Search Results - "Asparagine"

Effect of sweeteners on acrylamide formation in extruded breakfast cereals by Gustafsson, Linnéa

Subjects: “…free asparagine…”

Identifying the origin of acrylamide in Peruvian panela production to inform stategies for its reduction by Atkinson, Rachel, Berru, Sayby, Delgado, Laura, Yovera, Fredy F., Berru, James, Robledo, Yeny, Cruz, Gaston

Subjects: “…asparagine…”
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Integrated metabolomic, lipidomic and proteomic analysis define the metabolic changes occurring in curled areas in leaves with leaf peach curl disease by Novello, María Angelina, Bustamante, Claudia Anabel, Svetaz, Laura, Goldy, Camila, Valentini, Gabriel Hugo, Drincovich, María Fabiana, Brotman, Yadiv, Fernie, Alisdair R., Lara, María Valeria

Subjects: “…Asparagine…”
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Peach fruit development: a comparative proteomic study between endocarp and mesocarp at very early stages underpins the main differential biochemical processes between these tissue... by Rodríguez, Carlos E., Bustamante, Claudia Anabel, Budde, Claudio Olaf, Müller, Gabriela Leticia, Drincovich, María Fabiana, Lara, María Valeria

Subjects: “…Asparagine…”
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