Search Results - "Contaminants"

Contaminación de aguas de pozos por fitosanitarios by Gómez-De-Barreda, Diego, Gamón Vila, Miguel, Lorenzo Rueda, Elena, Saez Olmo, A., Garcia de la Cuadra, J., Ramos, Carlos, Del-Busto, Angelina

Subjects: “…Q03 Food contamination and toxicology…”
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Main postharvest fungal diseases of pomegranate fruit in southern Italy by Mincuzzi, Annamaria, Sanzani, Simona M., Caputo, Marika, Palou, Lluís, Ragni, Marco, Ippolito, Antonio

Subjects: “…Q03 Food contamination and toxicology…”
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Modelos epidemiologicos y sistemas de ayuda a la toma de decisiones: Aspectos clave para su éxito en el contexto del pacto verde europeo by González-Domínguez, Elisa, Vicent, Antonio, Lázaro, Elena

Subjects: “…Q03 Food contamination and toxicology…”
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Surface water quality, public health, and ecological risks in Bangladesh—a systematic review and meta-analysis over the last two decades by Bilal, H., Li, X., Iqbal, Muhammad Shahid, Mu, Y., Tulcan, R. X. S., Ghufran, M. A.

Subjects: “…biological contamination…”
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Complex interactions between climate change, sanitation, and groundwater quality: a case study from Ramotswa, Botswana by McGill, B.M., Altchenko, Yvan, Hamilton, S.K., Kenabatho, P.K., Sylvester, S.R., Villholth, Karen G.

Subjects: “…contamination…”
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GRAS Salts as Alternative Low-Toxicity Chemicals for Postharvest Preservation of Fresh Horticultural Products by Palou, Lluís, Pérez-Gago, María B.

Subjects: “…Q03 Food contamination and toxicology…”
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Catalogue of technologies to address the risks of contamination of water bodies with plastics and microplastics by Nikiema, Josiane, Asiedu, Zipporah, Mateo-Sagasta, Javier, Saad, Dalia, Lamizana, B.

Subjects: “…contamination…”
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Are fresh water and reclaimed water safe for vegetable irrigation? Empirical evidence from Lebanon by Abi Saab, M. T., Jomaa, I., El Hage, R., Skaf, S., Fahed, S., Rizk, Z., Massaad, R., Romanos, D., Khairallah, Y., Azzi, V., Sleiman, R., Abi Saad, R., Hajjar, C., Sellami, M. H., Aziz, R., Sfeir, R., Nassif, Marie Helene, Mateo-Sagasta, Javier

Subjects: “…contamination…”
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Sales GRAS (aditivos alimentarios) para el control de enfermedades de poscosecha de cítricos by Palou, Lluís, Palou, Lluís

Subjects: “…Q03 Food contamination and toxicology…”
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Tratamientos físicos para el control no contaminante de enfermedades de postcosecha by Palou, Lluís

Subjects: “…Q03 Food contamination and toxicology…”
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Environmental risks from pesticide use: the case of commercial banana farming in northern Lao PDR by Wentworth, A., Pavelic, Paul, Kongmany, S., Sotoukee, T., Sengphaxaiyalath, K., Phomkeona, K., Deevanhxay, P., Chounlamany, V., Manivong, V.

Subjects: “…contamination…”
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Curative activity against citrus postharvest green mold of composite hydroxypropyl methylcellulose-beeswax edible coatings with zeolites containing Ag-nanoparticles by Palou, Lluís, Cerrillo, José L., Klangmuang, P., Pérez-Gago, María B., Taberner, Verònica, De-La-Fuente, Beatriz, Sothornvit, Rungsinee, Rey, Fernando, Valencia, Susana, Palomares, Antonio E.

Subjects: “…Q03 Food contamination and toxicology…”
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Water pollution by plastics and microplastics: a review of technical solutions from source to sea by Nikiema, Josiane, Mateo-Sagasta, Javier, Asiedu, Zipporah, Saad, Dalia, Lamizana, B.

Subjects: “…contamination…”
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Efectos fisiológicos del cadmio en cuatro genotipos de cacao propagados mediante estaquillas enraizadas by Paz Urrelo, Jorge Luis, Pocomucha Poma, Vicente Serapio

Subjects: “…Soil contamination…”
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Postharvest Disease Control and Quality Maintenance of Fresh Fruits and Vegetables by Antifungal Edible Coatings by Palou, Lluís, Pérez-Gago, María B.

Subjects: “…Q03 Food contamination and toxicology…”
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Tratamientos poscosecha con aditivos alimentarios para controlar la podredumbre amarga de los cítricos by Soto-Muñoz, Lourdes, Taberner, Verònica, Palou, Lluís

Subjects: “…Q03 Food contamination and toxicology…”
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Development of novel HPMC edible coatings containing antifungal GRAS salts to control Alternaria black spot and preserve fruit quality of cold-stored “Rojo Brillante' persimmons by Fernández-Catalán, Asunción, Argente-Sanchis, Maricruz, Palou, Lluís, Pérez-Gago, María B.

Subjects: “…Q03 Food contamination and toxicology…”
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Antifungal edible coatings to control Alternaria black spot and maintain the quality of 'Rojo Brillante' persimmon during cold storage by Fernández-Catalán, Asunción, Palou, Lluís, Taberner, Verònica, Grimal, Amparo, Argente-Sanchis, Maricruz, Pérez-Gago, María B.

Subjects: “…Non-contaminating antifungal ingredients…”
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Recubrimientos comestibles formulados con pectina y compuestos antifúngicos naturales para reducir la podredumbre verde y las pérdidas de calidad en naranjas 'Valencia Late' frigoc... by Quintanilla, Paloma, Álvarez, María Victoria, Taberner, Verònica, Pérez-Gago, María B., Palou, Lluís

Subjects: “…Q03 Food contamination and toxicology…”
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Ecological and carcinogenic risk assessment of potentially toxic elements in rangelands and croplands around Lake Junin (Peru): Integrating remote sensing, machine learning, and la... by Pizarro Carcausto, Samuel Edwin, Requena Rojas, Edilson Jimmy, Barboza, Elgar, Peña Elme, Eunice Dorcas, Arias Arredondo, Alberto Gilmer, Ccopi Trucios, Dennis

Subjects: “…Soil contamination…”
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