Resultados de búsqueda - "Agriculture and state"

Costs and Benefits of Agricultural Research: State of the Art and Implications for the CGIAR por Schuh, Edward G.

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Mr Tom Vilsack Secretary of Agriculture, United States Department of Agriculture por CGIAR Research Program on Climate Change, Agriculture and Food Security

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The role of institutional networks and their links with vulnerable spaces. The example of Honduras for the agriculture sector: State-of-art por Rivera, Irma, Gonzalez Rodriguez, Carlos Eduardo

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Inclusive investment opportunities in Tanzania’s dairy value chains: Exploiting the Evidence: What next for Policy Advocacy? por Rukonge, A.

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ENABLE-TAAT, OPEN DAY por International Institute of Tropical Agriculture

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THE CGIAR AND AGRICULTURE SECTOR por Valmonte-Santos, Rowena

“…Department of Agriculture, Texas State University, San Marcos, Texas, March 22, 2023.…”
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APPLICATION AND COUNTRY CASE STUDY por Valmonte-Santos, Rowena, Meinzen-Dick, Ruth S.

“…Department of Agriculture, Texas State University, San Marcos, Texas, March 24, 2023.…”
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Managing Water and Agriculture for Sustainable Food Security por Rosegrant, Mark W.

“…Department of Agriculture, Texas State University, San Marcos, Texas, March 28, 2023.…”
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Economic Impacts of Climate Change in the Philippine Agriculture Sector: Scenarios, Policies, and Impact por Rosegrant, Mark W.

“…Department of Agriculture, Texas State University, San Marcos, Texas, March 29, 2023.…”
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COMMON POOL RESOURCES, COLLECTIVE ACTION AND PROPERTY RIGHTS por Valmonte-Santos, Rowena, Meinzen-Dick, Ruth S.

“…Department of Agriculture, Texas State University, San Marcos, Texas, March 23, 2023.…”
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Agricultural Biotechnology: Potential, Constraints, and Policy Environment por Rosegrant, Mark W., Spielman, David J., Falck-Zepeda, Jose

“…Department of Agriculture, Texas State University, San Marcos, Texas, March 30, 2023.…”
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Assessing access and adoption of common bean improved varieties in Zambia por Hamazakaza, P., Katungi, E, Ryes, B, Maredia, Mywish K., Muimui, Kennedy K., Ojara, M

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Cassava development : pilot project in Ceará, northeast Brazil: integrated production, processing and commercialization of dry cassava chips for animal consumption March 1989 - Jun... por International Center for Tropical Agriculture

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Synopsis: Grain storage and marketplace characteristics in Kebbi state, Nigeria por Hatzenbuehler, Patrick L., Mavrotas, George, Maikasuwa, Mohammed Abubakar, Aliyu, Abdulrahaman, Bashir, Amina

“…The focus of this study is on the physical infrastructure of marketplaces in Kebbi state, Nigeria, an agriculture-based state in the northwest. Kebbi state has distinct variation in climate within a crop year, and, hence, there is need for farmers and traders to store produced crops for use during the year. …”
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Smallholder African agriculture: progress and problems in confronting hunger and poverty por Resnick, Danielle

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Towards a sustainable global food system: what will it take? por Pinstrup-Andersen, Per

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Grain storage and marketplace characteristics in Kebbi State, Nigeria por Hatzenbuehler, Patrick L., Mavrotas, George, Maikasuwa, Mohammed Abubakar, Aliyu, Abdulrahaman, Bashir, Amina

“…We also implemented a marketplace characteristics survey in Kebbi state, an agriculture-based state in northwestern Nigeria, to determine whether further investments in marketplace infrastructure are needed. …”
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The natural farming model of Andhra Pradesh: a solution for sustainable agriculture in India por Gupta, Shweta, Malaiappan, Sudharsan, Krishnan, S., Sikka, Alok

“…Taking note of the need for sustainable agriculture, the state government of AP launched Zero Budget Natural Farming in 2016 as an alternative to chemical-based and capital-intensive agriculture, through its implementing agency Rythu Sadhikara Samstha (RySS). …”
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An integrated approach to controlling brucellosis in Africa por United States Department of Agriculture, United States Agency for International Development, International Livestock Research Institute

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Agriculture's contribution to national emissions por Richards, Meryl B., Wollenberg, Eva Karoline, Buglion-Gluck S

“…It is based on three data sources: the FAOSTAT database of greenhouse gas emissions from agriculture, United States Environmental Protection Agency (EPA) global emission estimates for 2010 and national reports to the United Nations Framework Convention on Climate Change (UNFCCC).1…”
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