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4601
Enhancing irrigation management: Unsupervised machine learning coupled with geophysical and multispectral data for informed decision-making in rice production
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4602
Aprovechamiento industrial del lactosuero en la elaboración de una bebida láctea fermentada tipo yogur con cristales de Aloe vera L. (Asphodelaceae) y Passiflora ligularis Juss. (Passifloraceae)
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4603
Sostenibilidad ambiental de la producción de quinua (Chenopodium quinoa Willd.) en los valles interandinos del Perú
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4604
Evaluation of the social-environmental impacts associated with the production of panela in Santander (Colombia)
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4605
Expected role of psychologists in rural extension in the Argentine Northeast
by Landini, Fernando Pablo
Published 2019
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4606
Medición de las capacidades tecnológicas para la innovación en los sistemas de conocimiento e innovación agrícola
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4607
Anaerobic soil bacteria causing sudden death in cattle feeding on tropical savannahs: research in Colombia
by Ortiz, Diego, Villamil, Luis Carlos
Published 2019
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4608
Estimation of waste generated by the production of rainbow trout in Lake Tota, Colombia
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4609
Harvest prediction and control in interspecific hybrid Elaeis oleifera x Elaeis guineensis at Colombian west area of palm production. II. Harvest cycle determination in order to obtain high amounts of oil concentration at bunches
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4610
Voltammetric quantification of Carbofuran in potato (Solanum tuberosum L., Solanaceae)
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4611
Chemical residues in food from animal origin: problems and challenges for innocuous food in Colombia
by Lara, Dildo Márquez
Published 2018
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4612
Effect of nitrogen fertilization on nitrous oxide and methane dynamics in Brachiaria humidicola (Rendle) Schweickerdt
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4613
Efecto del grupo genético de vacas de las razas Gyr y Holstein sobre la técnica de producción in vitro de embriones bovinos
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4614
Selection of quantitative variables and classification of 22 accesions of shrubby bean (Phaseolus vulgaris L. )
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4615
Effect of the single and combined inoculation with Arbuscular Mycorrhizal Fungi (AMF) and Plant Growth Promoting Rhizobacteria (PGPR) in micropropagated blackberry plants (Rubus glaucus L.)
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4616
Un análisis comparativo de la sostenibilidad de sistemas para la producción de café en fincas de Santander y Caldas, Colombia
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4617
New trends on rural extension for the development of community self-management abilities
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4618
Crecimiento de cuatro genotipos de cuyes (Cavia porcellus) bajo dos sistemas de alimentación
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4619
Design and implementation of a software for the traceability of coffee processing
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4620
Rheological behavior in sweetened mango pulp (Mangifera indica L. cv. Magdalena river)
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