Search Results - "Colombians"

  1. Screening for Resistance Against Ralstonia Solanacearum in Commercially Available Colombian Potato Varieties by Vargas, Christian David, Soto Suárez, Mauricio, Zuluaga, Paola

    Published 2024
    “…Part of the diversity of potato genetic resources is maintained in the Colombian Central Collection (CCC) of potatoes, Corporación Colombiana de Investigación Agropecuaria (Agrosavia). …”
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    Artículo
  2. Prevalence of bovine leukemia virus in Colombian cattle as well as the tools to prevent and control it by Uribe, Pablo Juan, Juanes, Fanny Ingrid, Greiff, Álvaro K., Lopez, Carlos, Pombo, Manolo G.

    Published 2025
    “…The study was performed with an observational descriptive cross-sectional process in twelve Colombian regions, by collecting blood samples from 8150 bovines in 390 cattle farms between February and September 2014. …”
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    Artículo
  3. An assessment of silvopastoral systems condition and their capacity to generate ecosystem services in the Colombian Amazon by Casanoves, Fernando, Ngo-Bieng, Marie Ange

    Published 2014
    “…Livestock production in the Colombian Amazonia is typically dual-purpose (meat and milk) based on silvopastoral systems. …”
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    Artículo
  4. Enrichment for Colombian black spider monkeys (Ateles fusciceps rufiventris) in a zoo by Torstensson, Tina

    Published 2009
    “…The Colombian black spider monkey (Ateles fusciceps rufiventris) is critically endangered. …”
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    First cycle, G2E
  5. The inclusion of Leucaena diversifolia in a Colombian beef cattle production system: An economic perspective by Enciso, Karen, Sotelo, Mauricio E., Peters, Michael, Burkart, Stefan

    Published 2019
    “…The objective of this study is to evaluate the profitability of including Leucaena diversifolia, accession ILRI 15551 in a Colombian beef cattle production system. For this purpose, we use data from a grazing experiment comparing a grass-legume association (Brachiaria hybrid cv. …”
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    Journal Article
  6. Adoption of cassava improved modern varieties in the Colombian Caribbean Region using DNA fingerprinting by Labarta, Ricardo Antonio, Becerra López Lavelle, Luis Augusto, Rivera Vasco, Tatiana Carolina, Álvarez, Diego A., Martínez, Jose M., Ovalle, Tatiana M.

    Published 2020
    “…This dataset provides a description of cassava farmers collected in the Colombian Caribbean Region in 2017. The survey was implemented using a structured questionnaire administered among 395 households, collecting data at both household and plot level. …”
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    Conjunto de datos
  7. Covid-19 and the Colombian cattle sector: Current and potential developments, impacts and mitigation options by Burkart, Stefan, Díaz, Manuel Francisco, Enciso, Karen, Urrea Benítez, José Luis, Charry, Andrés, Triana Ángel, Natalia

    Published 2021
    “…The COVID-19 pandemic is affecting the Colombian cattle sector. First impacts and short-term mitigation measures are already visible in all links of the beef and dairy value chains. …”
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    Poster
  8. Key facts from a traditional Colombian food market: Galería El Porvenir by Reep, Alexandra, Polo Sierra, Carolina

    Published 2022
    “…Traditional Colombian food markets, the “Galerías”, are major players in the city’s food environment. …”
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    Infographic

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