Resultados de búsqueda - "Calles."

Identification and characterization of three different sources of sugary cassava genotypes por Calle, F., Morante, N., Pérez Velásquez, Juan Carlos, Sánchez, T., Moreno, I.X., Lenis Calderon, Jorge Iván, Mafla, G., Debouck, Daniel G., Ceballos, H.

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Realizing the promises for high-value cassava: root quality traits por Ceballos, H., Dufour, D.L., Sánchez, T., Morante, N, Calle, F., Hershey, Clair H., Tohme, Joseph M.

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Discovery of new spontaneous sources of amylose-free cassava starch and analysis of their structure and techno-functional properties por Morante, Nelson, Ceballos, H., Sánchez, Teresa, Rolland Sabaté, Agnès, Calle, Fernando, Hershey, Clair H., Gibert, Olivier, Dufour, D.L.

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Ley 30230: Efectos para la institucionalidad ambiental y la tenencia de la tierra en Perú por Tovar, J.G., Monterroso, I., Mora, C, Baldovino, S, Calle, I, Peña, P, Capella, J.L.

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The Concept of a CGIAR Program Committee por CGIAR Secretariat

“…This could either be a Standby Committee to be called together by the Chairman in case of need as approved by the Group in the first system review, or a standing committee that would meet regularly between CGIAR sessions, to give the CGIAR advice on complex issues before it. …”
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Sugar por Technical Centre for Agricultural and Rural Cooperation

“…The ACP-EU JPA has called for close consultation with ACP sugar producers in...…”
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Project with nitrogen-fixing trees Leucaena-Calliandra: final report

“…Final report of the 1989 - 1991 research trials called the Leucaena-Calliandra Project…”
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Resolution of the Board of Trustees of the International Centre for Research in Agroforestry (ICRAF) por World Agroforestry Centre

“…Amendments of Article 1 of the Charter: Establishment of an international centre called The International Centre for Research in Agroforestry.…”
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Multilocal evaluation of the cassava core collection from CIAT por Calle, Fernando, Lenis Calderon, Jorge Iván, Pérez, Juan C., Mafla, Graciela, Debouck, Daniel G., Ceballos, Hernán, Tohme, Joseph M., Morante, Nelson

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Variation in starch and root quality traits in cassava por Sanchez, Teresa, Ceballos, Hernán, Debouck, Daniel G., Mafla, Graciela, Calle, Fernando, Pérez, Juan C., Dufour, Dominique, Morante, Nelson, Tohme, Joseph M.

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Combined effect of fermentation, sun-drying and genotype on breadmaking ability of sour cassava starch por Maldonado-Alvarado, P., Grosmaire, Lidwine, Dufour, Dominique, Giraldo Toro, Andrés, Sánchez, Teresa, Calle, Fernando, Moreno Santander, Martin A., Ceballos, Hernán, Delarbre, Jean Lois, Tran, Tierry

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Identification of different sources for tolerance to post-harvest physiological deterioration (PPO) por Calle, F., Ceballos, H., Chávez, Alba L., Cuambe, C.E., Egesi, Chiedozie N., Fregene, Martin A., Morante, N., Pérez Velásquez, Juan Carlos, Rosero, Elvia Amparo, Sánchez, T., Tofiño Rivera, Adriana Patricia

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Comparison of functional properties of normal and amylose-free starches from different crops por Sánchez, T., Dufour, D.L., Moreno, I.X., Morante, N., Pérez Velásquez, Juan Carlos, Calle, F., Lenis Calderon, Jorge Iván, Becerra López Lavelle, Luis Augusto, Ceballos, H.

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Variation in carotenoids content in roots from the same plant and plants from the same cassava genotype por Domínguez García, M., Chávez, Alba L., Ortíz, D.A., Sánchez, T., Morante, N., Pérez Velásquez, Juan Carlos, Calle, F., Moreno A, I.X., Ceballos, H., Becerra López Lavelle, Luis Augusto

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Análisis de los sistemas de semillas de cuatro países de America Latina (Brasil, Guatemala, Perú, Colombia) por Arenas Calle, W.C., Baena, M., Cardozo Conde, Carlos Iván

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Electric capitance: a potential method for estimating root yield por González, J.E., Ceballos, H., Pérez Velásquez, Juan Carlos, Calle, F.

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Understanding the causes and consequences of high-carotene cassava roots por Ceballos, H., Becerra López Lavelle, Luis Augusto, Morante, N, Sánchez, T., Calle, F., Ortíz, D., Hershey, Clair H.

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Impact of processing on the stability and bioaccessibility of Provitamin A Carotenoids in biofortified cassava roots (Manihot esculanta, Crantz) por Aragón Gallego, Ingrid J., Dufour, D.L., Escobar Salamanca, Andrés F., Calle, Fernando, Ceballos, H., Ferruzzi, Mario G.

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More meat milk and fish—By and for the poor por Randolph, Thomas F.

“…This so-called ‘food chain’ includes producing, processing, selling and consuming meat, milk and fish. …”
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A new evaluation scheme for cassava breeding at CIAT por Ceballos, H., Pérez Velásquez, Juan Carlos, Calle, F., Jaramillo O, G, Lenis Calderon, Jorge Iván, Morante, N, López, J.

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