Resultados de búsqueda - "Chang’an"

Science for Agricultural Development: Changing Contexts, New Opportunities por CGIAR Science Council

“…Section 4 touches on the possible impact of globalization and climate change on research needs, while Section 5 presents new data on recent trends (1981–2000) in global investment in agricultural R&D, and considers recent changes to the national agricultural research systems of developing countries. …”
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Climate Change Poses Special Problems for Agriculture CGIAR por CGIAR

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Strategic Policy Response to Climate Change in the Philippines Vol. 2: Exploring How Climate Change Policies are Translated into Local Actions in the Agriculture Sector por Rebugio, Lucrecio, Ilao, Susan Sandra, Burgos, Bessie, Rogel, Carmen Nyhria, Wassmann, Reiner, Sander, Björn Ole

Materias: “…climate change…”
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How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis por Ringler, Claudia

Materias: “…climate change…”
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C and N stocks are not impacted by land use change from Brazilian Savanna (Cerrado) to agriculture despite changes in soil fertility and microbial abundances por Lammel, D.R., Butterbach-Bahl, Klaus, Cerri, C.E.P., Louis, S., Schnitzler, J.P., Feigl, B.J., Cerri, C.C.

“…The objective of this study was to compare changes in soil fertility, stocks of soil C and N, microbial biomass, and abundance of bacteria, fungi and archaea in Cerrado soils following land use change to crops (soybean/corn/cotton) and pasture (the perennial forage grass Brachiaria brizantha A. …”
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Large changes in anatomy and physiology between diploid Rangpur lime (Citrus limonia) and its autotetraploid are not associated with large changes in leaf gene expression por Allario, Thierry, Brumos, Javier, Colmenero-Flores, José M., Tadeo, Francisco R., Froelicher, Yann, Talón, Manuel, Navarro, Luis, Ollitrault, Patrick, Morillon, Raphael

“…These results show that the large phenotypic differentiation in 4x Rangpur lime compared with 2x is not associated with large changes in genome expression. This suggests that, in 4x Rangpur lime, subtle changes in gene expression may be at the origin of the phenotypic differentiation of 4x citrus when compared with 2x.…”
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Component analysis of duration from seeding to heading in rice by the basic vegetative phase and the photoperiod-sensitive phase por Chang, Te-Tzu, Li, Cheng-Chang, Vergara, Benito S.

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Climate change and its impacts in Southern Africa: A synthesis of existing evidence in support of the World Food Programme’s 2021 Climate Change Position Paper por Ramírez Villegas, Julián Armando, Ghosh, Aniruddha, Craparo, Sandro, Thornton, Philip K., Manvatkar, Rupak, Bogart, Brian, Läderach, Peter R.D.

Materias: “…climate change…”
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Dataset on yield changes due to climate change based on Agricultural Model intercomparison and improvement project (AgMIP) Global Gridded Crop Model Intercomparison por CGIAR Research Program on Policies, Institutions, and Markets

Materias: “…climate change…”
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The changing face of malnutrition and regulatory and fiscal efforts to address the rapid food system changes and growth in obesity while also improving overall diet quality por Popkin, Barry M.

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How can African agriculture adapt to climate change: Analysis of the determinants of farmers' choice of adaptation methods and perceptions of climate change in the Nile Basin of Ethiopia por Deressa, Temesgen T., Hassan, Rashid M., Ringler, Claudia, Alemu, Tekie, Yesuf, Mahmud

Materias: “…climate change…”
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How can African agriculture adapt to climate change: Analysis of the determinants of farmers' choice of adaptation methods and perceptions of climate change in the Nile Basin of Ethiopia por Deressa, Temesgen T., Hassan, Rashid M., Ringler, Claudia, Alemu, Tekie, Yesuf, Mahmud

Materias: “…climate change…”
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How can African agriculture adapt to climate change: Understanding farmers’ perceptions and adaptations to climate change and variability: The case of the Limpopo Basin, South Africa por Gbetibouo, Glwadys Aymone

Materias: “…climate change…”
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How can African agriculture adapt to climate change: Are soil and water conservation technologies a buffer against production risk in the face of climate change? por Kato, Edward, Ringler, Claudia, Yesuf, Mahmud, Bryan, Elizabeth

Materias: “…climate change…”
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How can African agriculture adapt to climate change: Mapping the South African farming sector’s vulnerability to climate change and variability: A subnational assessment por Gbetibouo, Glwadys Aymone, Ringler, Claudia

Materias: “…climate change…”
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Climate change, food security and small-scale producers: Analysis of findings of the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC) por Vermeulen, Sonja J.

“…This briefing note offers an overview of what the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC) AR5 has to say on the impacts of climate change on food and farming – particularly the food and farming of the half a billion small-scale croppers, livestock keepers and fishers who are most immediately dependent on agricultural systems for their livelihoods. …”
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Evaluating climate change impact on water demand of irrigation schemes in the Lake Tana basin using newly developed climate change scenario [Abstract only] por Berhanu, Beza, Haile, Alemseged Tamiru

Materias: “…climate change…”
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Opportunities to improve farming systems to achieve adaptability to climate change : farmers’ perceptions on climate change and diversification of cropping systems as an adaptive strategy in southern Skåne por Rodriguez Gonzalez, Carolina

Materias: “…climate change…”

Climwater 2010 : Horticultural use of water in a changing climate

“….- WATER USE FOR A SUSTAINABLE HORTICULTURE IN A CHANGING CLIMATE Sesion 5.- AGRICULTURAL USE OF WATER UNDER RESTRICTIVE CONDITIONS VITIS and CLIMATE, estuvo organizado en Sesion 1 VITICULTURE UNDER CHANGING ENVIRONMENTAL CONDITIONS: CLIMATE,VITICULTURE, GRAPES ANO WINE Sesion 2.- CLIMATE EFFECTS QN WATER DEMAND OF VNEYARDS Sesion 3. …”
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Temperature step changes : a novel approach to control biofilms

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