Search Results - "Climatic Change"

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  1. Determinants and impact of adopting climate-smart brachiaria grass among dairy farmers in Kenya by Maina, K., Ritho, C., Lukuyu, Ben A., Rao, E.J.O.

    Published 2019
    “…It is imperative that farmers seize the opportunities for earning higher and stable income by responding to the new trends and overcoming the constraints tightened by climate change. Access to quality fodder has continued to be the single most important challenge in livestock production systems. …”
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    Conference Paper
  2. Taller de análisis multiactoral para la promoción del uso sostenible del amaranto: Memorias del taller realizado en Sucre, Bolivia, 19-20 de noviembre de 2009 by Polar, Vivian, Rojas, W., Jäger, M., Padulosi, S., Fundación PROINPA, Bioversity International

    Published 2010
    “…Ultimately, this collective action is meant to improve the prospects of small farmers in agricultural markets.The document highly recommended for all Agencies and workers engaged in promoting amaranth in Bolivia and other countries in Latin America where this crop is being increasingly recognized as strategic livelihood asset for fighting poverty and nutrition insecurity within a climate changing scenario…”
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    Conference Proceedings
  3. Lanzamiento de una plataforma multiactoral para promocionar el uso sostenible de los granos andinos: Memorias del foro realizado en Puno, Perú, 11-13 de noviembre de 2009 by Jäger, M., Valdivia, R., Padulosi, S., Arce, J., Centro de Investigación de Recursos Naturales y de Medio Ambiente, Bioversity International, Agencia Suiza para el Desarollo y la Cooperation

    Published 2010
    “…Ultimately, this collective action is meant to improve the prospects of small farmers in agricultural markets.This document highly recommended for agencies and workers engaged in promoting Andean Grains in Peru and other countries in Latin America, where these crops are being increasingly recognized as strategic livelihood assets to fight poverty and nutrition insecurity within a climate changing scenario (in Spanish). Particularly useful is the description of the collaborative stakeholder platform and the approach used to put it in place.…”
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    Conference Proceedings
  4. Closing yield gaps in Colombian direct seeding rice systems: a stochastic frontier analysis by Arango Londoño, David, Ramírez Villegas, Julián Armando, Barrios Pérez, Camilo, Bonilla Findji, Osana, Jarvis, Andy, Uribe, Jorge Mario

    Published 2020
    “…Improvement of technical efficiency levels in rice production in order to close yield gaps in a context in which rice demand increases, natural resources are depleted, and where there are growing expectations about both climate changes and trade agreements is likely the most important challenge that farmers confront. …”
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    Journal Article
  5. Tropical deforestation drivers and associated carbon emission factors derived from remote sensing data by Sy, Veronique de, Herold, M., Achard, F., Avitabile, V., Baccini, A., Carter, S., Clevers, J.G.P.W., Lindquist, E., Pereira, M., Verchot, Louis V.

    Published 2019
    “…Reducing emissions from deforestation and forest degradation, and enhancing carbon stocks (REDD+) is a crucial component of global climate change mitigation. Remote sensing can provide continuous and spatially explicit above-ground biomass (AGB) estimates, which can be valuable for the quantification of carbon stocks and emission factors (EFs). …”
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    Journal Article
  6. Landmark NUS events and key publications by Padulosi, Stefano, Hunter, Danny

    Published 2021
    “…Current interest in NUS is the result of a number of factors, among which are the greater awareness of the role played by more diverse diets in bettering peoples’ lives, and the realization that diversification in crop production systems is urgently needed in order to fight the pervasive effects of climate change. Other reasons behind this favourable moment for NUS include calls for producing and consuming locally as a way to reduce agriculture’s carbon footprint, greater attention paid to safeguarding traditional crops and associated practices including food recipes to safeguard our own cultures, the need to turn abandoned marginalized land into productive areas, and the pursuit of opportunities that would help raise the incomes of women, youth and other vulnerable members of society. …”
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    Book Chapter
  7. Assessing Sumatran Peat Vulnerability to Fire under Various Condition of ENSO Phases Using Machine Learning Approaches by Prasetyo, L.B., Setiawan, Y., Condro, A.A., Kustiyo, K., Putra, E.I., Hayati, N., Wijayanto, A.K., Ramadhi, A., Murdiyarso, D.

    Published 2022
    “…In addition, conserving intact forests within peatland through the moratorium strategy and restoring the degraded peatland ecosystem through canal blocking is also crucial to coping with global climate change.…”
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    Journal Article
  8. Value chain and multi-crop baseline of the Transforming Agrifood Systems in West and Central Africa Initiative (TAFS-WCA): A case of Rwanda by Arouna, A., Yergo, W.G., Aboudou, R., Ouedraogo, M., Abdoulaye, T.

    Published 2023
    “…Moreover, 35 % of producers grow crops during rainy season, 12% in dry season while 53% in both seasons. With regard to climate change information’s, about 33.75% of producers have access to pest or disease outbreak and 24.81% to information on seasonal forecasts (weather information for the coming 2-3 months). …”
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    Informe técnico
  9. Development of an Anticipatory Action Plan for drought hazard in Sri Lanka by Alahacoon, Niranga, Amarnath, Giriraj, Gnanatheepan, W.

    Published 2023
    “…With floods, landslides, droughts, cyclones, and other extreme events on the rise due to climate change, the inevitability of future disasters looms large. …”
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    Informe técnico
  10. Model-based scenarios for achieving net negative emissions in the food system by Almaraz, Maya, Houlton, Benjamin, Clark, Michael, Holzer, Iris, Zhou, Yanqiu, Vang, Laura, Moberg, Emily, Manaigo, Erin, Halpern, Benjamin, Scarborough, Courtney, Lei, Xin, Ho, Melissa, Allison, Edward (Eddie), Sibanda, Lindiwe Majele, Salter, Andrew

    Published 2023
    “…Most climate mitigation scenarios point to a combination of GHG emission reductions and CO2 removal for avoiding the most dangerous climate change impacts this century. The global food system is responsible for ~1/3 of GHG emissions and thus plays an important role in reaching emission targets. …”
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    Journal Article
  11. Returns to R&D investment to inform priority setting in the One CGIAR and NARS by Nin-Pratt, Alejandro

    Published 2022
    “…The 2019 report of the Global Commission on Adaptation for accelerated action to adapt to climate change included a call for increased allocation of resources to international agricultural research. …”
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    Artículo preliminar
  12. Biofortified Mustard, Socio-Technical Innovation Bundling Approach: Empowering Women and Nurturing Resilience by Jain, Anusha, Joshi, Garima, Chadha, Deepali, Mukhopadhyay, Prama, Gartaula, Hom N., Puskur, Ranjitha

    Published 2024
    “…The outcomes observed in the intervention group underscore the adaptability and resilience of BFM, challenging established norms in traditional cultivation practices such as limited crop diversity, susceptibility to climate change, and resource-intensive methods. Despite initial skepticism among the farmers, positive outcomes sparked broader interest, emphasizing the role of information dissemination. …”
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    Case Study
  13. Rethinking agrifood systems for the post-COVID world by Fan, Shenggen, Chen, Kevin Z., Si, Wei, Swinnen, Johan

    Published 2021
    “…Before the pandemic, agrifood systems were already vulnerable to many threats, including climate change, frequent extreme weather events, degradation of natural resources, economic slowdown, and regional conflicts (Fan, Wei, and Zhang 2020; Chen et al. 2020). …”
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    Book Chapter
  14. Climate-smart agriculture reduces capital-based livelihoods vulnerability: Evidence from Latin America by Martínez-Barón, Deissy, Alarcón de Antón, Marina, Martinez Salgado, Jesús David, Castellanos, Andrea Estefanía

    Published 2024
    “…Introduction: Climate change poses a significant threat to rural livelihoods in low- and middle-income countries. …”
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    Journal Article
  15. Surface water area dynamics of the major lakes of Ethiopia (1985–2023): A spatio-temporal analysis by Getaneh, Yonas, Abera, Wuletawu, Abegaz, Assefa, Tamene, Lulseged D.

    Published 2024
    “…Ethiopian lakes face multiple ecosystem threats from human and natural factors, including climate change. The long-term dynamics of water surface area in many lakes remain unknown. …”
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    Journal Article
  16. How to achieve a planetary health diet through system and paradigm change? by Kanerva, Minna, Efstathiou, Sophia, Bene, Christophe, Brock, Samara, Clark, Michael

    Published 2024
    “…Shifting toward plant-rich eating, especially in the global North, is often identified as essential for climate change mitigation and adaptation, for restoring damaged ecosystems, alleviating the sixth mass extinction of species, and creating a more just and resilient food system. …”
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    Libro

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