Resultados de búsqueda - "Arabs"
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Towards a new generation of policies and investments in agricultural water in the Arab region: fertile ground for innovation. Background paper prepared for the high level meeting on agricultural water policies and investments
Publicado 2019“…The Arab region needs a new generation of policies and investments in agricultural water. …”
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Submission by the Food and Agriculture Organization of the United Nations (FAO) and CGIAR to the United Nations Framework Convention on Climate Change (UNFCCC) in relation to the topic of the second dialogue under the United Arab Emirates Just Transition Work Programme
Publicado 2024“…Food and Agriculture Organization of the United Nations (FAO) and the Consultative Group on International Agricultural Research (CGIAR) welcome the opportunity to submit views on opportunities, best practices, actionable solutions, challenges and barriers relevant to the topic of the second dialogue on “Ensuring support for people-centric and equitable just transition pathways with a focus on the whole of-society approach and the workforce”, under the United Arab Emirates Just Transition Work Programme (UAE JTWP) in relation to decision 3/CMA.5, para. 3-4.Agriculture is highly vulnerable to and severely impacted by climate change, at the same time as being a major contributor to greenhouse gas emissions, deforestation, and water use globally. …”
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Submission by the Food and Agriculture Organization of the United Nations (FAO) and the Consultative Group on International Agricultural Research (CGIAR) to the United Nations Framework Convention on Climate Change in relation to the topic of the Fourth Dialogue under the United Arab Emirates Just Transition Work Programme
Publicado 2025Enlace del recurso
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Propagating quality planting material to improve plant health and crop performance, key practices for dessert banana, plantain and cooking banana: Illustrated guide (Arabic) الإكثار الخضري لمواد نباتية ذات جودة لتحسين صحة النبات ورفع الكفاءة المحصولية: الممارسات الرئيسية لزراعة موز المائدة، البلانتين وموز الطبخ
Publicado 2015Enlace del recurso
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The Spanish Citrus Industry
Publicado 2017“…Citrons (Citrus medica) were introduced by the Romans during the V century, sour oranges (C. aurantium), lemons (C. limon), and pummelos (C. maxima) by the Arabs during the X and XI centuries, sweet oranges (C. sinensis) by Genoese traders during the XV century and a reintroduction of higher quality varieties by the Portuguese in the XVI century and finally, the mandarins (C. reticulata) during the XIX century. …”
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The tree with the golden sap
Publicado 1990“…Acacia senegal, which produces gum arabic, has suffered greatly from the effects of the drought. …”
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New network, by gum
Publicado 2001“…World consumption of arabic gum (see also the article on restorative trees) has risen fast in the last decade. …”
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Phenotypic and Genetic Characterization and Design of Community-Based Breeding Programs for Two Indigenous Goat Populations of Ethiopia
Publicado 2023“…Arab goat keepers owned higher average flock size than Oromo goat keepers. …”
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The Socioeconomic Impact Assessment of Red Palm Weevil in Egypt and Saudi Arabia: An Ex-ante Evaluation
Publicado 2024“…Dates also play important roles in the history, heritage, and socioeconomic life of the Arab population. They are one of the basic sources of income and employment and are among the main stable foods for local inhabitants, especially in the oases. …”
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Public spending, growth, and poverty reduction in Egypt: A multi-level analysis
Publicado 2007Enlace del recurso
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Trade liberalization and the poor: a dynamic rural-urban general equilibrium analysis of Morocco
Publicado 2001Enlace del recurso
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Buffer stocks for gum
Publicado 2005“…Chad, Nigeria and Sudan have agreed to set aside the equivalent of a year s production of gum arabic (a total of around 40,000 t)...…”
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