Search Results - "Caribbean"

Respuesta de dos cultivares de olivo (Olea europaea L.) frente a la infección de una cepa Argentina de Xylella fastidiosa by Tolocka, Patricia, Guzman, Fabiana, Giannini Kurina, Franca, Haelterman, Raquel Mercedes

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Teliosporas de Thecaphora frezii en semillas de maní (Arachis hypogaea) by Pérez, Ignacio Agustin, Asinari, Florencia, Monguillot, Joaquín Humberto, Mortigliengo, S., Paredes, Juan Andrés, Rago, Alejandro Mario

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Incidencia del carbón del maní en nuevas zonas productivas by Asinari, Florencia, Monguillot, Joaquín Humberto, Morichetti, S., Paredes, Juan Andrés, Perez, Ignacio Agustin, Rago, Alejandro Mario

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Purificación de partículas virales y producción de antisuero local para la detección del entorchamiento del arroz by Ruiz Posse, Agustina María, Nome Docampo, Claudia, Ayala, Jorge Omar Antonio, Torrico Ramallo, Ada Karina, Gimenez, Maria De La Paz

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Comparación de protocolos de análisis in vitro (agar plate test) para determinar ascochyta rabiei en semillas de garbanzo by Pastor, Silvina Estela, Perez, A., Pugliese, Bruno Daniel, Crociara, Clara Sonia, Valetti, Lucio, Bustamante, M., Spring, E.

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Registros del carbón de la panoja Sporisorium reilianumen maíces de Córdoba y San Luis, Argentina by Torrico Ramallo, Ada Karina, Barontini, Javier Miguel, Ruiz Posse, Agustina María, Gimenez, Maria De La Paz

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Evaluación del comportamiento epidemiologico del sharka en San Rafael, Mendoza by Piglionico, Damián Gustavo, Farrando, Roberto Jes, Lucero, Vanesa Angelica, Ojeda, Eva Maria, Dal Zotto, Angelica, Picca, Cecilia Nelida, Marini, Diana Beatriz

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Infección del carbón del maní según el momento de exposición de los clavos a las esporas by Paredes, Juan Andrés, Monguillot, Joaquín Humberto, Pérez, Ignacio Agustín, Rago, Alejandro Mario, Edwards Molina, Juan Pablo, Torres, A.M.

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Aspecto Técnicos de las Acciones Nacionales de Mitigación Apropiada (NAMA) para los sistemas ganaderos en la región de América Latina y el Caribe by Otárola, Marco, Sepúlveda L., Claudia J., Villanueva, Cristóbal, Solano, César, Martinez Barón, Deissy, Arango, Jacobo, Roman-Cuesta, Rosa Maria

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A practical tool to assess regenerative approaches in food businesses by Luiza Amante, Bruna, Mansur Levy, Max Yamauchi, Borrero Camacho, Daniel, Detlefsen Rivera, Guillermo, Vagliente, Pablo

“…This article presents the Initial Perception of the Regenerative Approach (IPRA) tool, designed to provide a rapid and preliminary assessment of the alignment of food businesses in Latin America and the Caribbean (LAC) with the regenerative approach. IPRA evaluates whether a company’s actions, intentions, and narrative are aligned of regenerative principles and practices. …”
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Preferencias del consumidor por la carne bovina en las principales ciudades de la Región Caribe de Colombia by Martínez Reina, Antonio María

“…This paper analyzes consumer preferences for beef in the main cities of the Caribbean Region of Colombia. The information was obtained through a structured survey applied, from a random sample selected by the simple random sampling method to 337 people responsible for purchases using the Forms office platform. …”
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Crypticerya genistae Hempel (Hemiptera: Monophlebidae) nuevo registro de insecto escama invasor para Cuba by Mestre Novoa, Nereida, Fontenla Rizo, Jorge L., Kondo, Takumasa, Álvarez de Zayas, Alberto, Cuervo Reinoso, Zehnia

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Ex-ante assessment of returns on research investments to address the impact of Fusarium Wilt tropical race 4 on global banana production by Staver, Charles, Pemsl, Diemuth E., Scheerer, Lars, Vicente, Luis P., Dita Rodriguez, Miguel Angel

“…The research investments would reach between 2.7 million (GMRC) and 14 million (ESEC) small-scale beneficiaries across Asia/Pacific, Sub-Saharan Africa, and Latin America/Caribbean. The options varied in their potential to reduce poverty, with the largest poverty reduction resulting from CBRC with 850,000 and ESEC with 807,000 persons lifted out of poverty (higher adoption scenario). …”
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Deconstructing food losses across the value chain by Delgado, Luciana, Schuster, Monica, Torero, Máximo

“…The major losses are in Central Asia and Southern Asia (20.7 percent), as compared to sub-Saharan Africa, which experiences a 14 percent food loss (FAO 2019), and Latin American and the Caribbean where 11.6 percent is lost. When examining losses in terms of food groups, the highest level of loss is reported in roots, tubers, and oil-bearing crops, followed by fruits and vegetables. …”
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2009 Global Hunger Index: The challenge of hunger by von Grebmer, Klaus, Nestorova, Bella, Quisumbing, Agnes R., Fertziger, Rebecca, Fritschel, Heidi, Pandya-Lorch, Rajul, Yohannes, Yisehac

“…Southeast Asia, the Near East and North Africa, and Latin America and the Caribbean have reduced hunger significantly since 1990, but the GHI remains distressingly high in South Asia, which has made progress since 1990, and in Sub-Saharan Africa, where progress has been marginal. …”
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Prosperity prospects in contested forest areas: evidence from community forestry development in Guatemala and Nicaragua by Stoian, D., Rodas, A., Arguello, J.

“…This study focuses on 25-year community concessions in the Maya Biosphere Reserve (MBR) in Guatemala and indigenous territories in the North Caribbean Coast Autonomous Region (RACCN), Nicaragua. …”
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Identificación de la secuencia tipo st78 de xylella Fastidiosa en olivo de Argentina by Tolocka, Patricia, Guzman, Fabiana, Paccioretti, Mauro Andres, Roca, M.E., Otero, Maria Laura, Haelterman, Raquel Mercedes

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Distribución de los virus que infectan girasol en Argentina by Castellanos Collazo, Onias, Cabrera Mederos, Dariel, Trucco, Veronica Milagros, Lenardon, Sergio Luis, Giolitti, Fabian

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Expansión sostenible del comercio en América Latina y el Caribe: análisis y evaluación by Ford Runge, C., Cap, Eugenio Julio, Faeth, Paul, McGinnis, Patricia, Papageorgiou, Demetri, Tobey, James, Housman, Robert

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Revisión de la literatura sobre estudios de juventud rural en América Latina y el Caribe durante 2001-2019 by Zabala Perilla, Andrés Felipe, Knobloch, Neil A.

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