Search Results - "Cold Storage"

Pequeños y medianos empaques y frigoríficos familiares : Una manera de agregar valor a la fruta de pepita para mantenerse en la actividad by Ziaurriz, Sergio Adrian

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Antifungal activity of natural extracts and essential oils against Monilinia fructicola in vitro and as ingredients of pectin-based edible coatings for postharvest preservation of... by Quintanilla, Paloma, Settier-Ramírez, Laura, Álvarez, Victoria, Taberner, Verònica, Palou, Lluís, Pérez-Gago, María B.

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Antifungal hydroxypropyl methylcellulose (HPMC)-lipid composite edible coatings and modified atmosphere packaging (MAP) to reduce postharvest decay and improve storability of ‘Moll... by Di Milio, B., Martínez-blay, Victoria, Pérez-Gago, María B., Argente-Sanchis, M., Grimal, A., Baraldi, E., Palou, Lluís

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Biocontrol of Alternaria alternata in cold-stored table grapes using psychrotrophic yeasts and bioactive compounds of natural sources by Torres Palazzolo, Carolina Andrea, Ferreyra, Susana Gisela, Iribas, Francisco Javier, Chimeno, Selva Valeria, Rojo, Cecilia, Casalongue, Claudia, Fontana, Ariel Ramón, Combina, Mariana, Ponsone, María Lorena

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Mantenimiento de la calidad postcosecha y mejora del almacenamiento frigorífico de ciruelas japonesas mediante la aplicación de tratamientos con 1-metilciclopropeno by Candan, Ana Paula

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Postharvest quality and chilling injury of plums: benefits of 1-methyleyclopropene by Candan, Ana Paula, Graell, Jordi, Larrigaudière, Christian

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Chilling injuri as related to climacteric behaviour in plums by Candan, Ana Paula, Graell, Jordi, Larrigaudière, Christian

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Development of Superficial Scald in 'Washington Spur' Apples Grown Under Anti-Hail Nets and Stored Using Conventional Cold Storage Method by Castro, Andrea Lucia, Del Brio, Josefina, Vicente, Ariel Roberto, Raffo Benegas, Maria Dolores, Calvo, Gabriela

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Application of a new wax containing ethanol as a method to remove persimmon astringency during cold storage by Fathi-Najafabadi, Ayoub, Besada, Cristina, Gil, Rebeca, Tormo, Daniel, Navarro, Pilar, Salvador, Alejandra

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Daños mecánicos "Rolado" en peras, deshidratación y ambiente frigorífico by Gomila, Teofilo

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Harinosidad en durazno: Diferencias entre cultivares y el proteoma de un mismo cultivar by Monti, Laura L., Gabilondo, Julieta, Bustamante, Claudia Anabel, Lara, María Valeria, Drincovich, María Fabiana, Budde, Claudio Olaf

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Effect of High-Pressure Processing on Quality and Microbiological Properties of a Fermented Beverage Manufactured from Sweet Whey Throughout Refrigerated Storage by Pega, Juan Franco, Denoya, Gabriela Inés, Castells, M.L., Sarquis, S., Aranibar, G.F., Vaudagna, Sergio Ramon, Nanni, Mariana

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Physiological response of "Larry Ann" plums to cold storage and 1-MCP treatment by Larrigaudière, Christian, Candan, Ana Paula, Ubach, Dolors, Graell, Jordi

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Overexpression of glycine-rich RNA-binding protein in tomato renders fruits with higher protein content after cold storage by Ruggieri, Germán, Triassi, Agustina, Alvarez, Clarisa E., Gola, Aldana, Wiggenhauser, Julieta, Budde, Claudio Olaf, Lara, María Valeria, Müller, Gabriela Leticia

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Biochemical characterization of the flavedo of heat-treated Valencia orange during postharvest cold storage by Perotti, Valeria Elisa, Moreno, Alejandra Soledad, Tripodi, Karina Eva Josefina, del Vecchio, Hernán A., Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban

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Efecto de distintos sistemas de producción y formas de sujeción sobre las pérdidas poscosecha de rúcula = Effect of different production systems and fastening methods on post-harve... by Ortiz Mackinson, Mauricio, Grasso, Rodolfo, Rotondo, Rosana, Calani, Paula Andrea, Mondino, Maria Cristina, Balaban, David, Vita Larrieu, Eduardo Alberto, Montian, Gabriela Noemí, Barbona, Ivana Gabriela

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Metabolomic and proteomic profiling of Spring Lady peach fruit with contrasting woolliness phenotype reveals carbon oxidative processes and proteome reconfiguration in chilling-inj... by Monti, Laura Lucia, Bustamante, Claudia Anabel, Budde, Claudio Olaf, Gabilondo, Julieta, Müller, Gabriela Leticia, Lara, Maria Valeria, Drincovich, María Fabiana

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Involvement of the Redox System in Chilling Injury and Its Alleviation by 1-Methylcyclopropene in 'Rojo Brillante' Persimmon by Novillo, Pedro, Salvador, Alejandra, Navarro, Pilar, Besada, Cristina

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Control of Postharvest Blue and Green Molds of Oranges by Hot Water, Sodium Carbonate, and Sodium Bicarbonate by Palou, Lluís, Smilanick, Joseph L., Usall, Josep, Vinas, Inmaculada

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Antifungal Hydroxypropyl Methylcellulose (HPMC)-Lipid Composite Edible Coatings and Modified Atmosphere Packaging (MAP) to Reduce Postharvest Decay and Improve Storability of ‘Moll... by Di Millo, Bruno, Martínez-Blay, Victoria, Pérez-Gago, María B., Argente-Sanchis, Maricruz, Grimal, Amparo, Baraldi, Elena, Palou, Lluís

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