Search Results - "Argentine"

Nematicidal effect of an Argentine strain of Photorhabdus laumondi laumondi (Enterobacteriaceae) on the free-living nematode Panagrellus redivivus (Rhabditidae: Panagrolaimidae) by Salas, Augusto, Achinelly, María Fernanda, Sauka, Diego Hernan

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Quality of the surface water of a basin affected by the expansion of the agricultural frontier over the native forest in the Argentine Espinal region by Van Opstal, Natalia Veronica, Seehaus, Mariela, Gabioud, Emmanuel Adrian, Wilson, Marcelo German, Galizzi, Flavio José, Pighini, Ramiro Joaquin, Repetti, Maria Rosa, Regaldo, Luciana María, Gagneten, Ana María, Sasal, Maria Carolina

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Foraging behavior of Argentine Criollo and Angus cows grazing semi-desert rangelands in the Arid Gran Chaco region of Argentina by Herrera Conegliano, Oscar Ariel, Blanco, Lisandro Javier, Utsumi, Santiago A., Cibils, Andrés Francisco, Cendoya, Maria Gabriela, Jaimes, Florencia, Moltoni, Andres Fernando, Ricci, Patricia

“…We monitored grazing behavior and habitat selection of Argentine Criollo (AC), South American heritage cattle breed, and Angus (AA) cows during summer and winter of 2016 (wetter year) and 2017 (drier year) at a site in La Rioja, Argentina. …”
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Micropropagation of banana genetic resources adapted to the Argentine environment and generation of new variability for agronomic traits through somaclonal variation by Ermini, José Luis, Tenaglia, Gerardo Carlos, Pratta, Guillermo Raúl

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Woody cover and pasture within the surrounding matrix drive puma (Puma concolor) occupancy in agroecosystems of the Argentine Dry Chaco by Nanni, Ana Sofía, Regolin, André Luis, Fernandez, Pedro David, Giordano, Anthony J., Martello, Felipe, Bailey, Larissa Lynn, Lucherini, Mauro

“…We explored the influence of landscape structure, native prey availability, and local anthropogenic proxies on puma occupancy in Argentine Dry Chaco agroecosystems through a single-season occupancy framework based on camera-trap surveys. …”
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Cover crops and integrated management reduce pesticide residues in soils and water: Pathways towards cleaner production in Argentine agricultura by Aparicio, Virginia Carolina, Rizzalli, Roberto Héctor, Panaggio, Nestor Hernan, Andrade, Fernando Hector, Costa, Jose Luis

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Influence of alternating air injection on the color and “alambrado” of natural black olives cv. Arauco, as compared with the traditional Argentine method by Juarez, Julio Ariel, Denoya, Gabriela Inés, Polenta, Gustavo Alberto

“…Arauco were processed under different conditions to evaluate the effects of alternating air injection (AI) on the color of olives and on spoilage known as “alambrado”, using a system based on the one patented by the “Instituto de la Grasa” (Sevilla, Spain), as compared with the traditional Argentine processing method, which consists of drying the olives in natural air (“extendido”) for 24 hours at 7, 14 and 21 days of fermentation. …”
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Patagonian shellfish and hidden threats: unveiling the viral landscape and the first quantitative microbial risk assessment of Argentine bivalve mollusks by Frydman, Camila Ayelén, Parreño, Gladys Viviana, Cap, Mariana, Galeano, Fabiana Solange, Signorini Porchiett, Marcelo Lisandro, Mozgovoj, Marina Valeria

Subjects: “…Argentine Bivalve Mollusks…”
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Maize Nitrogen Use Efficiency: QTL Mapping in a U.S. Dent x Argentine-Caribbean Flint RILs population by Mandolino, Cecilia Ines, D'Andrea, Karina Elizabeth, Olmos, Sofía Eugenia, Otegui, María Elena, Eyherabide, Guillermo

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Comparison of adaptative strategies to climate variability in rural areas of Argentine Chaco and US Southern Plains during the last century by Ricard, Maria Florencia, Viglizzo, Ernesto Francisco, Podestá, Guillermo Pablo

“…That substitution of adaptative strategies begun during the 1940 decade in the US Southern Plains, and around 30 years later in the Argentine Chaco. The adoption of technologies and agronomic practices explained the sensitivity decay of the cultivated area to the climatic variability during the second stage. …”
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Preliminary study on parasitism of aphids (Hemiptera: Aphididae) in relation to characteristics of alfalfa fields (Medicago sativa L.) in the Argentine Pampas by Zumoffen, Leticia, Salto, Cesar Eduardo, Salvo, Silvia Adriana

“…Alfalfa is a perennial crop and is one of the most relevant forage resources for cattle in the Argentine Pampas, with aphids (Hemiptera Aphididae), one of the main pest insects in alfalfa, being frequently attacked by a rich fauna of aphidiinae parasitoids (Hymenoptera: Braconidae). …”
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Epidemiological Description of Cystic Ovarian Disease in Argentine Dairy Herds: Risk Factors and Effects on the Reproductive Performance of Lactating Cows by Cattáneo, Luciano, Signorini, Marcelo, Bertoli, José Gabriel, Bartolome, Julián Alberto, Gareis, Natalia Carolina, Díaz, Pablo Uriel, Bo, Gabriel Amilcar, Ortega, Hugo Hector

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Earliness per se variation in Argentine bread wheat varieties and mapping of QTLs in a recombinant inbred line population by Lombardo, Lucio, Ghione, Celina Elena, Nisi, María Mercedes, Tranquilli, Gabriela, Helguera, Marcelo

“…The variation observed in flowering time, which was measured under satisfied vernalization and photoperiod demands and assignment of chromosomic regions by QTL analysis, constitutes the first genetic dissection of EPS control in Argentine wheat adapted materials, providing valuable information for regional adaptation in breeding programs. …”
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Water and radiation use efficiencies in maize: breeding effects on single-cross Argentine hybrids released between 1980 and 2012 by Curin, Facundo, Severini, Alan David, Gonzalez, Fernanda Gabriela, Otegui, María Elena

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Assessing the sustainability of alternative production systems in Argentine Pampas applying a discrete muti-criteria decision-aid method by Bitar, María Victoria, Cabrini, Silvina María

“…In recent decades the rural landscape of the Argentine Pampas has undergone a process of simplification due to the increase of land allocated to annual crops, replacing pastures and grasslands, with a strong increase in soybean area. …”
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Long-term impact of no tillage in two intensified crop rotations on different soil organic matter fractions in Argentine Rolling Pampa by Irizar, Alicia Beatriz, Andriulo, Adrian Enrique, Mary, Bruno

“…It is expected that the agricultural intensification occurred in recent decades in the Argentine Rolling Pampa significantly alters the SOM reserves. …”
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Bread wheat cultivar Popo harbors QTLs for seedling and adult plant resistance to leaf rust in South African and Argentine environments by Figlan, Sandiswa, Hlongoane, Tsepiso, Bainotti, Carlos Tomas, Campos, Pablo Eduardo, Vanzetti, Leonardo Sebastian, Tranquilli, Gabriela, Tsilo, Toi John

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Tendencias del consumo argentino de hortalizas y frutas locales “Km 0” = Trends in Argentine consumption of local vegetables and fruits by Castagnino, Ana María, Diaz, K.E., Rogers, W.J., Gonzalez Ferrin, Maria Soledad, Berriolo, Maria Jimena, Zazzetta, Malvina Lis, Cendon, Maria Laura, Fasciglione, Gabriela, Yommi, Alejandra Karina, Rosini, María Belén, Díaz, Héctor, García Franco, A., Marina, J., Rubel, Irene Albertina

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Characterization of the annual regime of surface solar irradiance over Argentine Pampean Region using GL 1.2 satellite-based data by Ceballos, Juan Carlos, Silva Porfirio, Anthony Carlos, Oricchio, Patricio, Posse Beaulieu, Gabriela

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Projection of soil organic carbon reserves in the Argentine Rolling Pampa under different agronomic scenarios.... by Irizar, Alicia Beatriz, Milesi Delaye, Luis Antonio, Andriulo, Adrian Enrique

“…The soil organic carbon (SOC) of the Argiudolls of the Argentine Rolling Pampa evolves rapidly. Currently, the soils richest in SOC are cultivated with intensified crop sequences (e.g. maize-double cropped wheat/soybean, MWS) under no tillage (NT) and the poorest ones with soybean monoculture (S) under NT. …”
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