Resultados de búsqueda - "América"

  1. Enteric methane mitigation strategies for ruminant livestock systems in the Latin America and Caribbean region: A meta-analysis por Souza Congio, Guilhermo Francklin de, Bannink, André, Mayorga Mogollón, Olga Lucía, Latin America Methane Project Collaborators, Arango, Jacobo, Gaviria Uribe, Xiomara

    Publicado 2021
    “…Latin America and Caribbean (LAC) is a developing region characterized for its importance for global food security, producing 23 and 11% of the global beef and milk production, respectively. …”
    Enlace del recurso
    Journal Article
  2. Exploring Women’s Differentiated Access to Climate-Smart Agricultural Interventions in Selected Climate-Smart Villages of Latin America por Acosta, Mariola, Riley, Simon, Bonilla Findji, Osana, Martínez Barón, Deissy, Howland, Fanny C., Huyer, Sophia, Castellanos, Andrea, Martínez, Jesús David, Chanana, Nitya

    Publicado 2021
    “…This study employs data from farmer surveys in three Climate-Smart Villages in Latin America, analyzed using ordinal logistic regression and canonical correspondence analysis. …”
    Enlace del recurso
    Journal Article
  3. Data synthesis of multiple on-farm trials to generate regional variety recommendations: the case of common bean in Central America por Brown, David, Aguilar, Amílcar, Barrios, Mirna, Bruin, Sytze de, Sousa, Kauê de, Gallardo, Omar, Gómez, Marvin, Hernández, Juan Carlos, Chaves, Néstor F., Machida, Lewis, Mejia, Pablo, Mercado, Leida, Pavón, Mainor, Rosas, Juan Carlos, Steinke, Jonathan, Suchini, José Gabriel, Zelaya, Veronica, Etten, Jacob van

    Publicado 2021
    “…Common bean (Phaseolus vulgaris L.) is a main food crop in Central America. Several improved varieties have been developed and released by different crop improvement programs in the region but many of these varieties are not used widely by farmers. …”
    Enlace del recurso
    Póster
  4. Etiquetado sostenible para la carne en América Latina y el Caribe: Iniciativas y desarrollo por Moreno, Leonardo, Díaz, Manuel F., Burkart, Stefan

    Publicado 2021
    “…El objetivo del presente artículo: identificar y analizar el estado actual y desarrollo de los sellos de sostenibilidad para la ganadería en América Latina y el Caribe (ALC). Se pretende así comprender las medidas adoptadas por el sector para responder a las demandas de los ciudadanos respecto a cuestiones ambientales, sociales y económicas propias del modelo de intensificación sostenible.…”
    Enlace del recurso
    Brief
  5. Suitability of large-scale tree plantation models in Africa, Asia and Latin America for forest landscape restoration objectives por Péroches, A., Baral, H., Chesnes, M., López Sampson, A., Lescuyer, G.

    Publicado 2022
    “…For these reasons, large-scale tree plantations are being encouraged in Africa, Asia and Latin America. Based on a review of the literature and of public databases on forest plantations, we drew up a typology of large-scale tree plantations in Latin America, Africa and Asia using four criteria: the management objective (production versus protection), number of species planted (multi-species versus mono-species), origin of species (exotic versus indigenous) and management status (industrial companies, private smallholders, state). …”
    Enlace del recurso
    Journal Article
  6. Integrating crop pollination management, native beekeeping, and silvopastoral systems to improve the cattle sector’s sustainability in Latin America por Narjes, Manuel Ernesto, Cardoso, Juan Andrés, Burkart, Stefan

    Publicado 2022
    “…Extensive, pasture monoculture cattle production systems in tropical Latin America are among the principal drivers of this decline. …”
    Enlace del recurso
    Póster
  7. Occurrence and postharvest strategies to help mitigate aflatoxins and fumonisins in maize and their co-exposure to consumers in Mexico and Central America por Odjo, Sylvanus, Alakonya, Amos, Rosales Nolasco, Aldo, Molina, Aide L., Muñoz, Carlos, Palacios Rojas, Natalia

    Publicado 2022
    “…Maize is the main dietary cereal in Mexico and Central America, with annual per capita consumption between 25.5 and 116.34 kg. …”
    Enlace del recurso
    Journal Article
  8. Predicting the distribution of plant species from southern South America: Are the hotspots of genetic diversity threatened by climate change? por Soliani, Carolina, Ceccarelli, Viviana, Lantschner, María Victoria, Thomas, Evert, Marchelli, Paula

    Publicado 2024
    “…Although higher temperatures will be threatening in the future, some of the areas we identify might act as promising natural refuges for southern South America flora, as long as appropriate conservation and management policies of the genetic resources are being implemented…”
    Enlace del recurso
    Journal Article
  9. Role of soil perception and soil variability by smallholder farmers in the low adoption rates of extension packages in Central America por Delgado, Luciana, Stoorvogel, Jetse J.

    Publicado 2022
    “…Smallholder farmers in Central America producing beans were found to have different perceptions of soil characteristics relative to agricultural specialists. …”
    Enlace del recurso
    Journal Article
  10. Escenarios futuros del sistema agro-alimentario mundial: Algunas reflexiones para América Latina y Argentina por Díaz-Bonilla, Eugenio

    Publicado 2019
    “…El objetivo de este trabajo es considerar potenciales escenarios futuros para el sistema agro-alimentario mundial y sus implicaciones para América Latina y el Caribe (ALC) y nuestro país, como un insumo para el planeamiento estratégico del trabajo científico de la Academia, y del que realizan todos aquéllos dedicados a la crucial tarea de “servir a la humanidad a través del protagonismo en las ciencias agronómicas y veterinarias.”…”
    Enlace del recurso
    Journal Article
  11. US trade wars with emerging countries in the 21st century: Make America and Its partners lose again por Bouët, Antoine, Laborde Debucquet, David

    Publicado 2017
    “…There are also potential free riders of these trade wars, particularly in Central America. Finally, the way in which trade retaliations are designed matters greatly.…”
    Enlace del recurso
    Artículo preliminar
  12. Etiquetado sostenible de la carne vacuna en América Latina: Iniciativas basadas en sistemas silvopastoriles por Moreno Lerma, Leonardo, Díaz Baca, Manuel Francisco, Burkart, Stefan, Sandoval, Danny

    Publicado 2024
    “…Dado el escaso número de estudios sobre este tema, este estudio tiene como objetivo identificar y analizar iniciativas y desarrollos en dicho etiquetado en América Latina y el Caribe. A través de un estudio cualitativo-descriptivo basado en fuentes primarias y secundarias, los hallazgos revelan grados variables de progreso en países clave productores, destacando Uruguay y Brasil como historias de éxito notables. …”
    Enlace del recurso
    Ponencia

Herramientas de búsqueda: