Search Results - "CROPS"

Poisoned chalice: Toxin accumulation in crops in the era of climate change by Harvey, Jagger J.W., Macdevette, M., Mutiga, Samuel K., Mutuku, Josiah M., Eldridge, T., Emmrich, Peter M.F., Grace, Delia, Senay, S., Abate, A., Darnell, Ross, Djikeng, Appolinaire

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LIVES feed value chain development: Approaches and scalable interventions by Tesfay, Y., Ebro, A., Mekasha, Yoseph, Mekuriaw, Z., Dessalegn, Yigsaw, Gizaw, Solomon, Chala, A., Tefera, M., Derso, T., Teka, W., Woldemariam, D., Tilahun, H., Gebremedhin, Berhanu, Hoekstra, Dirk, Tegegne, Azage

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Genetic intensification: Africa RISING science, innovations and technologies with scaling potential from the Ethiopian Highlands by Tadesse, N., Sharma, K., Baudron, Frédéric, Ahmed, S., Aynewa, Y., Asfaw, A., Alene, Temesgen, Ebrahim, M., Dubale, Workneh, Mekonnen, Kindu, Thorne, Peter J.

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Association between agronomic traits and aflatoxin accumulation in diverse maize lines grown under two soil nitrogen levels in Eastern Kenya by Mutiga, Samuel K., Morales, L., Angwenyi, Samuel, Wainaina, James, Harvey, Jagger J.W., Das, Biswanath, Nelsona, R.J.

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Insecticide spray regime effect on cowpea yield and financial returns in northern Ghana by Kotu, Bekele Hundie, Abdul Rahman, Nurudeen, Larbi, Asamoah, Akakpo, D.B., Asante, M., Mellon, S., Hoeschle-Zeledon, Irmgard

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Quality protein maize—Bridging the malnutrition gap by Setimela, Peter, Gasura, E., Melele, D., Ndoro, O.

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Options for intensifying cereal-legume cropping systems in West Africa by Larbi, Asamoah, Nurudeen, A., Buah, Saaka S.J., Kanton, R., Kotu, Bekele Hundie

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Economic analysis of alternative systems for sorghum production in southern Mali by Badolo, F., Kotu, Bekele Hundie, Zemadim, Birhanu

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Stakeholder mapping, analysis and engagement for development projects in southern Mali by Binam, Joachim N., Bayoko, A., Zemadim, Birhanu, Dembélé, C.

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Drying and ensiling on nutritive value of groundnut haulms by Weseh, A., Ayantunde, Augustine A., Konlan, Solomon Pigangsoa

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Potential for commercial production and marketing of cassava: experiences from the small-scale cassava processing project in East and Southern Africa by Abass, A., Mlingi, N., Ranaivoson, R., Zulu, M., Mukuka, I., Abele, S., Bachwenkizi, B., Cromme, N.

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Estimating water balance of Tegona watershed in southeastern Ethiopia, using SWAT model by Woldeyohannes, M.

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Bioversity International Financial Statements 2016: for the year ended December 31, 2016. Auditor’s Report by Bioversity International

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The importance of crop improvement in conservation of diversity by Adhikary, K.C., Adhikary, S.P., Adhikary, K.R.

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Root and tuber crop programs at the University of the West Indies by Ferguson, T.U., Wilson, L.A

Subjects: “…starch crops…”
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Growing food, feed and fodder with less environmental impact: The Indian experience of full purpose crops by International Livestock Research Institute

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Report on the SAIRLA-Ethiopia National Learning Alliance (NLA) Launch and Outcome Mapping Workshop, March 27-28, 2017 by Getnet, M., Hailegiorgis, T., Eshetu, S., Yasabu, Simret, Zelalem, Y.

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Short report on apple production and management training in Debre Birhan, Ethiopia by Alene, Temesgen

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Key achievements of seed multiplications and distribution activities by Aschalew, M.

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First report of anthracnose caused by Colletotrichum gloeosporioides on onion (Allium cepa) in Benin by Sikirou, R., Beed, Fenton D., Hotègni, J., Winter, S., Assogba-Komlan, F., Reeder, R., Miller, S.A.

Subjects: “…vegetable crops…”
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