Search Results - "Chemistry"

A novel platform to quantify crack formation due to root water uptake by Alexandersson, Susanne

Subjects: “…Soil chemistry and physics…”
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EU-Water Framework Directive, reference conditions & public participation by Valinia, Salar

Subjects: “…Soil chemistry and physics…”
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Desorption of Water Soluble Phosphorus from Soil by Jarosch, Klaus

Subjects: “…Soil chemistry and physics…”
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Methane Oxidation in three Swedish Forest Soils by Osam, Kwesi Idun

Subjects: “…Soil chemistry and physics…”
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Allanblackia stuhlmannii – a tree under current domestication: what are the soil requirements? by Alvum-Toll, Kajsa

Subjects: “…Soil chemistry and physics…”
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Rapid soil quality assessment using portable visible near infrared (VNIR) spectroscopy by Gemtesa Tiruneh, Getachew

Subjects: “…Soil chemistry and physics…”
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Quantifying the factors affecting wood decomposition across a tropical forest disturbance gradient by Dossa, G.G.O., Paudel, E., Schaefer, D., Zhang, J.L., Cao, K.-F., Xu, J.C., Harrison, R.D.

Subjects: “…wood chemistry…”
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Response of Azolla to P, K, and Zn in Different Wetland Rice Soils in Relation to Chemistry of Floodwater by Ali, Sikander, Watanabe, Iwao

Subjects: “…chemistry…”
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Carotenoid accumulation and agronomic performance of maize hybrids involving parental combinations from different markerbased groups by Menkir, A., Gedil, Melaku A, Tanumihardjo, S., Adepoju, A., Bossey, B.

Subjects: “…analytical chemistry…”
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Water flow and solute transport through a frozen clay soil by Hess, Anna Elena

Subjects: “…Soil chemistry and physics…”
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Compositional and functional dynamics of dried papaya as affected by storage time and packaging material by Udomkun, Patchimaporn, Nagle, Marcus, Argyropoulos, D., Mahayothee, B., Latif, S., Müller, Joachim

Subjects: “…analytical chemistry…”
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Biochar as a tool to reduce the agricultural greenhouse-gas burden – knowns, unknowns and future research needs by Kammann, C., Ippolito, J.A., Hagemann, N, Borchard, Nils, Cayuela, M., Estavillo, J.M., Fuertes Mendizábal, T., Jeffery, S., Kern, J., Novak, J., Rasse, D., Saarnio, S., Schmidt, H.P., Spokas, K., Wrage-Mönnig, N.

Subjects: “…soil chemistry…”
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La fitotoxicidad por cloruro en el cultivo del caqui: recomendaciones de manejo by De-Paz, José M., Visconti, Fernando, Tudela, Laura, Quinones, Ana, Intrigliolo, Diego S., Jordá, Miguel, Bonet, Luis

Subjects: “…P33 Soil chemistry and physics…”
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La fitotoxicidad por cloruro en el cultivo del caqui: descripcion del problema by De-Paz, José M., Visconti, Fernando, Tudela, Laura, Quinones, Ana, Intrigliolo, Diego S., Jordá, Miguel, Bonet, Luis

Subjects: “…P33 Soil chemistry and physics…”
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Effects of ethylene on secondary xylem formation in Arabidopsis thaliana by Rupp, Haley

Subjects: “…Cell wall chemistry…”

Möjliga miljörisker med en utökad svensk fiskodling med avseende på patogener, läkemedel och kemikalier by Ericsson, David

Subjects: “…Chemistry…”
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Effects of different tillage and crop residue management systems on chemical properties of an Alfisol by Iwuafor, E., Kang, B., Ike, I.F.

Subjects: “…soil chemistry…”
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The state of food composition databases: Data attributes and FAIR data harmonization in the era of digital innovation by Brinkley, Sarah, Gallo Franco, Jenny Johana, Vásquez-Manjarrez, Natalia, Chaura, Juliana, Quartey, Naa K. A., Toulabi, Sarah B., Odenkirk, Melanie T., Jermendi, Eva, Laporte, Marie-Angelique, Lutterodt, Herman E., Annan, Reginald A., Barboza, Mariana, Amare, Endale, Srichamnong, Warangkana, Jaramillo-Botero, Andres, Kennedy, Gina, Bertoldo, Jaclyn, Prenni, Jessica E., Rajasekharan, Maya, de la Parra, John, Ahmed, Selena

Subjects: “…food chemistry…”
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Effects of cutting frequency and cutting height on reserve carbohydrates in gliricidia sepium (Jacq.) Walp. by Erdmann, T.K., Nair, P.K.R., Kang, B.T.

Subjects: “…chemistry…”
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Characterisation and stability of anthocyanins in purple-fleshed sweet potato P40 by Xu, J., Su, X., Lim, S., Griffin, J., Carey, E.E., Katz, B., Tomich, J., Smith, J.S., Wang, W.

Subjects: “…analytical chemistry…”
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