Search Results - "Cameroon"

  1. Milk yield of Cameroon Dwarf Blackbelly sheep by Njwe, R.M., Manjeli, Y.

    Published 1992
    “…Analyses milk yield of Cameroon Dwarf Blackbelly sheep as was estimated by the indirect method of weighing lambs before and after suckling during a period of 12 weeks. …”
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    Conference Paper
  2. The role of forest resources in income inequality in Cameroon by Makoudjou, A., Levang, P., Tieguhong, J.C.

    Published 2017
    “…The present study focuses on forest incomes of households around forest concessions in Cameroon. The contributions of forest income to the economy and well-being of households were measured and the explanatory factors for heterogeneity determined. …”
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    Journal Article
  3. The adoption of intensive monocrop horticulture in southern Cameroon by Gockowski, J., Ndoumbe, M.

    Published 2004
    “…Results from a 1997 survey of 208 households in the humid forest zone of southern Cameroon indicate that African policy makers seeking to intensify agricultural production should focus attention on the horticultural sub-sector. …”
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    Journal Article
  4. The economics of cocoa-fruit agroforests in Southern Cameroon by Gockowski, J, Dury, S

    Published 2021
    “…The cocoa and fruit agroforests of southern Cameroon are among the most sustainable land-use systems in the forest zone of West and Central Africa. …”
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    Hoja de trabajo
  5. Factors affecting adoption of agroforestry practices by farmers in Cameroon by Nkamleu, G.B., Manyong, Victor M.

    Published 2005
    “…This paper presents empirical evidence on the impact of socio-economic factors on the adoption of agroforestry practices in Cameroon. The analysis uses primary farm-level data collected from June to December 1996. …”
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    Journal Article
  6. Building sustainable potato enterprises in Cameroon. Project profile by International Potato Center

    Published 2019
    “…In Cameroon, potato is viewed as a useful food security and cash crop, but farmers face multiple productivity constraints. …”
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    Brochure
  7. Dietary intake, forest foods, and anemia in Southwest Cameroon by Tata, C.Y., Ickowitz, A., Powell, B., Colecraft, E.K.

    Published 2019
    “…We investigated whether living in communities with high forest cover was associated with better diet quality and lower anemia prevalence among women of reproductive age in Southwest Cameroon. We conducted a cross-sectional survey of 247 women of reproductive age from four forest-based villages (n = 126) and four non-forest villages (n = 121). …”
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    Journal Article

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