Search Results - "Carbon"

Soil carbon sequestration in the NDCs: Contributions from Japan by Nagano, Akiko

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Soil carbon sequestration in the NDCs: Contributions from Brazil by Marzall, Katia

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How to realize the potential of soil carbon benefits? Practical pathways for acheiving impact by Wollenberg, Eva Karoline

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Comparison of carbon footprint from current diet of Cali inhabitants vs EAT Lancet recommended diet for this region. by CGIAR Research Program on Water, Land and Ecosystems

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Consortium of management practices in long-run improves soil fertility and carbon sequestration in drylands of semi-arid tropics by Chander, Girish, Singh, Ajay, Abbhishek, Kumar, Whitbread, Anthony M., Jat, Mangi Lal, Mequanint, Melesse B., Falk, Thomas, Nagaraju, B., Kamdi, Prasad J., Cuba, Perumal, Mandapati, Roja, Anupama, G. V.

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Grassland degradation significantly enhances soil CO2 emission by Abdalla, Khatab, Mutema, Macdex, Chivenge, Pauline, Everson, Colin, Chaplot, Vincent

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Soil carbon and nitrogen emissions under farmer managed conservation agriculture in Zimbabwe by Meyer zu Drewer, Johannes, Thierfelder, Christian, Buerkert, Andreas

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Carbon trade-offs along tropical forest margins: lessons from ASB partnership work in Cameroon by Minang, Peter A., Noordwijk, Meine van, Gockowski, J.

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Model-based assessment of soil organic carbon dynamics and potentials for carbon sequestration under integrated soil fertility management and conservation agriculture in Western Ke... by Sommer, Rolf

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Biochar but not earthworms enhances rice growth through increased protein turnover by Noguera, Diana, Barot, Sébastien, Laossi, Kam-Rigne, Cardoso Arango, Juan Andrés, Lavelle, Patrick M., Cruz de Carvalho, M.H.

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Global greenhouse gas implications of land conversion to biofuel crop cultivation in arid and semi-arid lands: lessons learned from Jatropha by Achten, W.M.J., Trabucco, Antonio, Maes, W.H., Verchot, Louis V., Aerts, R., Mathijs, E., Vantomme, P, Singh, Virendra Pal, Muys, B.

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Cambios en el carbono orgánico lábil por agriculturización en suelos del NEA y NOA by Caceres Diaz, Raul Omar, Morales Poclava, Maria Cecilia, Sainz Rozas, Hernan Rene, Gomez, Nestor, Bolañez Morales, Luciana Belen, Rojas, Julieta Mariana, Goytia, Silvia Yanina, Quinteros, Maria De Los Angeles, Madías, Andres

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REDD+ en Latinoamérica: el caso de Perú by Ladd, Brenton, Peri, Pablo Luis

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Decomposition of Carbon14 labelled ryegrass and maize under tropical conditions by Ayanaba, A., Jenkinson, D.S.

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Soil carbon enhancing practices: a systematic review of barriers and enablers of adoption by Karanja Ng'ang'a, Stanley, Anyango Jalang'o, Dorcas, Girvetz, Evan Hartunian

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Assessing the carbon footprint and climate risk of most consumed food products in Cali, Colombia: Methodological development of a decision support tool by Gerbal, Lisa

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Chapter 14 - SDG 14: Life below Water - Impacts on Mangroves by Friess, D.A., Aung, T.T., Huxham, M., Lovelock, C., Mukherjee, N., Sasmito, S.D.

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Reference Level for the Estimation of Emission Reduction from Peatland Restoration by Murdiyarso, D., Anshari, G., Manuri, S., Wijaya, A., Darmawan, A., Budiman, A., Purwanto, J., Karim, A., Rinuwat, T., Kustiyo, Hutabarat, J., Rusolono, T.

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Sedimentation and soil carbon accumulation in degraded mangrove forests of North Sumatra, Indonesia by Murdiyarso, D., Hanggara, B.B., Lubis, A.A.

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Développement de la filière huile de palme dans le bassin du Congo: Nécessité d’une stratégie régionale impliquant les petits planteurs et les marchés informels by Ordway, E.M., Sonwa, D.J., Levang, P., Mboringong, F., III, L.M., Naylor, R.L., Nkongho, R.N.

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