Search Results - "Colombia"

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  1. Determining ideal sites for a pilot experiment in Colombia to trial new forages in East Africa by Oliphant, Hannah, Mora, Brayan, Ramírez Villegas, Julián Armando, Castiblanco, Valheria

    Published 2019
    “…As the pressure for livestock products heightens with growing populations, already harsh environmental conditions are predicted only to worsen (Fisher et al. 2005; Thornton et al. 2007). In Cali, Colombia, the International Center of Tropical Agriculture (CIAT) is leading a cutting edge new breeding programme by developing improved forage varieties specially designed to succeed in the East African…”
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    Poster
  2. Informe Taller Colombia: "Consulta de Necesidades de Usuarios del Programa SERVIR-Amazonia" by International Center for Tropical Agriculture, Spatial Informatics Group

    Published 2019
    “…Asimismo, se identificaron 12 necesidades principales respecto a la mejora del uso de información geoespacial en el Colombia: monitoreo y alertas tempranas, enfoque al usuario, estandarización de la información, coordinación multisectorial, interoperabilidad, recursos humanos y financieros, y automatización.…”
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    Informe técnico
  3. COVID-19 and the bovine livestock sector in Colombia: Current and potential developments, impacts and mitigation options by Burkart, Stefan, Díaz, Manuel Francisco, Enciso-Valencia, Karen, Urrea Benítez, José Luis, Charry-Camacho, Andrés, Triana Ángel, Natalia

    Published 2020
    “…The COVID-19 crisis is affecting the bovine livestock sector in Colombia. First impacts and short-term mitigation measures are already visible in all links of the beef and dairy value chains. …”
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    Artículo preliminar
  4. Silence speaks out loud: Armed conflict and bovine livestock in Colombia, a historical perspective by Triana Ángel, Natalia, Burkart, Stefan

    Published 2020
    “…The convoluted nexus between bovine livestock and the dynamics of armed confrontation in Colombia is a terrain open for exploration. While a vast array of archival sources suggests a historical, problematic connection between livestock production, land dispossession and rising violence in rural settings, academic narratives remain scarce. …”
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    Poster
  5. High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis by Enciso, Karen, Castillo, Javier, Albarracín, Luis, Campuzano, L, Burkart, Stefan

    Published 2020
    “…The objective of this study was to evaluate the economic viability of Altoandina in Colombia’s high-altitude dairy systems. Altoandina (Aa) was provided as silage in two different diets: 35%Aa-65% Kikuyu grass (yellow diet) and 65%Aa-35% Kikuyu grass (red diet). …”
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    Poster
  6. Replication Data for: Sustainable intensification of beef production in Colombia—chances for product differentiation and price premiums by Charry, Andrés, Enciso, Karen, Díaz, Manuel Francisco, Burkart, Stefan

    Published 2021
    “…A semi-structured questionnaire was applied to a total of 354 randomly selected meat consumers in Cali (Valle del Cauca Department), Popayán (Cauca Department) and in the Municipalities of Mercaderes and Patía (both Cauca Department) in Colombia.…”
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    Conjunto de datos
  7. HMP-Coffee: A hierarchical multicriteria model to estimate the profitability for small coffee farming in Colombia by Casilimas, Leidy, Corrales, David Camilo, Solarte Montoya, Mayra, Rahn, Eric, Robin, Marie-Hélène, Aubertot, Jean-Noel, Corrales, Juan Carlos

    Published 2021
    “…HMP-Coffee was developed by considering the La Sultana farm’s operation in Cauca, Colombia and evaluated with independent data from the Costa Rican Coffee Institute. …”
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    Journal Article
  8. Multi-Trait selection indices for identifying new cassava varieties adapted to the Caribbean Region of Colombia by León, Rommel, Rosero, Elvia Amparo, García, Jorge Luis, Morelo, Julio, Orozco, Alfonso, Silva, Gabriel, Ossa, Víctor de la, Correa, Ender, Cordero, Carina, Villalba, Leonardo, Belalcázar, John Eiver, Ceballos, Hernán

    Published 2021
    “…In Colombia, the highest cassava production comes from the semi-arid region of the Atlantic Coast with relatively low yield for fresh consumption (≤11 t/ha). …”
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    Journal Article
  9. The effects of COVID-19 on beef consumer preferences and beliefs in Colombia: A logit model approach by Ramírez, Óscar, Charry, Andrés, Díaz, Manuel Francisco, Enciso, Karen, Mejía, Daniela, Burkart, Stefan

    Published 2021
    “…In addition, we provide an analysis of changes in beef consumption during the lockdown, since the beef industry is among Colombia's most important agricultural activities and is heavily affected by substitution effects. …”
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    Journal Article
  10. What peace means for deforestation: An analysis of local deforestation dynamics in times of conflict and peace in Colombia by Ganzenmüller, Raphael, Sylvester, Janelle, Castro-Nuñez, Augusto Carlos

    Published 2022
    “…This analysis provides insights on deforestation dynamics in Colombia in times of conflict and peace and the different factors driving these dynamics. …”
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    Journal Article

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