Search Results - "Arusha"

Waste in tomato supply chains, Arusha, Tanzania by Ekman, Jenny

Get full text

African Ministerial Conference of the Environment in Arusha, Tanzania by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…The 14th session of the African Ministerial Conference of the Environment (AMCEN) brought together Ministers from 40 countries. It was held at the Arusha International Conference Center (AICC) in Aursha, Tanzania, 10 - 14 September, 2012. …”
Get full text

Visit by DFID central research team to Arusha and Hai by Minja, EM, Mziray, HA

Get full text

Food safety risk assessment in beef in Arusha municipality, Tanzania by Mahundi, E., Kurwijila, Lusato R., Karimuribo, E.D., Makita, K., Ngowi, H.E., Grace, Delia

“…A study on risk assessment for Thermophilic Campylobacter infection through consumption of ready to eat beef in Arusha was therefore carried out from January to March 2010. …”
Get full text

Food safety risk analysis and marketing access of beef in Arusha Municipality, Tanzania by Mahundi, E.

Get full text

Post-Durban Agriculture and Climate Change Workshop for Eastern Africa, Arusha, Tanzania by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…On February 14-16 2012, CCAFS in cooperation with the Common Market for Eastern and Southern Africa (COMESA) and the East African Community (EAC) organized a workshop in Arusha, Tanzania, aiming to review the outcomes of the COP 17 meetings in Durban in 2011. …”
Get full text

New perspectives in bean breeding in Arusha as part of the SADC/CIAT Regional Bean Program by Youngquist, W

“…There are two main areas that the bean breeder in Arusha will be addressing. These are germplasm supply and scientific development. …”
Get full text

From Arusha to Lilongwe: Africa RISING East and Southern Africa year 2 overview by Hoeschle-Zeledon, Irmgard

Get full text

Activity report: Stakeholder meeting for Kilimanjaro and Arusha: African Dairy Genetic Gains Data platform by Lyatuu, Eliamoni T.R., Nguluma, A., Kitalyi, Aichi, Komwihangilo, Daniel M., Mashingo, M., Msuta, G., Kelya, N., Urasa, A.

Get full text

Off-forest tree resources of Africa: proceedings of a workshop held in Arusha, Tanzania, 1999 by Temu, A.B., Lund, R.E., Malimbwi, R.E., Kowero, G.S., Kleinn, K., Malende, Y., Koné, I.

“…The workshop on ‘Off Forest Tree Resources of Africa’ was held at Arusha from 12 to 16 July 1999. It attracted 65 scientists and stakeholders from 21 counties worldwide. …”
Get full text

Risk assessment of campylobacteriosis due to consumption of roast beef served in beer bars in Arusha, Tanzania by Makita, K., Mahundi, E., Toyomaki, H., Ishihara, K., Sanka, P., Kaaya, E.J., Grace, Delia, Kurwijila, Lusato R.

“…The daily incidence of campylobacteriosis among customers in Arusha was estimated to be 0.15 (95% CI : 0.02-0.95). …”
Get full text

Metagenomic analyses and genetic diversity of Tomato leaf curl Arusha virus affecting tomato plants in Kenya by Avedi, E.K., Adediji, A.O., Kilalo, D.C., Olubayo, F.M., Macharia, I., Ateka, E.M., Machuka, Eunice M., Mutuku, Josiah M.

“…The sequences showed 95.7–99.7% identity among each other and 95.9–98.9% similarities with aTomato leaf curl virus Arusha virus(ToLCArV) isolate from Tanzania. Analysis of amino acid sequences showed the highest identities in the regions coding for the coat protein gene (98.5–100%) within the isolates, and 97.1–100% identity with the C4 gene of ToLCArV. …”
Get full text

Quantitative risk assessment of acquiring campylobacteriosis from consumption of ready-to-eat beef in Arusha Municipality, Tanzania by Toyomaki, H., Mahundi, E., Ishihara, K., Kurwijila, Lusato R., Grace, Delia, Makita, K.

“…Every day, 1.4% (90% CI: 0.8-2.3%) of customers consuming either nyama choma or mishikaki in pubs in Arusha was estimated to develop campylobacteriosis. …”
Get full text

Quantitative assessment of the risk of acquiring campylobacteriosis from consumption of ready-to-eat beef in Arusha municipality, Tanzania by Mahundi, E., Makita, K., Toyomaki, H., Grace, Delia, Kurwijila, Lusato R.

Get full text

Quantitative risk assessment of acquiring campylobacteriosis from consumption of ready-to-eat beef in Arusha Municipality, Tanzania by Toyomaki, H., Mahundi, E., Ishihara, K., Kurwijila, Lusato R., Grace, Delia, Makita, K.

“…Every day, 1.4% (90% CI: 0.8-2.3%) of customers consuming either nyama choma or mishikaki in pubs in Arusha was estimated to develop campylobacteriosis. …”
Get full text

PABRA millennium workshop, Novotel Mount Meru, Arusha, Tanzania 28 May - 1 Jun 2001

Get full text

A study of Rift Valley fever virus in Morogoro and Arusha regions of Tanzania - serology and farmers’ perceptions by Wensman, Jonas Johansson, Lindahl, Johanna F., Wachtmeister, N., Torsson, E., Gwakisa, P.S., Kasanga, C., Misinzo, G.

“…Material and methods: A cross-sectional serological survey was conducted in three purposively selected districts in Arusha and Morogoro regions of Tanzania. Serum samples from 354 sheep and goats were analysed in a commercial RVFV competitive ELISA. …”
Get full text

Planning and Review Days on Participatory Integrated Climate Services for Agriculture (PICSA) Implementation in Dodoma and Arusha, Tanzania by Mwanga, Robert O.M., Kisanga J, Dinh D

“…As a part of follow up and monitoring, WFP, CCAFS and other partners on GFCS organized a three-day Planning and Review meetings in Dodoma (for Kiteto and Kondoa) and Arusha (for Longido) in November 2015. The purpose of this meeting was to assess the implementation plans since the first training of intermediaries that took place in 2014-2015. …”
Get full text

Workshop on tools for managing seed degeneration in RTB crops (5-8 February 2013, Arusha, Tanzania). by CGIAR Research Program on Roots, Tubers and Bananas

Get full text

Risk of exposure to Campylobacter through consumption of ready-to-eat roast beef and poultry meat in informal outlets in Arusha municipality by Mahundi, E., Makita, K., Toyomaki, H., Grace, Delia, Kurwijila, Lusato R.

Get full text