Search Results - "Cocoa"

How nutrient rich are decaying cocoa pod husks? The kinetics of nutrient leaching by Hougni, D.G., Schut, Antonius G.T., Woittiez, Lotte Suzanne, Vanlauwe, Bernard, Giller, Kenneth E.

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Stakeholder perceptions about the drivers, impacts and barriers of certification in the Ghanaian cocoa and oil palm sectors by Dompreh, E.B., Asare, R., Gasparatos, A.

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Influences of climate variability on cocoa health and productivity in agroforestry systems in Ghana by Asitoakor, B.K., Asare, R., Raebild, A., Ravn, H.P., Eziah, V.Y., Owusu, K., Mensah, E.O., Vaast, Philippe

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Cocoa rehabilitation and establishment in cocoa-based farming systems in the humid forest zones of west Africa by Asare, R., Kofituo, R.K.

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Combined effects of shade and drought on physiology, growth, and yield of mature cocoa trees by Mensah, E.O., Raebild, A., Asare, R., Amoatey, C., Markussen, B.O., Owusu, K., Asitoakor, B.K., Vaast, Philippe

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Cocoa farmers in Ghana show strong interest in solar-based irrigation, but pump costs are often too high by Quarmine, William, Minh, Thai Thi

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Social challenges and opportunities in agroforestry: cocoa farmers’ perspectives by Bosselmann, A.S., Boadi, S.A., Olwig, M.F., Asare, R.

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Making climate-smart cocoa inclusive: towards a framework for gender transformation by Torvikey, G.D., Dalaa, M.A., Adomaa, F.O., Abdul-Razak, S., Amoah, I.A., Kofituo, R.K., Tettey, A., Asare, R.

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Private sector participation in agricultural extension for cocoa farming in Nigeria: The case of multi-trex integrated foods by Adebayo, Kolawole, Babu, Suresh Chandra, Sanusi, Rahman, Sofola, Motunrayo

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Agronomy solution profile for cocoa soils program integrated soil fertility management by Excellence in Agronomy

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Guía referencial para buenas prácticas de laboratorio by Dekeyrel, Jesse, Garcia, Elias Moisés

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Unlocking financial inclusion for cocoa farmers: catalyzing solar irrigation investment in Ghana by Gbodji, Kekeli Kofi, Quarmine, William, Buisson, Marie-Charlotte, Mitra, Archisman, Schmitter, Petra S., Muzata, Barbra Sehlule

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Hydrological implications of supplemental irrigation in cocoa production using SWAT model: insights from the Upper Offin Sub-Basin, Ghana by Assefa, T. T., Gbodji, Kekeli Kofi, Atampugre, Gerald, Loh, Y. S. A., Bayissa, Y., Tilahun, Seifu A.

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From bottles to solar pumps: how cocoa farmers in Ghana are innovating to beat water stress by Narh, Esther, Dirwai, Tinashe, Tilahun, Seifu, Schmitter, Petra

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The making of inclusive value chains insights from service delivery initiatives in Ghana’s cocoa chain by Obeng Adomaa, F.

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Opportunities for a low-emission transformation of Ghana’s food systems by Bohne, S., Martius, C., Pingault, N.

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Report on CO₂ emissions analysis in cocoa-growing areas in Côte d'Ivoire (2010–2020) by Diaz Lopez, Maria Victoria, Gutierrez Zapata, Diana Maria, Castro Nunez, Augusto, Vanegas, Martha

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Conservation and biodiversity in and around cocoa farms. Learning about sustainable cocoa production: a guide for participatory farmer training by Asare, R., David, S., Sonwa, D.J.

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Diversity of cacao trees in Waslala, Nicaragua: associations between genotype spectra, product quality and yield potential by Trognitz, B., Cros, E., Assemat, S., Davrieux, Fabrice, Forestier-Chiron, N., Ayestas, E., Kuant, A., Scheldeman, Xavier, Hermann, M.

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A multicriteria GIS site selection for sustainable cocoa development in West Africa: a case study of Nigeria by Alabi, Tunrayo, Sonder, Kai, Oduwole, O., Okafor, C.

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