Search Results - "Burkina Faso"

Factors associated with knowledge, attitudes, and practices of mixed crop-livestock farmers on Crimean Congo hemorrhagic fever (CCHF) and other zoonoses in Burkina Faso by Ilboudo, Abdoul K., Dione, Michel M., Nijhof, A.M., Groschup, M.H., Traoré, O., Ilboudo, Guy S., Tarnagda, Z., Savadogo, M., Bett, Bernard K.

“…We aimed to assess the knowledge, attitudes, and practices regarding CCHF and other zoonoses among mixed-crop livestock farmers in the rural settings of Burkina Faso. Methods: A cross-sectional study that involved selected households from sixteen villages was conducted. …”
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Linking policy and research to mainstream climate change adaptation: CCAFS West Africa hosted a high level policy in Ouagadougou, Burkina Faso by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Improvement of cattle productivity through rapid alleviation of African animal trypanosomiasis by integrated disease management practices in the agropastoral zone of Yale, Burkina Faso by Bauer, B., Amsler-Delafosse, S., Kabore, I., Kamuanga, M.

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Questionnaires and data for the empirical testing of a conceptual framework to evaluate the impact of innovation platforms on agrifood value chains development in Ghana and Burkina Faso by Cadilhon, Joseph J., Adane-Mariami, Z., Teno, G.

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The functions of facilitation in multi-stakeholder learning: Lessons learned from capacity development on value chains management in innovation platforms in Burkina Faso and Ghana by Cadilhon, Joseph J.

“…This short story presents how the author’s facilitation allowed the multiple stakeholders within local community innovation platforms supported by a project in Ghana and Burkina Faso to share experiences and knowledge so as to develop their respective capacities in value chains’ management and analysis. …”
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Investir dans la gestion de l eau en agriculture au profit des petits exploitants agricoles du Burkina Faso. by Evans, Alexandra E.V., Giordano, Meredith A., Clayton, Terry

“…This Working Paper summarizes research conducted as part of the AgWater Solutions Project in Burkina Faso between 2009 and 2012. Researchers from the AgWater Solutions Project examined the potential for small reservoirs, inland valley cultivation and the use of motorized pumps. …”
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Analyse participative de la vulnérabilité et planification de l’adaptation au changement climatique dans le Yatenga, Burkina Faso by Somda, Jacques, Sawadogo, I., Sawadogo, Mahamadou, Zougmoré, Robert B., Bationo, B. André, Moussa, Abdoulaye S., Nakoulma, G, Sanou, J, Barry, S, Sanou, AO, Somé, Léopold

“…In Yatenga province, located in the northern region of Burkina Faso, the agro climatic parameters are undergoing major changes over the years. …”
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Étude de cas sur l’utilisation collective d’applications TIC dans 4 organisations faîtières de producteurs au Burkina Faso by Traoré, Inoussa

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First report of Sphingomonas sp. causing bacterial leaf blight of rice in Benin, Burkina Faso, The Gambia, Ivory Coast, Mali, Nigeria, Tanzania and Togo by Kini, K., Agnimonhan, R., Dossa, R., Soglonou, B., Gbogbo, V., Ouedraogo, I., Kpémoua, K.E., Traoré, M., Silue, D.

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Insécurité et COVID-19 au Burkina Faso: Opportunités et vulnérabilités des femmes de la chaîne de valeurs du karité by Tapsoba, A., Wardell, D.A., Zida, M., Elias, M.

“…Le Burkina Faso fait face à une crise sécuritaire liée aux attaques de groupes terroristes et subit par ailleurs la crise sanitaire mondiale liée à la pandémie de Covid-19. …”
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A high plant density and the split application of chemical fertilizer increased the grain and protein content of cowpea (Vigna unguiculata) in Burkina Faso, west Africa by Ishikawa, H., Batieno, Benoit Joseph, Fatokun, C., Boukar, O.

“…Across different regions in Burkina Faso, under such approaches, the yield significantly increased by as much as 214.5%, with an average value of 88.9%. …”
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How using weather and climate information services may impact farm productivity and technical efficiency: Evidence from cowpea and sesame producers in Burkina Faso by Ouedraogo, Mathieu, Barry, Silamana, Zougmoré, Robert B.

“…This study used the Average Treatment Effect (ATE) framework to assess the impact of WCIS use on yield, income and technical efficiency of cowpea and sesame production in Burkina Faso. The study involved 170 farmers from 17 villages including 11 experimental villages exposed to WCIS and 6 control villages not exposed. …”
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Four-year effects of a 2-year nutrition- and gender-sensitive agricultural program on women’s nutritional status, knowledge, and empowerment in rural Burkina Faso by Bliznashka, Lilia, Becquey, Elodie, Ruel, Marie T., Olney, Deanna K.

“…Little is known about the sustained effects of nutrition- and gender-sensitive agricultural programs (NSAPs) after they end.To examine the 4-year effects (2010-2014) of a 2-year NSAP (2010-2012) on women’s outcomes in rural Burkina Faso.We used baseline (2010) and endline (2012) data from a cluster-randomized controlled trial of Helen Keller International’s Enhanced Homestead Food Production (EHFP) program and baseline (2014) data from a new program. …”
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Characterising the dairy value chain from an agroecological perspective in the peri-urban area of Bobo-Dioulasso, Burkina Faso’s ‘Agroecological Living Landscape’ focus area by Sib, Ollo, Vall, Eric, Corniaux, Christian, Sodré, Etienne, Souleyman, Sanogo

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Seasonality and day-to-day variability of dietary diversity: Longitudinal study of pregnant women enrolled in a randomized controlled efficacy trial in rural Burkina Faso by Hanley-Cook, Giles T., Argaw, Alemayehu, de Kok, Brenda, Toe, Laeticia Celine, Dailey-Chwalibóg, Trenton, Huybregts, Lieven

“…Thus, timing of repeated dietary surveys is critical to ensure non-biased inferences of change and trends in Burkina Faso.…”
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Gender dynamics, women’s empowerment, and diets: Qualitative findings from an impact evaluation of a nutrition-sensitive poultry value chain intervention in Burkina Faso by Eissler, Sarah, Sanou, Armande, Heckert, Jessica, Myers, Emily, Nignan, Safiatou, Thio, Elisabeth, Pitropia, Lucienne Amélie, Ganaba, Rasmané, Pedehombga, Abdoulaye, Gelli, Aulo

“…The SELEVER study is a five-year impact evaluation designed to address key knowledge gaps on the impact of a poultry value chain intervention on the diets, health, and nutritional status of women and children in Burkina Faso. This report qualitatively examines the SELEVER program’s impact on women’s empowerment and intra-household gender dynamics in relation to food production and allocation, as well as control and use over poultry resources in the study areas. …”
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Modeling climate analogues of climate smart village sites in West and Central Africa: Case Study from Benin, Burkina Faso, Mali, Niger, and Tchad by Ogou, Anani, Singh, Manjari, Kagabo, Desire M, Ouedraogo, Mathieu, Laderach, Peter

“…As part of the TARSPro Programme, the Alliance of Bioversity and ClAT is supporting the West and Central African Council for Agricultural Research and Development (CORAF) in implementing the Climate Smart Agriculture (CSA) approach in Benin, Burkina Faso, Mali, Niger and Chad through the Climate Smart Village (CSV) approach. …”
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Strengths and challenges of acosystem approaches to human health: Lessons learnt from health impacts of small dams case studies in Ethiopia, Burkina Faso and Morocco by Laamrani, Hammou, Boelee, Eline, Ait Lhaj, A., Rhajaoui, H., Yohannes, M., Zongo, D.

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Gouvernance et gestion communale des petits barrages au Burkina Faso: Les nouvelles approches dans le secteur de l’eau by Nikiema, A., Cecchi, P., Dipama, J.M., Etongo, C., Laamrani, Hammou

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Contribution à l’étude de la diversité du phytoplancton d’eau douce: Cas du réservoir de Loumbila Burkina Faso by Zerbo, P.

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