Search Results - "Bean"

Genetic interaction studies reveal superior performance of Rhizobium tropici CIAT899 on a range of diverse East African common bean (Phaseolus vulgaris L.) genotypes by Gunnabo, A.H., Geurts, R., Woldemeskel, Endalkachew, Degefu, T., Giller, Kenneth E., Heerwaarden, Joost van

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How beans are beating hunger in Burundi by Pan-Africa Bean Research Alliance

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How beans are beating hunger in Burundi by Pan-Africa Bean Research Alliance

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Improving food security and kickstarting business in Zimbabwe by Pan-Africa Bean Research Alliance

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Getting biofortified beans on plates of school children by Alliance of Bioversity International and CIAT

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Genetic improvement through genomic prediction for Pythium spp in lines common bean by Diaz, Lucy Milena, Arredondo, Victoria, Ariza-Suárez, Daniel, Aparicio, Johan Steven, Buendia, Hector Fabio, Cajiao V., César Hernando, Mosquera, Gloria, Beebe, Stephen E., Mukankusi, Clare Mugisha, Raatz, Bodo

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Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report by Mulwa, C.K., Kinuthia, C., Mutua, Mercy M., Mwema, J., Claereboudt, E., Birachi, Eliud Abucheli, Maru, J., Wanjohi, L., Kisingu, J., Braz, L., Heck, S.

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Common bean (Phaseolus Vulgaris L.) cooking time analysis platform by Mukankusi, Clare, Amongi, Winnyfred

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Sensory evaluation of two new biofortified bean varieties in Guatemala and Honduras by Gallego, Sonia, Reyes, Byron A.

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Boosting bean-based products: scaling SMEs in Malawi and Zambia by Munthali, Justice, Katungi, Enid, Nkhata, Wilson, Rubyogo, Jean Claude

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Comparative Measurement/Analysis of Field Agronomic Yield, Quality and Measurements of the Crop in the Traditional and Improved Management Systems by International Livestock Research Institute

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Capacity needs assessment of agricultural scientists in PABRA bean research networks by Nchanji, Eileen, Ouya, Fredrick, Lutomia, Cosmas

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On the co-movement between coffee and cocoa prices in international markets by Traoré, Fousseini, Badolo, F.

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Social and behaviour change interventions for scaling equitable access to rice and common beans quality seeds in Butaleja District Uganda. by Amuda, Alex, Mikhala, Audrine, Lengewa, Catherine, L’parnoi, Peter, Kinyota, Phillip, Echessa, Priscah, Yila, Jummai, Nchanji, Eileen, Bomuhangi, Allan

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Measuring inclusive access to improved seeds in Uganda: A pilot study by Tihanyi, Krisztina, Mugoya, Mainza, Kyotalimye, Miriam, Damba, Brain, Pushkur, Ranjitha, Yila, Jummai, Bomuhangi, Allan, Tenneti, Suchaita, Nchanji, Eileen

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Results dissemination and stakeholders workshop report in Makueni, Nakuru and Embu, Kenya by Lutomia, Cosmas, Nyamolo, victor, Ketema, Dessalegn, Nchanji, Eileen, Waswa, Boaz, Ooro, Patrick, Muriithi, Catherine, Njiru, Emerita, Ingasia, Oscar, Jong, Arnold

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Empowering nutrition: Gender-sensitive best practices revealed by Nchanji, Eileen Bogweh, Karanja, David, Lutomia, Cosmas Kweyu, Ketema, Dessalegn Molla, Waswa, Boaz Shaban

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Journey of change: Women navigation agricultural innovations by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu, Ketema, Dessalegn Molla, Waswa, Boaz Shaban

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Sustaining the flame: STIB in nurturing permanence by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu, Ketema, Dessalegn Molla, Waswa, Boaz Shaban

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Empowering growth: Training Burundi’s next generation of women and youth common bean seed producers by Hakizimana, Benadette, Ntawuyankira, Neilla, Ndabashinze, Blaise, Nchanji, Eileen

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