Resultados de búsqueda - "Cameroon"

Ten years of farming systems research in the north west highlands of Cameroon por McHugh, D., Kikafunda-Twine, J.

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Study of root and tuber consumption in rural households of the forest zone of Cameroon por Nkamleu, G.B., Gockowski, J.

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The impacts of formal and informal institutions on a forest management project in Cameroon por Ashu, Samuel Tabi Nkongho

“…The thesis explores how the implementation of a new forest law in Cameroon affects and interacts with the traditional authority system that previously regulated the forest use and forest management. …”
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New cassava germplasm for food and nutritional security in central Africa por Tize, I., Fotso Kuate, A., Nukenine, E.N., Masso, C., Ngome, F.A., Suh, C., Lendzemo, V.W., Nchoutnji, I., Manga, G., Parkes, Elizabeth Y., Kulakow, Peter A., Kouebou, C., Fiaboe, K., Hanna, R.

Materias: “…cameroon…”
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Stepwise approach to alley cropping technology development and transfer in the forest zone of Cameroon por Tonye, J., Duguma, B., Tiki-Manga, T.

“…Two projects on alley cropping research and development have been implemented in the Forest zone of Cameroon (FZC) since 1988. Their goal was to identify the main agricultural constraints in the FZC and to introduce alley cropping in the farming systems to improve soil fertility and crop yields. …”
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Maize response to fertilizer in the Center Province, Cameroon: a methodological case study por Poku, J., Baker, D.

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Farmers perception of earthworms effects on soil fertility and crop performance in southern Cameroon por Birang, A., Hauser, S., Amougou, D.

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Species diversity in fallow lands of southern Cameroon Implications for management of manmade landscape por Ngobo, M., Weise, Stephan F.

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Non-wood forest products in short-duration fallow lands of southern Cameroon por Ngobo, M., Weise, Stephan F., McDonald, M.

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Good agricultural practices for field multiplication of seed potato in Cameroon. Producer manual por Harahagazwe, D., Parker, M., Carli, C., Fornkwa, V., Mafouo, H., Anagho, R., Schwedes, S., Sossou, L., Meertens, B., Kongyu, F., Kouyem, G., Ouokam, E.

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Impact of a Media Campaign on Consumers’ Purchasing Intentions of Legal Timber in Cameroon por Belinga, B., Chervier, C., Lescuyer, G.

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Sustainability pathways in oil palm cultivation: a comparison of Indonesia, Colombia and Cameroon por Dermawan, A., Hospes, O.

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Profiling Carbon Storage/Stocks of Cocoa Agroforests in the Forest Landscape of Southern Cameroon por Sonwa, D.J., Weise, Stephan F., Nkongmeneck, B.A., Tchatat, M., Janssens, M.J.J.

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A zoo-led study of the great ape bushmeat commodity chain in Cameroon por Tagg, N., Maddison, N., Dupain, J., Mcgilchrist, L., Mouamfon, M., Mccabe, G., Ngo-Badjeck, M.M., Tchouankep, M., Mbohli, D., Epanda, M.A., Ransom, C., Fa, J.E.

“…In this paper, we highlight the main actors involved in the trafficking of great ape meat around the Dja Biosphere Reserve (DBR) in Cameroon, and describe the commodity chain associated with the trade. …”
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Ethnobotanical survey of wild edible plants used by Baka people in southeastern Cameroon por Billong Fils, P.E., Afiong Nana, N., Betti, J.L., Farick Njimbam, O., Tientcheu Womeni, S., Ávila Martin, E., Ros Brull, G., Okale, R., Fa, J.E., Funk, S.M.

“…A number of Baka hunter-gatherer populations in south-eastern Cameroon became sedentarised in the 1950s, but still rely on hunting and gathering to meet their basic needs. …”
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Tree-to-tree variation in fruits of three populations of Trichoscypha acuminata (Engl.) in Cameroon por Tsobeng, A., Akem, M., Avana, M.L., Muchugi, A., Degrande, A., Tchoundjeu, Z., Jamnadass, Ramni H., Na'a, F.

“…This study was therefore conducted to assess the phenotypic variation in Trichoscypha acuminata fruits in three populations (Nkenglikok, Ndengue and Nkoemvone) in the humid forest zone of Cameroon in view of understanding its selection potential for domestication. …”
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Potato value chain development project in Cameroon. Internal midterm review report por Adamu, I., Fornkwa, V., Harahagazwe, D., Parker, M., Tiozang, E.

“…SEWOH intends to contribute significantly to reducing poverty and hunger in developing countries in general and Cameroon in particular. The Cameroonian project is part of the framework of the global project – “Green Innovation Centres for the Agriculture and Food Sector” (ProCISA). …”
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Community forest enterprises (CFEs) as Social Enterprises: Empirical evidence from Cameroon por Piabuo, S.M., Hoogstra-Klein, M., Ingram, V., Foundjem-Tita, D.

“…To explore this question, this study determines the extent to which CFEs can be classified as SEs, using CFEs in Cameroon as a case study. Based on the three-dimensional EMES framework in combination with the typology of SEs of Alter, CFEs are classified along a continuum of purely non-profits, non-profits with income-generating activities, and SEs. …”
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I070593: a new biofortified vitamin A cassava variety in Cameroon por CGIAR Research Program on Agriculture for Nutrition and Health

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Species-informative SNP markers for characterising freshwater prawns of genus Macrobrachium in Cameroon por Makombu, J.G., Cheruiyot, E.K., Stomeo, Francesca, Thuo, D.N., Oben, P.M., Oben, Benedicta O., Zango, P., Mialhe, E., Ngueguim, J.R., Mujibi, F.D.N.

“…The objective of this study was to develop a customized cost-effective SNP panel for genetic characterisation of Macrobrachium species in Cameroon. The SNPs identified in a previous characterization study were screened as viable candidates for the reduced panel. …”
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