301
302
by Ministerio de Agricultura y CRIA, Instituto Interamericano de Cooperación para la Agricultura (IICA)
Published 2020
Subjects:
“...Carne de res||beef||carne de bovino||viande bovine...”Published 2020
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Libro
303
by Suárez P., Emiro, Reza G., Sony, Díaz A., Eliecer, García C., Fredy, Pastrana V., Iván, Cuadrado C., Hugo, Espinosa C., Manuel
Published 2018
Subjects:
“...Ganado de carne...”Published 2018
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article
304
305
306
307
308
309
310
311
312
by Wilches Balseiro, V.
Published 1974
Subjects:
“...Producción de carne...”Published 1974
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masterThesis
313
314
315
316
317
by Ramírez Pérez, Alberto, Michielin de Pieri, Ángelo, Gómez Soler, Juvenal, Escobar Londoño, Gustavo
Published 2018
Subjects:
“...Ganado de carne...”Published 2018
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book part
318
319
by Instituto Interamericano de Cooperación para la Agricultura (IICA), Torroba, Agustín, Zelaya Benavidez, Edwin Alfonso, Pedraza Ordóñez, Gloria Ximena, Gutiérrez Vargas, Santiago
Published 2021
Subjects:
“...Carne de cerdo...”Published 2021
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Video
320
by Instituto Interamericano de Cooperación para la Agricultura (IICA), Instituto de Ciencia y Tecnología Agrícolas, Ministerio de Agricultura, Ganadería y Alimentación, Universidad de San Carlos (Guatemala)
Published 2021
Subjects:
“...GANADO DE CARNE...”Published 2021
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