Search Results - "Central American"

Field monitoring system: Coordination and follow-up of field activities with Innovahub partners, field data registration and progress on implementation of e-Agrology by Ovando Galdámez, Jose Rausel, Jiménez, Benancio, Martínez, Oscar, García Santiago, Jorge O., Leal Gonzalez, Abel Jaime, Borrayo, Andrea, Martínez, Jesús David, Loon, Jelle van

“…In Mexico, the focus is on hubs in the southern region (Hub Pacífico Sur, Hub Chiapas, and Hub Península Yucatán), addressing similar territorial challenges to Central American interventions. While other Mexican hubs replicate lessons within their networks, local interventions vary, contributing to impacts reported separately by the end of the first cycle in 2025. …”
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External shocks, food security, and development: Exploring scenarios for Central America by Díaz-Bonilla, Eugenio, Piñeiro, Valeria, Elverdin, Pablo

“…We conduct an ex ante evaluation of the impacts of a potential global recession within the next years and the possible policy responses to support economic activity and improve social indicators in five Central American countries: Costa Rica, El Salvador, Guatemala, Honduras, and Nicaragua. …”
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Beyond the numbers: How urban households in Central America responded to the recent global crises by Hernandez, Manuel A., Robles, Miguel, Torero, Máximo

“…A review of various economic indicators shows that both the recent food crisis and the financial and economic crisis have had significant negative effects on the Central American countries. The first jolt to the region came in 2007 and mid-2008, while the second occurred at the end of 2008 and in 2009. …”
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Vivero Centroamericano de Adaptacion y Rendimiento VICAR 1983 y 1984 by International Center for Tropical Agriculture

“…The results of the 1983 A and B and 1984 A and B Central American bean yield and adaptation nursery (VICAR) are presented. …”
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Vivero Centroamericano de Adaptacion y Rendimiento, VICAR 1981 y 1982 by International Center for Tropical Agriculture

“…In the 2nd semester of 1981 and in 1982, VICAR (Central American bean yield and adaptation nursery) carried out field tests with red and black- grain materials, with the participation of national programs from Honduras, El Salvador, Nicaragua, Costa Rica, and Guatemala. …”
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A practical tool to assess regenerative approaches in food businesses by Luiza Amante, Bruna, Mansur Levy, Max Yamauchi, Borrero Camacho, Daniel, Detlefsen Rivera, Guillermo, Vagliente, Pablo

“…The IPRA was employed in the analysis of 55 food businesses drawn from a previous mapping of 181 businesses across the Amazon and Central American Dry Corridor. The results showed that the tool is capable of providing a general overview of the regenerative approach adopted by businesses, as well as enabling comparisons among them. …”
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How does increased vegetable varietal choice influence coffee farmers’ on-farm diversification strategies in the face of changing climate conditions? by Hethcote, Lindsey A.

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Gavilán: un modelo para la simulación del crecimiento, rendimiento y cambio florísticos de los bosques centroamericanos dominados por Pentaclethra macroloba by Sitoe, Almeida, Finegan, Bryan, Franc, Alain

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Diameter increment patterns among 106 tree species in a logged and silviculturally treated Costa Rican rain forest by Finegan, Bryan, Camacho, M., Zamora, N.

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Análisis de la normativa, criterios y escenarios para la determinación del ancho de franjas ribereñas como áreas de protección en Costa Rica by González Cueva, M.S.

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Análisis de la normativa, criterios y escenarios para la determinación del ancho de franjas ribereñas como áreas de protección en Costa Rica by González Cueva, Mario S.

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Producción de abono orgánico a partir de pulpa de café mediante lombricompostaje como alternativa para reducir la contaminación de las cuencas by Siles Calvo, Jackeline, Jiménez Otárola, Francisco, Faustino, Jorge, Kass, Donald

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Conservación de bosques tropicales en fincas ganaderas privadas de Centroamérica. Estudio de caso: Matiguás, Nicaragua by Useche, D., Harvey, Celia A., DeClerck, Fabrice A. J.

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Conservación de bosques tropicales en fincas ganaderas privadas de Centroamérica Estudio de caso: Matiguás, Nicaragua by Useche, D.C., Harvey, Celia A., DeClerck, Fabrice A. J.

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A biosystematic analysis of Solanum acaule by Kardolus, J.P.

“…Based on the neighbor-joining analysis of the AFLP data it is concluded that the hexaploid Solanum demissum (from Mexico) is likely to be closely related to both the South American series Acaulia and the Central American polyploid series Longipedicellata, and feasibly a hybrid descendant of these series. …”
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Desarrollo de sub-sistemas de alimentación de bovinos con rastrojo de frijol (Phaseolus vulgaris, L.). I. Disponibilidad, composición y consumo del rastrojo de frijol by RUIZ, M.E, Olivo, R, Ruiz, A, Fargas, J

“…An experiment was effected to determine the production of common black bean residue under different cropping situations found in Central American small farms. Laboratory analyses were carried out to characterize the chemical composition and in vitro digestibility of this residue. …”
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Dry season cattle grazing in the seasonally dry tropical forests of Costa Rica: importance in cattle ranching livelihoods and impacts on forest botanical composition and diversity by Godinot, Florent

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Building food security and resilience through intraregional trade in Latin America and the Caribbean by Illescas, Nelson, McNamara, Brian, Piñeiro, Valeria, Rodriguez, Agustín Tejeda

“…About 60 percent of South American food imports come from regional suppliers, but only 20 percent of Mexican and Central American imports come from LAC suppliers. In the Caribbean, the share of regional suppliers in food imports has increased over the past five years but is currently only 29 percent (UN Statistics Division, UN Comtrade 2022). …”
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Método científico para encontrar el peral de abogado en Santa Marta by Debouck, Daniel G.

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International cooperation. Outreach projects by International Center for Tropical Agriculture

“…A cooperative project between Central American countries and CIAT to increase bean production in the region was initiated in 1980. …”
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