Search Results - "Consumer behaviour"

Bangladesh Food System Profile. Better understanding food systems at country level by Hernández, Ricardo, Béné, Christophe, Lundy, Mark M., Chege, Christine Gacheri Kiria, Wiegel, Jennifer Rebecca, Achicanoy Estrella, Harold Armando

Subjects: “…consumer behaviour…”
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In situ dynamic rheological analysis of raw yam tubers: a potential phenotyping tool for quality evaluation by Otegbayo, Bolanle Omolara, Tran, Thierry, Ricci, Julien, Gibert, Olivier

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Costing healthy diets and measuring deprivation: New indicators and modeling approaches by Pauw, Karl, Ecker, Olivier, Thurlow, James, Comstock, Andrew R.

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Forum for the Transformation of Food Systems and the Reduction of Overweight and Obesity in Latin America and the Caribbean by International Food Policy Research Institute

Subjects: “…consumer behaviour…”
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Forum on food systems and obesity in Latin America and the Caribbean (LAC) by Díaz-Bonilla, Eugenio, Rapallo, Ricardo, Intini, Joao, Paz, Florencia, Hernández, Yenory

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Leveraging incentives for safe and nutritious foods by Hoffmann, Vivian, de Brauw, Alan, Moser, Christine, Saak, Alexander E.

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Covid-19 and the Colombian cattle sector: Current and potential developments, impacts and mitigation options by Burkart, Stefan, Díaz, Manuel Francisco, Enciso, Karen, Urrea Benítez, José Luis, Charry, Andrés, Triana Ángel, Natalia

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Análisis y priorización de alternativas de producción sostenible para las comunidades de la reserva de la biósfera maya en Guatemala by Charry, Andres, Claros Trujillo, Luisa María, Wiegel, Jennifer Rebecca

Subjects: “…consumer behaviour…”
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Biofortification: Evidence and lessons learned linking agriculture and nutrition by Bouis, Howarth E., Low, Jan, McEwan, Margaret, Tanumihardjo, Sherry A.

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Color and Marbling as Predictors of Meat Quality Perception of Argentinian Consumers by Testa, Maria Laura, Grigioni, Gabriela Maria, Panea, Begoña, Pavan, Enrique

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Evaluación de la calidad comercial de batata (Ipomoea batatas L.) (Lam.) en el Mercado Central de Buenos Aires by Budde, Claudio Olaf, Liverotti, Oscar, Peralta, Mario, Gabilondo, Julieta, Marti, Hector Ruben, Fernandez Lozano, José, Sangiacomo, Miguel Angel

Subjects: “…Consumer Behaviour…”
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Food systems transformation in Vietnam – research and collaboration lay the foundation by Huynh, Tuyen, Pham, Huong, Lundy, Mark M.

Subjects: “…consumer behaviour…”
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Blue food demand across geographic and temporal scales by Naylor, Rosamond L., Kishore, Avinash, Sumaila, U. Rashid, Issifu, Ibrahim, Hunter, Blaire P., Belton, Ben, Bush, Simon R.

Subjects: “…consumer behaviour…”
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A review of evidence on gender equality, women’s empowerment, and food systems by Njuki, Jemimah, Eissler, Sarah, Malapit, Hazel J., Meinzen-Dick, Ruth S., Bryan, Elizabeth, Quisumbing, Agnes R.

Subjects: “…consumer behaviour…”
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Information, branding, certification, and consumer willingness to pay for high-iron pearl millet: Evidence from experimental auctions in Maharashtra, India by Banerji, Abhijit, Birol, Ekin, Karandikar, Bhushana, Rampal, Jeevant

Subjects: “…consumer behaviour…”
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Percepciones y valoración de los atributos de calidad por parte del consumidor final de hortalizas frescas by Lupín, Beatriz, Lacaze, María Victoria, Cendon, Maria Laura

Subjects: “…Consumer Behaviour…”
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Calidad de carne cocida destinada al mercado interno: calidad sensorial = Sensory quality of cooked beef intended for the domestic market by Pighin, Darío Gabriel, Testa, Maria Laura, Pouzo, Laura Beatriz, Zimerman, Maria, Martínez, Sandra, Pazos, Adriana Alejandra, Pega, Juan Franco, Cunzolo, Sebastián Abel, Vegetti, Mariela, Rizzo, Sergio Anibal, Rossetti, Luciana, Moreno, Karina Pilar, Ortiz Miranda, Gabriel Sebastián, Grigioni, Gabriela Maria

Subjects: “…Consumer Behaviour…”
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Review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding by Thiele, Graham, Dufour, Dominique, Vernier, Philippe, Mwanga, Robert O.M., Parker, Monica, Schulte-Geldermann, Elmar, Teeken, Béla, Wossen, Tesfamichael, Gotor, Elisabetta, Kikulwe, Enoch Mutebi, Tufan, Hale Ann, Sinelle, Sophie, Kouakou, Amani Michel, Friedmann, Michael, Polar, Vivian, Hershey, Clair H.

Subjects: “…consumer behaviour…”
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Los efectos del COVID 19 en las preferencias y creencias de consumidores de carne de res en Colombia by Ramírez, Óscar, Charry, Andrés, Díaz, Manuel Francisco, Enciso, Karen, Mejía, Daniela, Burkart, Stefan

Subjects: “…consumer behaviour…”
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COVID-19 and the beef market in Latin America: An impact assessment by supply and demand by Tejada Mejía, Daniela, Díaz, Manuel Francisco, Enciso, Karen, Junca Paredes, Jhon Jairo, Sandoval, Danny, Burkart, Stefan

Subjects: “…consumer behaviour…”
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