Resultados de búsqueda - "Chang’an"

  1. Environmental change impacts on the C- and N-cycle of European forests: A model comparison study por Cameron, D.R., Oijen, M. Van, Werner, Christian R., Butterbach-Bahl, Klaus, Grote, R., Haas, E., Heuvelink, Gerard B.M., Kiese, Ralf, Kros, J., Kuhnert, M., Leip, A., Reinds, G.J., Reuter, H.I., Schelhaas, M.J., Vries, W. de, Yeluripati, J.

    Publicado 2013
    “…No single driver was found to dominate change across Europe. Forests were found to be most sensitive to change in environmental drivers where the drivers were limiting growth, where changes were particularly large or where changes acted in concert. …”
    Enlace del recurso
    Journal Article
  2. CGIAR R4D collaboration for climate change in Southeast Asia: report of convergence meeting por CGIAR Research Program on Climate Change, Agriculture and Food Security

    Publicado 2013
    “…The main purpose of this activity was to establish the groundwork for collaborative work on climate change R4D among Centers in SEA. The meeting accomplished the following: (1) shared updates and progress of work on the different CCAFS funded or attributed projects in SEA and obtained insights of the climate change related work done by partners; (2) identified synergies and common interest and possible joint topics among Centers for the flagship projects call for CCAFS Theme 1-4 in 2014; (3) drafted a criteria in selecting climate smart villages (CSV) and an impact pathway for the region; and (4) discussed plans for a regional workshop to come up with a SEA regional strategy and plan in March 2014.…”
    Enlace del recurso
    Conference Proceedings
  3. The future is now: how scenarios can help Senegalese and Mauritanian fisheries adapt to climate change por Badjeck, M.C., Diop, N.

    Publicado 2010
    “…Localized changes in the productivity of marine and inland waters induced by climate change will pose new challenges to the fishery and the aquaculture sectors in West Africa. …”
    Enlace del recurso
    Journal Article
  4. Climate change and micro-organism genetic resources for food and agriculture: state of knowledge, risks and opportunities por Beed, Fenton D., Benedetti, A., Cardinali, G., Chakraborty, S., Dubois, T., Garrett, K.A., Halewood, Michael

    Publicado 2011
    “…This technical study focuses on the role of micro-organism genetic resources for agriculture and the influence of a changing climate. Agriculture is defined as crop-based food production for yield and quality. …”
    Enlace del recurso
    Informe técnico

Herramientas de búsqueda: