Search Results - "CONTAMINATION"

Aflatoxin contamination of maize flour in Kenya: Results from multi-city, multi-round surveillance by Hoffmann, Vivian, Ndisio, Boaz, Barasa, Allan, Okoth, Sheila, Murphy, Mike

Subjects: “…food contamination…”
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Irrigating with arsenic contaminated groundwater in the Bengal Delta: a review of mitigation options by Senanayke, N., Mukherji, Aditi

Subjects: “…contamination…”
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Challenges to wastewater aquaculture: a case study of traditional and emerging contaminant concentrations in African catfish [Abstract only] by Asem-Hiablie, S., Yeboah-Agyepong, M., Amoah, Philip, Church, C.D., Shappell, N., Schoenfuss, H.L., Aikins, S., Agbo, N.W., Drechsel, Pay

Subjects: “…contamination…”
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Nonpathogenic Fusarium oxysporum endophytes provide field control of nematodes, improving yield of banana (Musa sp.) by Waweru, B.W., Turoop, L., Kahangi, E., Coyne, Danny L., Dubois, T.

Subjects: “…biological contamination…”
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Elimination of bacterial from in vitro yam tissue cultures using antibiotics by Mbah, E. I., Wakil, S. M.

Subjects: “…bacterial contamination…”
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Evaluation of atoxigenic isolates of Aspergillus flavus as potential biocontrol agents for aflatoxin in maize by Atehnkeng, J., Ojiambo, P.S., Ikotun, T., Sikora, R.A., Cotty, P.J., Bandyopadhyay, Ranajit

Subjects: “…aflatoxin contamination…”
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Occurrence of Ochratoxin A in Nigeria ready for sale cocoa beans by Dongo, L., Bandyopadhyay, Ranajit, Kumar, M., Ojiambo, P.S.

Subjects: “…ota contamination…”
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Hygiene studies in cubicle cowsheds with different floor systems in the passages by Lorentzon, Susanna

Subjects: “…contamination…”

Hepatit E - en zoonos? by Pettersson, Ellen

Subjects: “…Food contamination and toxicology…”
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Utvärdering av ett mikrobiologiskt kriterium by Wennlid, Anette

Subjects: “…Food contamination and toxicology…”
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Forest harvest effects on mercury in European perch by Martin, Jaclyn

Subjects: “…Food contamination and toxicology…”
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Simulating cross-contamination of cooked pork with Salmonella enterica from raw pork through home kitchen preparation in Vietnam by Sinh Dang Xuan, Hung Nguyen-Viet, Phuc Pham Duc, Grace, Delia, Unger, Fred, Nam Nguyen-Hai, Thanh Nguyen Tien, Makita, K.

Subjects: “…food contamination…”
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You get what you pay for: the link between price and food safety in Kenya by Hoffmann, Vivian, Moser, Christine

Subjects: “…food contamination…”
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Commercial limes (calcium hydroxide) in corn tortilla production: Changes in pH, color, sensory characteristics, and shelf life by Vazquez-Carrillo, María Gricelda, Palacios-Rojas, Natalia, Mier-Sainz Trapaga, Rafael, Garcia-Cruz, Leticia, Rosas-Zamora, Gabriela, Rosales-Nolasco, Aldo, Santillano-Gómez, Lizeth Carolina

Subjects: “…fungal contamination…”
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Heavy metal contamination in urban agriculture: Evidence from Nairobi by Murphy, Mike, Wachira, Githenya, Onyango, Cecilia, Hoffmann, Vivian

Subjects: “…contamination…”
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Changing to biofuel crops makes productive use of contaminated water by International Water Management Institute

Subjects: “…contamination…”
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Seasonal variation of Nitrate-N in groundwater: a case study from Chunnakam aquifer, Jaffna Peninsula [Abstract only] by Arasalingam, Sutharsiny, Manthrithilake, Herath, Pathmarajah, S., Mikunthan, T., Vithanage, Meththika

Subjects: “…contamination…”
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Contamination of dining tables with pesticides in Kibrigwi irrigation scheme by Kimani, V.W., McDermott, John J.

Subjects: “…contamination…”
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Mycotoxins in sub-Saharan Africa: present situation, socio-economic impact, awareness, and outlook by Udomkun, Patchimaporn, Wiredu, Alexander N., Nagle, Marcus, Bandyopadhyay, Ranajit, Müller, Joachim, Vanlauwe, Bernard

Subjects: “…fungal contamination…”
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Breeding maize for resistance to mycotoxins at IITA by Menkir, A., Brown, R.L., Bandyopadhyay, Ranajit, Chen, Z.Y., Cleveland, T.E.

Subjects: “…microbial contamination…”
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