Search Results - "Argentines"

  1. Occurrence and characterization of a severe isolate of Watermelon mosaic virus from Argentina by Perotto, Maria Cecilia, Celli, Marcos Giovani, Pozzi, Elizabeth Alicia, Luciani, Cecilia Elizabeth, Conci, Vilma Cecilia

    Published 2017
    “…To our knowledge, this is the first complete genome of an Argentine WMV isolate. Our results provide evidence that WMV 1 SDE FF is the causal agent of the strong outbreak reported in melon and squash fields in recent years.…”
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    info:eu-repo/semantics/article
  2. Use of the CSM-CROPGRO-peanut model in Argentina to estimate optimal sowing date and crop water productivity under different soil water content by Ovando, Gustavo Gabriel, Haro Juarez, Ricardo Javier

    Published 2024
    “…Almost 99% of Argentine peanut production is localized in Córdoba province, mainly under a rainfed regime. …”
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  3. A spatiotemporal analysis of bovine brucellosis cases in dairy herds from Argentina, from 2014 to 2023 by Novoa, María Belén, Aguirre, Nerina, Ugarte, Estefanía, Foster, Camila Nayla, Molineri, Ana Ines, Signorini Porchiett, Marcelo Lisandro, Molina, Alberto Martín, Vanzini, Victor Rene

    Published 2025
    “…This study analyzed passive epidemiological surveillance data on brucellosis in Argentine dairy herds collected by the Brucellosis Laboratory LRS 0331, located at Estación Experimental Agropecuaria Rafaela of Instituto Nacional de Tecnología Agropecuaria, Argentina from 2014 to 2023. …”
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  4. Genetic diversity near the DGAT1-2 gene for high oleic acid content and kernel trait variation in a maize breeding collection by Olmos, Sofía Eugenia, Trejo, J.M., Percibaldi, Nora Mabel, Eyherabide, Guillermo

    Published 2018
    “…The aims of this work were (i) to discover new markers for linkage disequilibrium (LD) and haplotype analysis distal to DGAT1-2, (ii) to develop a new DGAT1-2 PCR probe to detect the allele determining HOAC (F469 insertion), (iii) to conduct cluster analysis for kernel traits, and (iv) to assess genetic diversity, LD, and association analysis for kernel traits with the DGAT1-2 PCR probe and 13 markers previously mapped near DGAT1-2 in the Argentine temperate maize collection of 111 inbred lines. …”
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  5. Characterization and comparative analysis of the genome of Puccinia sorghi Schwein, the causal agent of maize common rust by Rochi, Lucía, Dieguez, Maria Jose, Burguener, Germán, Darino, Martín Alejandro, Pergolesi, María Fernanda, Ingala, Lorena Romina, Cuyeu, Alba Romina, Turjanski, Adrián, Kreff, Enrique D., Sacco, Francisco

    Published 2018
    “…We used Illumina sequencing to rapidly produce the 99.6 Mb draft genome sequence of Ps race RO10H11247, derived from a single-uredinial isolate from infected maize leaves collected in the Argentine Corn Belt Region during 2010. High quality reads were obtained from 200 bp paired-end and 5000 bp mate-paired libraries and assembled in 15,722 scaffolds. …”
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  6. Evidence of a fixed internal gene constellation in influenza A viruses isolated from wild birds in Argentina (2006–2016) by Rimondi, Agustina, Gonzalez Reiche, Ana Silvia, Olivera, Valeria Soledad, Decarre, Julieta, Castresana, Gabriel Julián, Romano, Marcelo, Nelson, Martha I., van Bakel, Harm, Pereda, Ariel Julian, Ferreri, Lucas, Geiger, Ginger, Perez, Daniel Roberto

    Published 2019
    “…Notably, the internal gene segments of all 15 Argentine isolates belonged to the South American lineage, showing a divergent evolution of these viruses in the Southern Hemisphere. …”
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  7. Dry on vine San Juan´s experiences: compendium of studies by Espindola, Rodrigo Sebastian

    Published 2020
    “…This compendium is the result of all the research and experiences carried out not only by the Grape Raisin Producer and Exporter Group of the Chamber of Foreign Trade of San Juan, Argentina, but also by INTA (National Institute of Agricultural Technology), UNSJ (San Juan National University) and COVIAR (Argentine Viticulture Corporation). These activities started in 2007 with the ‘First International Symposium on Table Grapes and Raisins’ organized by INTA, in which the topic Dry On Vine (DOV) was formally introduced in Argentina by Dr. …”
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    info:ar-repo/semantics/libro
  8. Are winter rangelands enough to satisfy the nutritional requirements of late‑gestation transhumant goats in Patagonia? by Caballero, Veronica Jorgelina, Romero Martinez, Jesus, Borrelli, Laura Beatriz, Castillo, Daniel Alejandro, Mikuc, Juan Pablo, Villar, Maria Laura, Villagra, Edgar Sebastian

    Published 2022
    “…Our objective was to evaluate to what extent the winter rangelands of northern Argentine Patagonia satisfy the nutritional requirements needed by Criollo transhumant goats during late gestating. …”
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  9. Genotypic Characterization of Non-O157 Shiga Toxin–Producing Escherichia coli in Beef Abattoirs of Argentina by Masana, Marcelo Oscar, D’Astek, Beatriz A., Palladino, Pablo Martin, Galli, Lucia, Del Castillo, Lourdes, Carbonari, Claudia Carolina, Leotta, Gerardo A., Vilacoba, E., Irino, K., Rivas, Marta

    Published 2019
    “…Patterns AREXSX01.0157, AREXBX01.0015, and AREXPX01.0013 were identified as 100% compatible with the patterns of one strain isolated from a hemolytic-uremic syndrome case and two strains previously isolated from beef medallions, included in the Argentine PulseNet Database. In this survey, 4.8% (39 of 811) of the bovine carcasses appeared to be contaminated with nonO157 STEC strains potentially capable of producing sporadic human disease, and a lower proportion (0.25%) with strains able to produce outbreaks of severe disease.…”
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  10. Beef lipids in relation to animal breed and nutrition in Argentina by Garcia, Pilar Teresa, Pensel, Norma Ana, Sancho, Ana Maria, Latimori, Nestor Juan, Kloster, Andres Maria, Amigone, Miguel Angel, Casal, Jorge Jose

    Published 2019
    “…Longissimus dorsi (LD) was measured in 72 steers from Angus (A), Charolais × Angus (CHA×A) and Holstein Argentine (HA) breeds. The steers were allotted to four dietary treatments of six animals each: T1, steers grazed on pasture; T2, steers supplemented with cracked corn grain (0.7% of live-weight) daily and free access to pasture; T3, steers supplemented with cracked corn grain (1% of live-weight) daily and free access to pasture; and T4, feedlot (concentrate based on corn, alfalfa hay and soybean meal without access to pasture). …”
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