Search Results - "Climate change"

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  1. Challenging the status quo of sustainability : permaculture fostering human-nature relations and re-enchanting nature in Uppsala by Syed, Owais

    Published 2022
    “…Findings show that for some members, whom already have a relationship to nature due to much time spent in nature or being on a quest to address issues of climate change, permaculture becomes a way to practically do something about it. …”
    H2
  2. Sustainable business practices : a review of eco-efficiency by Muyingo, Ronald

    Published 2011
    “…The challenges include the impact of climate change on business practices, natural resource consumption, chemical pollution, technological change etc. …”
    H2
  3. Analysis of Swedish accessions of Phaseolus vulgaris L. using SSR Markers by Bengtsson, Elin

    Published 2009
    “…Abstract The genetic diversity in cultural plants is considered to be threatened due to global climate change and antropogenic influence. Unknowing of future conditions for cultivation, gene banks all over the world are now trying to build up costly safety nets of species and varieties that may become highly valuable owing to their specific traits and genetic heredity. …”
    H2
  4. The Stakeholder Consultation Workshop Report: Transforming the Rules of the Game: Gendered Livability in Peri-urban Dhaka by International Potato Center

    Published 2023
    “…They spoke about their research findings with an emphasis on the impact of climate change and urban migration on the food governance system. …”
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  5. Delineating a typology for co-designing whole farm prototypes under smallholder mixed farming systems in Malawi: Exploring options for sustainable intensification through legume in... by Kamwana, Florence, Chiduwa, Mazvita S., Groot, Jeroen C.J., Mabhaudhi, Tafadzwanashe

    Published 2024
    “…These include the introduction of climate-smart practices, improved soil fertility management, and the use of high-yielding crop varieties, all aimed at enhancing food security and resilience to climate change. The effects of these STIBs on farmers’ livelihoods must be reliably monitored and evaluated using robust indicators. …”
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  6. Harnessing the potential of selected bio-agents for sustainable management of plant parasitic nematodes in coffee by Anyango, O.C.

    Published 2024
    “…East Africa confronts multiple challenges in coffee production, including aging plantations, subpar inputs, climate change, and pest-related issues. Among these threats, plant parasitic nematodes (PPN) pose a significant concern, contributing to estimated global losses of up to 15% in coffee production. …”
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    Tesis
  7. Strengthening agrifood systems through Living Labs: An overview of approaches across the Global South by Cavicchioli, Martina, Fisher, Monica, Snapp, Sieglinde

    Published 2026
    “…It is also argued that the effectiveness of a Living Lab approach at strengthening communities’ resilience and adaptation to climate change is contingent on stakeholders’ commitment to the cause and on the priority attributed to climate objectives over other areas of focus. • GEYSI: Similarly, stakeholders’ different sensitivity towards gender equality, youth, and social inclusion influences the identification of objectives and implementation of activities. …”
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