Search Results - "Citrus fruits"

Application of near Infrared Spectroscopy to the Quality Control of Citrus Fruits and Mango by Blasco, José, Lorente, Delia, Cortés, Victoria, Talens, Pau, Cubero, Sergio, Munera, Sandra, Aleixos, Nuria

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Transcriptomic analysis of Citrus clementina mandarin fruits maturation reveals a MADS-box transcription factor that might be involved in the regulation of earliness by Terol, Javier, Nueda, María J., Ventimilla, Daniel, Tadeo, Francisco R., Talón, Manuel

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Retraso de la maduración en mandarinas var. Okitsu campaña 2024-2025 by Hamze, Leila Mariam, Beltran, Victor Manuel, Almiron, Mario Alberto, Lombardo, Edgardo Pascual

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Efecto del quitosano aplicado como recubrimiento en mandarinas ‘fortune’ by Salvador, Alejandra, Cuquerella, Joaquín, Monterde, Adela

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Rootstock effect on fruit quality, anthocyanins, sugars, hydroxycinnamic acids and flavanones content during the harvest of blood oranges ‘Moro’ and ‘Tarocco Rosso’ grown in Spain by Morales, Julia, Bermejo, Almudena, Navarro, Pilar, Forner-Giner, María A., Salvador, Alejandra

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Observaciones fenológicas en cítricos dulces de la región del río Uruguay en un año de eventos extremos by Mika, Ricardo Horacio, Bouvet, Juan Pedro, Hochmaier, Vanesa Elisabet

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Producción de cítricos para industria: Aportes del convenio entre INTA y Coca-Cola by Trupiano, Sebastián, Lower, Martin, Percara, Martín, Cettour, Nicolas, Mika, Ricardo Horacio, Paulino, Daniel, Rivadeneira, Maria Fernanda, Inchauspe, Ignacio, Kulczycki Waskowicz, Cecilia, Silva, Noelia Mariana, Vazquez, Daniel Eduardo, Bello, Fernando, Urroz Beltramelli, Karla Yudith, Lare, Maria Vanesa

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Detección de Phyllosticta citricarpa en naranjas del nordeste de la Provincia de Entre Ríos mediante qPCR con sonda de hidrólisis by Tito, Blas Alfredo, Hauteville, Claudia, Zaballo, Esteban Daniel, Gomez, Claudio Andres, Bruno, Antonella, Hochmaier, Vanesa Elisabet

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Measurement of the colour index of early-season citrus fruits using computer vision by Vidal, Anna, Blasco, José, Prats-Montalbán, José M., Cubero, Sergio, Aleixos, Nuria, Juste, Florentino, Talens, Pau

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Detection of fungal infestation in citrus fruits using hyperspectral imaging by Blasco, José, Gómez-Sanchís, Juan, Aleixos, Nuria, Cubero, Sergio, Juste, Florentino, Moltó, Enrique

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Curative activity of postharvest GRAS salt treatments to control citrus sour rot caused by Geotrichum citri-aurantii by Soto-Muñoz, Lourdes, Taberner, Verònica, De-La-Fuente, Beatriz, Jerbi, Nihed, Palou, Lluís

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Biochemical characterization of the flavedo of heat-treated Valencia orange during postharvest cold storage by Perotti, Valeria Elisa, Moreno, Alejandra Soledad, Tripodi, Karina Eva Josefina, del Vecchio, Hernán A., Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban

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Combinación de tratamientos con fungicidas y nitrato de calcio para el control de la mancha marrón (Alternaria alternata) y su efecto en la producción de tangor ‘Murcott’ by Alayon Luaces, Paula, Chabbal, Marco Daniel, Piccoli, A.B., Yfran, Elvira María de las Mercedes, Gaiad, José E., Gimenez, Laura Itatí

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Aceites esenciales de naranja by Corbino, Graciela Beatriz, Chludil, Hugo Daniel, García De Leo, Gonzalo, Regge, María Belén, Arroyo, Luis Enrique

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Colour segmentation of citrus fruits images for stem location by Ruiz, L. A., Moltó, Enrique, Juste, Florentino

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Eficacia de nuevos principios activos en el control químico del psílido asiático de los cítricos, Diaphorina citri by Hochmaier, Vanesa Elisabet, Roncaglia, Juan Manuel, Perini, Sebastián Darío, Bouvet, Juan Pedro

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Diagnosis of Xanthomonas axonopodis pv. citri, causal agent of citrus canker, in commercial fruits by isolation and PCR-based methods by Golmohammadi, Morteza, Cubero, Jaime, Penyalver, Jaime, Quesada, Jose M., López, María M., Llop, Pablo

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Sanidad frutales : momentos críticos de intervención by Filippi, Monica

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Naranjas listas para consumir by Gabilondo, Julieta, Budde, Claudio Olaf, Arroyo, Luis Enrique, Corbino, Graciela Beatriz, Garitta, Lorena, Sosa, Miriam

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Metabolic profiling and quality assessment during the postharvest of two tangor varieties subjected to heat treatments by Moreno, Alejandra Soledad, Perotti, Valeria Elisa, Margarit, Ezequiel, Bello, Fernando, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban, Tripodi, Karina Eva Josefina

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