Search Results - "Alimentos Instantaneos"

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    Evaluation of different bovine muscles to be applied in freeze-drying for instant meal. Study of physicochemical and senescence parameters by Messina, Valeria Marisa, Sancho, Ana Maria, Grigioni, Gabriela Maria, Fillipini, S., Pazos, Adriana Alejandra, Paschetta, Fernanda, Chamorro, Verónica Celeste, Walsoe, Noemi Elizabeth

    Published 2018
    Subjects: “…Alimentos Instantaneos…”
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