services (NFCS) and the Early... por Dalaa Mustapha Alasan, Ghislain Tepa-Yotto, Faustina Obeng Adomaa

    Publicado 2024
    “…In the face of escalating climate risks, the integration of climate information services into national planning and decision-making processes has become imperative for countries worldwide. The Global Framework for Climate Services (GFCS) was developed to address the growing demand for reliable and accessible climate information, particularly in the Global South, where climate change poses significant challenges to sustainable development. …”
    Enlace del recurso
    Brief
  9. 20 years of impact for a food systems transformation: HarvestPlus 2023 annual report por HarvestPlus

    Publicado 2024
    “…By the end of 2023, more than 443 varieties of biofortified crops were released in more than 40 countries, and over 20.7 million farming households were cultivating these varieties on their farms. …”
    Enlace del recurso
    Informe técnico
  10. Reporting data on implementation of nutrition education using the Community Health Promoters’ cascade model in urban informal settlements in Kisumu (2023-2025) por Musita, Consolata Nolega, Juliane Podlech, Akingbemisilu, Tosin Harold, Jordan, Irmgard, Termote, Celine

    Publicado 2025
    “…It was implemented in 10 cities across six African countries. A core component of the project was conducting nutrition education to raise consumer awareness and promote the consumption of nutritious foods. …”
    Enlace del recurso
    Conjunto de datos
  11. Uganda Training of Trainers on Enhancing Forecasting Capacities and Crop Capability Prediction Tools and Models por Garanganga, Bradwell, Nyakutambwa, Trymore, Barungi, Julian, Ssebwana, Achilley, Ndigire, Regina, Recha, John W.M.

    Publicado 2025
    “…The study took place in three southern African countries: Malawi, Mozambique, and Zimbabwe. The study was validated in 2021. …”
    Enlace del recurso
    Informe técnico
  12. Impact of hygiene training on dairy cows in northeast India por Melin, D.

    Publicado 2015
    “…The results show that the prevalence of clinical and subclinical mastitis is in harmony with other studies conducted in India and nearby countries. The bacterial testing saw exclusively gram-positive cultures. …”
    Enlace del recurso
    Tesis
  13. The scientific basis of climate-smart agriculture: A systematic review protocol por Rosenstock, Todd S., Lamanna, Christine, Chesterman, Sabrina, Bell, P., Arslan, A., Richards, Meryl B., Rioux, J., Akinleye, AO, Champalle, Clara, Cheng, Z, Corner-Dolloff, Caitlin, Dohn, J, English, W, Eyrich, AS, Girvetz, Evan Hartunian, Kerr, A, Lizarazo, Miguel, Madalinska, A, McFatridge, S, Morris, KS, Namoi, N, Poultouchidou, N, Silva, Manuela Ravina da, Rayess, S, Ström, H, Tully, Katherine L., Zhou, W

    Publicado 2016
    “…Methods/Design: This protocol sets out the approach for investigating the question: How do farm-level CSA management practices and technologies affect food production and/or farmers’ incomes, resilience/adaptive capacity, and climate change mitigation in farming systems of developing countries? The objective of this ongoing systematic review is to provide a first appraisal of the evidence for CSA practices in order to inform subsequent programming. …”
    Enlace del recurso
    Artículo preliminar
  14. Hydropower resettlement in the Mekong region por Manorom, K.

    Publicado 2018
    “…More dams are proposed because the governments of Mekong countries regard them as a means to tackle poverty and stimulate economic growth (MRC, 2009). …”
    Enlace del recurso
    Brief
  15. Challenges and initiatives in reducing food losses and waste: Latin America and the Caribbean por Brenes Peralta, Laura, Jiménez Morales, María Fernanda, Murillo Freire, Junior, Belik, Walter, Basso, Natalia, Polenta, Gustavo Alberto, Giraldo, Catalina, Granados, Sara

    Publicado 2020
    “…The Latin America and the Caribbean (LAC) Region comprises 42 countries, from Mexico to the southernmost point of the continent, including the territories in the Caribbean Sea (PNUD, 2019). …”
    Enlace del recurso
    Enlace del recurso
    Capítulo de libro
  16. Biotechnology applied to cassava propagation in Argentina por Cavallero, Maria Ines, Medina, Ricardo Daniel, Hoyos, Rosa Elena, Cenoz, P., Mroginski, Luis Amado

    Publicado 2020
    “…Cassava is a staple food to millions of people in tropical and subtropical countries. Although it is traditionally cultivated from stem cuttings, which is a simple and inexpensive technique, this method presents serious problems such as low multiplication rates, difficulties to conserve stems, and dissemination of pests and diseases. …”
    Enlace del recurso
    Capítulo de libro
  17. Fertility prediction in dairy goats from Murciano-Granadina breed: The role of sperm evaluation and female traits por Mocé, Eva, Mocé, Maria Lorena, Lozano-Palazón, Salvador A., Benácer, J., Martínez-Granell, María M., Esteve, Inés Carolina, Bernat, F., Contreras, S. J., Villalba, I., Gómez, Ernesto A.

    Publicado 2022
    “…Attempts have been made for getting a predictive model of fertility of frozen-thawed sperm in dairy goats, but similar studies have not been conducted for chilled goat buck sperm doses that are mostly used for artificial insemination in many countries including Spain. We study how parameters of in vitro sperm quality and characteristics of Murciano-Granadina dairy goats may affect the in vivo fertility obtained after artificial insemination with semen doses chilled at 4ºC. …”
    Enlace del recurso
    Enlace del recurso
    Ficha

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