Search Results - "COFFEE"

Coping with the “coffee crisis” in Central America: the role of the Nicaraguan Red de Protección Social by Maluccio, John

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Estimation of consumptive water use and vulnerability mapping of coffee: a global analysis. Project report submitted to Nestle Ltd. under the project "Global Consumptive Water Use... by Eriyagama, Nishadi, Chemin, Yann H., Amarasinghe, Upali A., Alankara, Ranjith, Hoanh, Chu Thai

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The effect of specialty coffee certification on household livelihood strategies and specialisation by Vellema, Wytse, Buritica Casanova, Alexander, González, C., D'Haese, Marijke

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Toward sustainable coffee production in Vietnam: more coffee with less water by Amarasinghe, Upali A., Hoanh, Chu Thai, D'Haeze, Dave, Hung, T.Q.

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Measuring and Assessing Impacts of Fair Trade for All on farmers, farmworkers and the overall Fair Trade Market System (Peru) by Río Duque, Martha Lilia del, González, Carolina, Sellitti, Stefania, Díaz Maria, Soley, Ishimoto, Juri, Adam, Marc, Lundy, Mark M.

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Measuring and Assessing Impacts of Fair Trade for All on farmers, farmworkers and the overall Fair Trade Market System (Nicaragua) by Río Duque, Martha Lilia del, González, Carolina, Gómez, Lorena, Adam, Marc, Sellitti, Stefania, Gansemans, Annelien, Lundy, Mark M.

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Measuring and Assessing Impacts of Fair Trade for All on farmers, farmworkers and the overall Fair Trade Market System (Honduras). by Rio, Martha del, González, Carolina, Díaz, Maria Soley, Sellitti, Stefania, Ishimoto, Juri, Lundy, Mark M.

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Measuring and Assessing Impacts of Fair Trade for All on farmers, farmworkers and the overall Fair Trade Market System (Brazil) by Rio, Martha del, González, Carolina, Sellitti, Stefania, Lundy, Mark M.

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Efeito do etileno sobre o tipo e qualidade da bebida de café by Sondahl, Maro R., Teixeira, Aldir A., Fazuoli, Luiz C., Monaco, Lourival C.

Subjects: “…Café||coffee||café||café…”
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CAFEPRO: máquina para remover químicamente el mucílago del café recién despulpado by Davies, E. de L., Jones, M.A.

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Carbon stocks in coffee farms and secondary forest systems in the Peruvian Amazon rainforest by Vallejos Torres, Geomar, Gaona Jimenez, Nery, Ordoñez, Luis, Vallejos Torres, Andi, Mendoza Caballero, Wilfredo, Arévalo López, Luis Alberto, Saavedra Ramírez, Jorge, Macedo, Wilder, Reategui, Keneth, Baselly Villanueva, Juan Rodrigo, Marín, César

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Hermetic Super bags for safe storage of rice grains and seeds commercialized by CGIAR Research Program on Rice

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Inclusive and sustainable business online platform for Ghana, Peru, and the United Republic of Tanzania by CGIAR Research Program on Forests, Trees and Agroforestry

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Coordinated implementation of climate-smart practices in coffee farming increases benefits at farm, landscape and global scale by Schmidt, Paul Gunter, Bunn, Christian

Subjects: “…coffea-coffee (plant)…”
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Agroecología y resiliencia de los pequeños agricultores al cambio climático: practicas agroecológicas en café by Siles, Pablo, Guillen, Jose

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Macro-economics, markets and the humid forests of Cameroon, 1967-1997 by Ndoye, O., Kaimowitz, D.

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Geographical analysis to explore interactions between inherent coffee quality and production environment by Läderach, Peter R.D., Vaast, Philippe, Oberthür, Thomas, O'Brien, R., Lara Estrada, LD, Nelson, A.

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La caficultura, vista desde un enfoque de cadena de valor con pequeños productores y productoras by Sáenz M., Anier, Rivera, Ángel Antonio, Herrera Chavarría, Alexis, Mendoza Vidaurre, Henry, Molina Zamora, Marvin, Pineda, Rigoberto

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Impact of agro-forestry systems on the aroma generation of coffee beans by Virginio Filho, Elias de Melo, y otros 5 autores más

Subjects: “…COFFEE COLOR…”
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Climate Smart Coffee in El Salvador by Fernández Kolb, Pablo, Castro-Llanos, Fabio Alexander, Martínez Valle, Armando Isaac, Siles, Pablo, Läderach, Peter R.D., Lundy, Mark M., Bunn, Christian

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