Search Results - "Children"

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya by Boedecker, J., Termote, Céline, Kennedy, G.

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Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya by Boedecker, J., Termote, Céline, Kennedy, G.

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Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster] by Boedecker, J., Termote, Céline, Kennedy, G.

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Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions by Hunter, D., Giyose, B., PoloGalante, A., Tartanac, Florence, Bundy, D., Mitchell, Arlene, Moleah, T., Friedrich, J., Alderman, Harold, Drake, Lesley, Kupka, Roland, Marshall, Quinn, Engesveen, K., Oenema, Stineke

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Nutritional status, food insecurity, and biodiversity among the Khasi in Meghalaya, North-East India by Chyne, D.A.L., Meshram, I.I., Rajendran, A., Kodali, V., Getti, N., Roy, P., Kuhnlein, H.V., Longvah, T.

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Complementary feeding practices among children under two years old in west Africa: a review by Mitchodigni, I.M., Amoussa Hounkpatin, Waliou, Ntandou-Bouzitou, Gervais D., Termote, Céline, Bodjrènou, Fifali Sam Ulrich, Mutanen, M., Hounhouigan, Djidjoho J.

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Multi-level participatory approaches to mobilize dietary diversity for improved infant and young child feeding in banana-based agri-food systems of rural East Africa by Ekesa, B., Nabuuma, D., Mpiira, S., Johnson, V., Nkuba, D., Kennedy, G., Staver, Charles

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Formative research for the development of a theory-based social behavior change communication plan for the More Milk in Tanzania (MoreMilkIT) project by Kelly, J.

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The impact of local agrobiodiversity and food interventions on cost, nutritional adequacy, and affordability of women and children's diet in northern Kenya: a modeling exercise by Sarfo, Jacob, Keding, Gudrun B., Boedecker, Julia, Pawelzik, Elke, Termote, Céline

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The contribution of community nutrition scholars towards more nutritious diets for young children in Southern Bangladesh by Rahaman, E.H.M.S., Kawarazuka, Nozomi

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Drivers of millet consumption among school aged children in central Tanzania by Chande, M., Muhimbula, H., Mremi, R., Muzanila, Y.C., Kumwenda, N., Msuya, J., Msere, H., Bekunda, Mateete A., Okori, Patrick, Gichohi-Wainaina, Wanjiku N.

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Patricia Nanteza by International Institute of Tropical Agriculture

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Promoting composite bean flours to improve nutrition: IPSR Innovation Profile by Fungo, Robert, Rubyogo, Jean-Claude, Birachi, Eliud Abucheli

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Evaluation of Pneumococcal Load in Blood by Polymerase Chain Reaction for the Diagnosis of Pneumococcal Pneumonia in Young Children in the PERCH Study by Deloria Knoll, Maria, Morpeth, Susan C., Scott, J.Anthony G., Watson, Nora L., Park, Daniel E., Baggett, Henry C., Brooks, W. Abdullah, Feikin, Daniel R., Hammitt, Laura L., Howie, Stephen R.C., Kotloff, Karen L., Levine, Orin S., O’Brien, Katherine L., Thea, Donald M., Ahmed, Dilruba, Antonio, Martin, Awori, Juliet O., Baillie, Vicky L., Chipeta, James, Deluca, Andrea N., Dione, Michel M., Driscoll, Amanda J., Higdon, Melissa M., Jatapai, Anchalee, Karron, Ruth A., Mazumder, Razib, Moore, David P., Mwansa, James, Nyongesa, Sammy, Prosperi, Christine, Seidenberg, Phil, Siludjai, Duangkamon, Sow, Samba O., Tamboura, Boubou, Zeger, Scott L., Murdoch, David R., Madhi, Shabir A., Knoll, Maria Deloria, Fancourt, Nicholas, Fu, Wei, Kagucia, E.Wangeci, Li, Mengying, Wu, Zhenke, Crawley, Jane, Endtz, Hubert P., Zaman, Khalequ, Goswami, Doli, Hossain, Lokman, Jahan, Yasmin, Ashraf, Hasan, Ebruke, Bernard E., McLellan, Jessica, Machuka, Eunice M., Shamsul, Arifin, Zaman, Syed M.A., Mackenzie, Grant, Kamau, Alice, Kazungu, Sidi, Ominde, Micah Silaba, Tapia, Milagritos D., Sylla, Mamadou, Onwuchekwa, Uma, Kourouma, Nana, Touré, Aliou, Adrian, Peter V., Kuwanda, Locadiah, Mudau, Azwifarwi, Groome, Michelle J., Mahomed, Nasreen, Thamthitiwat, Somsak, Maloney, Susan A., Bunthi, Charatdao, Rhodes, Julia, Sawatwong, Pongpun, Akarasewi, Pasakorn, Mwananyanda, Lawrence, Wa Somwe, Somwe, Kwenda, Geoffrey, Anderson, Trevor P., Mitchell, Joanne

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The intergenerational legacy of the 1959–1961 Great Chinese Famine on children’s cognitive development by Tan, Chih Ming, Tan, Zhibo, Zhang, Xiaobo

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Women Empowerment and Children’s Dietary Diversity in Eastern Uganda by Shimali, Fred, Mangheni, Margaret Najjingo, Sanya, Losira Nasirumbi

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Making food systems work for complementary feeding in low- and middle-income countries by Micronutrient Forum

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Improving care pathways for children with severe illness through implementation of the ASPIRE mHealth primary ETAT package in Malawi by Desmond, Nicola, Henrion, Marc Y. R., Gondwe, Mtisunge, O’Byrne, Thomasena, Tam, Pui-Ying Iroh, Nyirenda, Deborah, Pollock, Louisa, Majamanda, Maureen Daisy, Makwero, Martha, Geldof, Marije, Dube, Queen, Phiri, Chimwemwe, Banda, Chimwemwe, Kachala, Rabson, Heyderman, Prof Robert S., Masesa, Clemens, Lufesi, Norman, Lalloo, David G.

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Incidence correction factors for moderate and severe acute child malnutrition from two longitudinal cohorts in Mali and Burkina Faso by Barba, Francisco M., Huybregts, Lieven, Leroy, Jef L.

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Early marriage and early childbearing in South Asia: Trends, inequalities, and drivers from 2005 to 2018 by Scott, Samuel P., Nguyen, Phuong Hong, Neupane, Sumanta, Pramanik, Priyanjana, Nanda, Priya, Bhutta, Zulfiqar A., Afsana, Kaosar, Menon, Purnima

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