Search Results - "Americas"

  1. Climate-smart tools for Latin America by International Center for Tropical Agriculture

    Published 2015
    “…The combined effects of climate change, inequity, and population pressures are escalating the challenges faced by Latin America’s smallholder farmers. CIAT and CCAFS, in collaboration with many other partners, have developed a comprehensive set of tools, tailored to the region, to rapidly scale-up the adoption of CSA practices by smallholders for improved food and livelihood security and resilience to climate change. …”
    Get full text
    Brief
  2. Deissy Martinez, CCAFS Latin America by CGIAR Research Program on Climate Change, Agriculture and Food Security

    Published 2013
    “…A 2-day workshop hosted by the CGIAR Research Program on Climate Change, Agriculture and Food Security from 13-14 November, Warsaw, Poland, brought together 37 representatives from 10 different countries across Asia, Africa and Latin America to share their lessons and experiences in developing climate adaptation plans for the agriculture sector. …”
    Get full text
    Video
  3. Field problems of beans in Latin America by Schwartz, Howard F., Gálvez E., Guillermo E., Schoonhoven, Aart van, Howeler, Reinhardt H., Graham, Peter H., Flor Montoya, Carlos A.

    Published 1978
    “…A description is given of the different factors limiting to bean production in Latin America, type of damage caused, environmental conditions where they prevail, and possible control measures. …”
    Get full text
    Libro
  4. Land resource evaluation of tropical America by International Center for Tropical Agriculture

    Published 1980
    “…En 1977 se inicio la evaluacion de los recursos de tierra para estudiar las regiones de Oxisoles y Ultisoles en America del Sur, con el objeto de ayudar a establecer prioridades tecnicas para el mejoramiento de la tierra. …”
    Get full text
    Book Chapter
  5. Common beans in Latin America and their constraints by Schoonhoven, Aart van, Voysest Voysest, Oswaldo

    Published 1989
    “…Information is given on the situation of beans in Latin America, in terms of producing regions, national consumption and exports in various countries, classes of beans grown, production structure, and constraints to production. …”
    Get full text
    Book Chapter

Search Tools: