Search Results - "Burundi"

Burundi Rift Valley fever training of trainers workshop report by Muturi, Mathew, Bett, Bernard K.

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Burundi Rift Valley fever virus diagnostics training report by Nyamota, Richard, Mwangi, Reuben

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Mapping climate and agronomic digital advisory services landscape in Burundi by Ouedraogo, Adama, Ouedraogo, Mathieu, Jimenez, Daniel, Kagabo, Desire, Singh, Manjari

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Technical brief: Targeting agricultural lime for acid croplands in Burundi by Bisrat Gebrekidan, Silva, Joao Vasco, Sida, Tesfaye S., Baudron, Frederic, Gameda, Samuel, Chamberlin, Jordan

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Economic viability of scaling improved bean technologies in Burundi and Zimbabwe by Ochieng, Justus, Maina, Joel, White, Doug, Rubyogo, Jean Claude, Nduwarugira, Eric, Birachi, Eliud, Chepchirchir, Ruth, Katungi, Enid, Nchanji, Eileen, Kalemera, Sylvia, Mutua, Mercy, Chiwawa, Andrew, Ndabashinze, Blaise, Astère, Bararyenya, Ntukamazina, Nepomuscene, Tsekenedza, Shylet

“…Scaling improved bean varieties and complementary technologies are important to improve crop productivity incomes and food and nutrition security in Sub‐Saharan Africa. In Burundi and Zimbabwe, bean technologies were promoted through a demand‐led and public–private partnership model. …”
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Ubuntu and Women’s Empowerment in Smallholder Livestock Farming Communities in Burundi by Achandi, Esther L., Jumba, Humphrey, Galiè, Alessandra, Nyamweru, Jean Claude, Achandi, Esther Leah, Cislaghi, Beniamino, Bimenyimana, Alain Villard, Nyabongo, Lionel

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Off-farm income and dietary diversity in subsistence farming in Burundi by Emera, Willy Désiré, Lachat, Carl, Umwungerimwiza, Yves Didier, Slosse, Wannes, D’Haese, Marijke

“…This study examines the relationship between diversity in agricultural production and diets in two provinces of northern Burundi. The factors associated with the dietary diversity of women and children in these rural households were analysed using Poisson and probit models with six indicators of agricultural production diversity: (1) tropical livestock units, (2) animal count, (3) crop species count, (4) the Simpson’s index, (5) the Shannon index and (6) caloric content. …”
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Contribution of crossbred goats to milk production and social welfare in Burundi by Rey, B.

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Offtake and milking strategies of goat farmers in Ngozi Province (Burundi) by Rey, B., Ehui, Simeon K.

“…197 goat flocks from the province of Ngozi in Burundi were monitored in 1990 and 1991. Most offtake corresponded to sales, with little home slaughtering practiced. …”
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Distribution, incidence and farmers knowledge of banana Xanthomonas wilt in Burundi by Ndayihanzamaso, P., Niko, N., Niyongere, C., Bizimana, S., Nibasumba, A., Lepoint, P.C.E., Tinzaara, William, Kaboneka, S., Sakayoya, E., Jogo, W., Mugiraneza, T., Karamura, E.B.

“…The disease was simultaneously reported in Cankuzo and Bubanza provinces, Burundi, in November 2010. However, the extent to which the disease has spread to other banana growing regions in the country is unknown. …”
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Identification of Drought Tolerant Rice (Oryza Sativa L.) Genotypes with Asian and African Backgrounds by Ndikuryayo, Cyprien, Ndayiragije, Alexis, Kilasi, Newton, Paul Kusolwa

Subjects: “…burundi…”
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Navigating social expectations: the gendered impact of men’s rural-to-urban migration on banana-cultivating households in Burundi by Iradukunda, Francois, Rietveld, Anne, Zaremba, Haley

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Banana seed exchange networks in Burundi - linking formal and informal systems by Nduwimana, Innocent, Sylla, Seigne, Xing, Yanru, Simbare, Alice, Niyongere, Celestin, Garett, Karen, Omondi, Bonaventure Aman Oduor

“…We investigated the seed exchange network structure, disease surveillance risk, and gender contribution in Burundi, under two banana disease risk scenarios. …”
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Gender and social inclusivity analysis in the common bean seed system in Burundi by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu

“…This study assessed gender issues in Burundi's seed common bean seed sector to generate gender-specific indicators that can guide development of inclusive seed systems. …”
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E-registration, spatial referencing and tracking of farmers for innovation scaling in Burundi by Arouna, A., Aboudou, R., Yergo, W.G., Ouedraogo, M., Abdoulaye, T.

“…This report presents a dataset of the e-registration of farmers in Burundi for assessing the adoption of innovations and the diffusion of new technologies. …”
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Occurrence data download from GBIF for 115 tree species in Burundi by Gaisberger, Hannes Thomas

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Biofortification as part of multi-dimensional nutrition programmes in Uganda, Burundi, and Bangladesh by Sinamo, Sisay

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Situational analysis of Nyamagana Social-Ecological Landscape in the Cibitoke Province of Burundi by Niyuhire, M. C., Emera, W. D., Kagisye, A., Havyarimana, D., Niyoyankunze, J. M. V., Nkurunziza, C., Atampugre, Gerald, Tilahun, Seifu A., Cofie, Olufunke O.

“…To address the pervasive issue of land degradation, particularly in developing nations like Burundi, the implementation of landscape surveying and mapping emerges as a crucial tool. …”
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Sweet potato flour, a new era in baking industry in Burundi by International Institute of Tropical Agriculture

“…In Burundi, the Great Lakes Accelerated Innovation Delivery Initiative Rapid Delivery Hub (AID-I GLR) Project—locally dubbed Kugwiza Project (which means ‘to increase’ in Kirundi)—through its partnership with the International Potato Center (CIP) and local and international scaling organizations, including World Vision, Welthungerhilfe (WHH), One Acre Fund, CoopEden, and Cooperative Haguruka, is strengthening the orange-fleshed sweet potato (OFSP) value chain and changing livelihoods. …”
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Burundi [In East African agriculture and climate change: A comprehensive analysis] by Baramburiye, Juvent, Kyotalimye, Miriam, Thomas, Timothy S., Waithaka, Michael

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